TEA THURSDAY | Day 13 of Challenge

Video #17: Optimizing October Month with Whole Food Plant Based Challenge
Creamy Chai Tea Recipe:
1 mug filled 3/4 full with Homemade Sweetened Vanilla Almond Milk (see recipe from Milky Monday October 10th)
1 Rooibos Chai Tea Bag (I used the Numi brand)
Pour almond milk into mug. Microwave for about 2 minutes. Place tea bag into mug and steep for about 5 minutes or longer to desired preference. Remove tea bag. Swirl, twirl, and sip your tea!