If You Have Flour And Apples Make This Dessert Without Oven | Layered Apple Pie
HTML-код
- Опубликовано: 5 июн 2021
- Layered Apple Pie
karipap inspiration
by @Vinastar Channel
Recipe:
400-450 grams of apples
1 tablespoon butter
50 grams of palm sugar/sugar (-+ 4 tbsp)
1/4 tsp salt
1/4 tsp cinnamon powder (optional)
1 tablespoon of cornstarch
1-2 tablespoons of water
first dough
300 grams all-purpose flour (30 tablespoons flat)
1 tablespoon sugar
1 teaspoon salt
110 ml water
75 ml vegetable oil
second dough
130 grams all-purpose flour (13 tablespoons flat)
80 grams of salted butter/margarine (6 and 1/2 tbsp) 
Хобби
![MAF Teeski - Whole Thing (feat. VonOff1700) [Official Music Video]](http://i.ytimg.com/vi/SHWEj-ndz6g/mqdefault.jpg)
Perfect with vanilla ice cream 😇
They look like beautiful seashells. Bonus points for aesthetics
They look so delicious♡♡♡
od
OMG ....the music is enough to keep me here.
It is actually worth listening to.
And the product is worth sticking around to learn.
Bravo to the people or person responsible.
Thank you so much for doing this video as an example of what all instructional videos could sound like.
Sincerely
Terlihat sangat enak dan simple terimakasih sudah berbagi resep dan tutorial cara buatnya 😊
Italian bakeries sell them as "sfogliatelle." They are a specialty of Campania (Naples area) and are filled with sweetened ricotta cheese. I always wondered how they were made. I didn't realize you needed tango music.
😆 Good you figured out the secret! Tango music, it is!!
sfogliatelle are baked, though, and the dough is layered with lard (vegetarians, Muslims, etc. - you'd better be aware of that)
"Campania" is a region in the South.
Lol!!!😅😅😅😅
ruclips.net/video/0fhXu7lq3Dg/видео.html👍🏻👍🏻👍🏻👍🏻
In malaysia, we've a version of this but with potato curry filling.
It's called 'karipap pusing'.
In india we call it samosa
It is the same as in Thailand. We also called it Karipuff too.
Samosa doesn’t have any layers, it’s just the triangle shape
can you wrıte more what is inside and what it looks like, please. This curry thing. I would like to try with potato too
In Indonesia it's called pastel
I love your Apple Pie so much. It's so delicious.I want to eat them now and I love your song very much.
layernya cantik banget dipadukan manisnya apelpasti enak banget ini
Enjoyed the background music 😊🎶
😂😂😂😂
Yes frm whr is it available?
Tango argentino 💞👠👠🎶
@@shafnashareef Tango de la noche
Thanks 😊
Nice, cem karipap ya, cuman beda isian aja, ya Tuhanku...berilah kekuatan kepada hambamu ini untuk recook, singkirkanlah kemalasan di diri ini, aamiin...
Great video I really appreciate .so easy and delicious . Thanks for sharing with us" God bless you"
What an elegant and beautiful way of making puff pastry!
Great recipe, beautiful layers!
Side note: Sometimes the comments on these videos do my head in. Humans, this was a great recipe but there is always a need for someone to nitpick about the smallest things…
Don’t have palm sugar? Use another kind of sugar. Don’t want to fry? Figure out the temp and time to bake them. Dough is time consuming to make? Try making croissant dough; that’s an all day affair. This looked bluddy easy, in my opinion. Can’t we just respectfully appreciate the time it took to make this video and move on?🤷♀️
Well said
👍👍👍
It's because people feel good when they can be keyboard warriors. It gives them a sense of fulfillment putting others down because their own lives are so pathetic. Not much can be done to help people like that, sadly.
Thank yOu
@@dontgranme Sadly indeed…
Музыкальное сопровождение прекрасно подобрано. А пирожки похожи на самсу. Надо попробовать. Спасибо
So beautiful. All those crunchy layers and gooey apple innards. I can't wait to make these!
Завтра возьму на работе отгул, боюсь за день не справлюсь😄😄😄👋
👍👍👍😄😄😄
Включите танго, справитесь за полчаса.
Дааа, такая же мысль. Я бы хотела попробовать, но столько возиться не горазда🙈
@@dashylya77 может конечно и вкусно, но сорян, я,лучше есть не буду вообще!!!))))))))
@@elenamal1740 😅🙈
These are absolutely beautiful and look so deliciously crispy. Imagine the filling with endless possibilities in flavor 👍
Pode ter traduzir em português a receita!
Essa farinha multiuso é a mesma farinha de trigo ?
Wonderful the receipe and the sound track!
Coba resep ini gak nyesel, hasil sangat bagus. Dari sekian banyak resep, komposisi yg ini paling oke mnrt saya, resepnya gak bohong.
Made it today , ( used brown sugar)
It turned out amazing
Everyone in my family loved it ❤
We called it Methi (sweet)kachori filled wth dry fruits (like Almond walnuts etc) its so yummy..
"Empanada de kaliskis" is what we called it here in the Philippines. Yummy! 😋
Wow 😍😍 the sound of breaking Apple pie layers is so tempting 😋
Reading the comments it seems like in different countries they have a similar version. What matters to me is that this looks delicious and I'll try them for my mom's birthday. Thank you so much for sharing!
Many thanks for sharing your recipe. Made the apple pies and they were excellent. The pastry is light, airy and crispy, not sweet with a buttery melt in the mouth effect. It is a keeper. It is like puff pastry without the excessive butter and work. I will definitely use the pastry without sugar in it with chicken or meat fillings as well. Asante sana (thank you very much) as we say in Kenya.
This exactly what I have been searching for, I can't wait to try it out. Thanks so much for adding up more knowledge in me . Thanks
@@ngozionuoha8785 mñnñll iiiiui0lp
Masha Allah
Must try this amazing recipe 😋
Музыкальное сопровождение отменно.
А пирожки,мммм.Кто б мне их приготовил.С удовольствием чайку бы с ними!!!🤗🤗🤗
Oh! Wow! This is so yummy! I've always wondered how to make that double kind of layered dough. It comes out perfect! And the filling is a very good idea. This is so delicious!! Kudos!!
Really a nice recipe,it seems.this layerings look so special 👌. This steps can be practiced in making Indian recipe- Gujhiya..🙂
Thou the process of making the dough is quite time consuming, the outcome is beautiful. I will use that method in making our Filipino empanada. I love the layered crust
I think its for the layers giving out crunch just like croissants
That would be a beautiful combo! If someone mastered this dough, the fillings are limitless, really. Mmmmm
I've always maintained a tango is the proper way to cook.
Makes you want to put those shoes on and dance while making those tarts.
@@littlemisssunshine3267 Red shoes, right?
@@littlemisssunshine3267 ruclips.net/video/0fhXu7lq3Dg/видео.html👍🏻👍🏻
@@chopin65 ruclips.net/video/0fhXu7lq3Dg/видео.html👍🏻👍🏻👍🏻👍🏻
🕺💃
The recipe seems very simple 😋 i'll try It 😋
Saya senang menemukan chanel ini sangat menginpirasi untuk saya membuat kue
Que maravilha, você fez essa massa parecer fácil de fazer, por isso eu não resisti e me escrevi no canal. Sucesso pra você!
Eu tbm🥰
We have some bakeries selling these here in Greece, some of them are just like these with apple filling (and icing sugar on top), some are with pastry cream filling and some with Nutella... They're really crispy and yummy, I've always wandered how is this kind of layered pastry made... Seeing how relatively easy is your recipe, I'm now so willing to try and make them!
In Italy we have them too. We call them "sfogliatella" and they're typical of Naples, but we put various creams or nutella in it.
It’s like sfogliatelle (napolitan (italian)).
It's not Greek
@@ST-hf1ok Who claimed of this recipe to be Greek? I'm just stating that I have bought pies from some bakeries (there aren't many that sell these though) that look exactly like these, and I happen to live in Greece! Smh, why would you change the (already clear) meaning of my words? 🤷🏻♀️
It's an Indonesian RUclips channel. Just saying.
Рецепт и видео - произведение искусства. Браво!
Ellerinize sağlık çok güzel oldu
Потрясающе интересно! С выдумкой и интригой! Верю, что вкусно - попробую!
Чудесная музыка! Изумительный рецепт! Вкусно, хрустяще, ароматно! Спасибо огромное!
А вы готовили?
Не так красиво получилось, но вкусно! И с вишней очень вкусно!
I puffed them with oil and cooked them in an air fryer. Thanks.
very very delicious yummy and tasty recipe
Enak bgt berlapis2 thank's y kak... Aku pake isian tp keju
These are elegant little pastries, and love the tango music!
Lovely recipe & lovely background music from Tango De La Noche by Wayne Jones
Gostei
.
Me gustó mucho tu respeta, felicidades; I really liked your review, congratulations.
terimakasih say ingin mencoba muda2han tidak gagal sukses
Nem posso imaginar o qt isso fica bom! Além de lindo!
Даааааа, замучаешься делать....... Легче купить слоёное тесто нафаршировать яблоками с сахаром и в духовку. Так в 100 раз быстрее:)
Это точно...... но начинка хороша🤔👍
Конечно быстрее.., но и не так вкусно. Здесь ведь еще и песочное тесто в составе. Восхитительный рецепт
Да классическое слоёное тесто. Там тоже масло смешивается с мукой п потом процесс слоения
Действительно, лучше в инстаграмме посидеть чем сделать что-то подобное.
@@Lana-0212 .
Pie apel. Apel nya dimasak sampai matang dengan gula aren. The best presentasi this video.
bahan kulitnya bisa untuk epok-epok juga krispy dan enak Terima kasih resepnya ka
this is my second time watching this video. it's so much clearer the second time around! gives me the confidence to do this too
This is so satisfying just to see them and they look so beautiful and yummy at the same time.
You are a master .. brava ❤️
Great music!! 😍 *Argentinian tango* is soooo beatiful 🙌🏻 🇦🇷
تبارك الرحمن وصفات تجنن❤👏🌹🤩
Un espectaculo 👏👏👏👏👏y la música, bellísima!!!
LO AMEE... Mil gracias, que se te multiplique la felicidad el conocimiento y la plenitud
te quedaron a la primera?, tengo miedo de hacerlas
Mashalla 💗 looking zabrdast 🤗😍🤗😍
Sudah recook resep ini & berhasil..enaaak pake banget 👍👍👍
I will definitely make.
First time I see with two separate dough.
Ohh in Malaysia we called this 'karipap'. Its a traditional dish for Malaysian, Singaporean, Thailand and also Brunei but the filling are different. Try the curry recipe too! Its really delish. The apple filling looks nice too. Gonna try this recipe next. Thanks for uploading!
Hello. Can i bake this instead of frying?
@@ekindemirkaya465 oh you cannot bake it. Baking will change the texture of the pie and the crust probably will not be that crunchy. Im not sure about the taste. I would suggest following the recipe that specially use the oven. But if it taste the same, then why not? Try it then. Tell me if it works!
@@luloon2040 yeeees i'm going to try both and let you know how it turns out. Sorry for bad English and thank you for your kind reply.
@@ekindemirkaya465 0 0 pi 700
I just had this recently it was a Thai meat filling .would someone like to give me a recipe for a meat filling? It was delicious.
OMG.. Liat video nya aja, gw udah ngiler
mantep bangettt. simpel mudah dimengerti, trimakasih ilmunya
❤Quiero saber si sabes hacer los pactos qué se hacen con dos cucharas nada mad
This is amazing! I love the way you made the layered pastry dough by using two types of dough. That's ingenious! I'm going to have to try this but with baking instead of deep frying. Thank you for your video!
Would be very interested in hearing the results of baking! ?
The 2 dough layered pastry is genius, way simpler than puff pastry.
I’m thinking served with a yogurt/apple sauce blend drizzled on top.
Or beside a vanilla ice cream that was blended with apple sauce.
Hei can i ask, how's your results?? Is it works with baking than frying?
i too would love to know if this worked with baking!! ^^
did it work?
Did it ? We're waiiiiting for your response and ditch the oil ..does it ?!!
Looks amazing! I have 2 dozen apples and a house of 6 people. This is perfect timing. 🥰 Thank you for this!❤🍎🍏
Exquisita receta, muchas gracias por compartirla.
Delicious Apples filling.
Thank you for sharing your best recipes
It's a great recipe , tried it today , the layers opened up it was super crispy
The way you taught it became very simple
Thanks again for the recipe
Magnificent! I am really looking forward to making these ❤
ماشاءالله عليكي وصفاتك كلها تحفه
Me encantan tus recetas, gracias por compartir 💚
Замечательный рецепт. Обязательно хочется такое повторить
Мастерство хозяйки заслуживает похвалы. Можно взять на вооружение, как рецепт для самсы, но, конечно, нежареной.
Но вот,что интересно - комменты на всех других, кроме русского, языках - благодарственные и хвалебные. Люди учтивые. А нам никак не угодишь... Но, если правда, рецепт - антипечень с поджелудочной, как не обратить внимание?🙄 И, ещё, если бы назвали: " Когда у вас есть яблоки и пять минут свободного времени, то сделайте это без выпечки", то простора для стеба ещё бы прибавилось😀.
Saya mencoba berkali2 baru pake resep ini berhasil puas. Krn sebelum digiling adonan dibulat2 dl diguling2kn baru dirolling. Mkasih
very happy that the recipe given can add to the knowledge of culinary lovers...🥰
It is so good, I did it and it is one of the most delicious things i have ever eaten!!
Felicidades se ve que quedan exquisitas, está semana las haré. 🙋😇 Saludos desde CDAD. De MEXICO
Terribly awesome,very extra ordinarily tempting
Bagus banget resepnya mudah,dan simpel....🤩
Офигеть. Тесто с маргарином, начинка с маслом да ещё и жареные в масле плавают
Яблоки карамелизированные.
Да ,коллораж зашкаливает,ух!
ЕСЛИ НЕ НРАВИТСЯ,ТО ЕШЬТЕ ЧЕРНЫЙ СУХОЙ ХЛЕБ,,,😂
@@dadashakhmadov5129 а чем черный хлеб плох?
@@dadashakhmadov5129 Хлеб всему голова... забыли? Нельзя о хлебе с таким пренебрежением!! Почему буквы такие большие... это о чём говорит...
Must say I'm impressed, and it certainly does look tasty
Recomen banget buat bulan puasa🥰🥰
Mmmm se ven riquísimas! voy intentar hacerlas muchas gracias por compartir 😊 tus conocimientos
That was the most beautiful thing I've ever seen.
Must be really delicious, don't know how much time it's going to take to prepare it.
Harika görünüyor, ellerinize sağlık mutlaka deneyeceğim
Really impressed . Thanks for sharing
mouth-watering recipe luv the crunchiness happy watching,tnx❤
Me Encanto su receta.
La hare y le comento despues que tal me salieron.
Muchas gracias.
Very nice and yummy, thanks for sharing
Супер!!!Благодарю от всей души,благополучия вам и здоровья.
Love that dough technique! Beautiful!!
In Malaysia, we have this too but a bit different. We call it 'karipap pusar' with potato filling. 😁
We call it "samosa" filled with spicy potato and sometime with chicken. It's very common here in Pakistan and india maybe in Bangladesh not confirmed.
@@murad8377 samosa humari Indian dish hai tumlogo ne cheat Kari hai humse 😂😂
@@harshchandel7909 kitna chota dil hai tumhara ab samosa pay bhi problem hai😂
@@murad8377 hum apni dishes se problem rkhe ya Jo bhi tumko Kya mtlb Jai Jake bakra Kato 🤣🤣
I like the idea of filling with apple and cinnamon, I know the one very close to this, but with different filling, instead of apple, that fillings are powder of: pistachios, almond, cinnamon and cardamom powder which is a traditional Iranian pastry which called "Ghot'tub".
I loooooove love love cardamom, it must taste delicious
Hello, do you have the recipe of Ghot tub? thank you
@@LunaLena92 Hi Eleni, this one on RUclips was the best I found with English subtitle: ruclips.net/video/ieL53I9OPOM/видео.html
enjoy 🙂
Mantappppp.... Jiwa .. ferfexxx to..... ludorrrrrpoooooo....👍👍👍👍👍
Olhando assim, é muito crocante parece delicioso! Vou tentar fazer 😋😋😘
Cooking as art, and yes, loved the music too! They look beautiful and delicious. Thanks for sharing your recipe and skill.
Tengo q hacerlas.Woooo.Gracias.Se ven exquisitas,d calidad.
Esta excelente me gusto mucho lo intentaré gracias
Maravilhoso 😍 obrigada por compartilhar Deus te abençoe 🙏 grandemente bjs do Amazonas
Música lindíssima!!!!Um tango !!!👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻
Не думала досмотреть до конца, но …Танго!👌👏👏👏👏👏👌
Обалдеть ,музыка подобрана!!!!рецепт супер!пять миллионов просмотров,почти......плохо нет под видео записи рецепта!
Espectacular,una delicia😋😋😋y hermosa presentación, Felicidades😊
Wonderful! mmm.... delicious! I will make them right away! Thank you so much!