Soft Warm Sweet Pumpkin Porridge / Danhobak-Juk / Korean Simple Recipe

#koreancooking#koreanfood
Korean Home Cooking

[@sssoskpak9473]

색깔이 참예뻐요

[@koreanhomecooking]

고맙습니다아 ^^

[@mozzia6362]

🐥🐤🐣🐥👍😁

[@koreanhomecooking]

LOL 👍

[@selfloveyori]

집밥님 안녕하세요❤️ 단호박 죽 만들기 잘 보고 갑니다 단호박 죽이 꾸덕꾸덕해 보여 정말 맛있어 보이네요 만드는 과정을 자세하게 보여 주셔서 따라하기 좋어 보이네요 그럼 자주자주 영상 보러 오겠습니다😆😍

[@koreanhomecooking]

댓글 너무 감사합니당 ^^

[@taeliciousjiminshii4147]

Yummy yummy porridge it's good for cold😶👏🍲👍

[@koreanhomecooking]

It tastes better if you eat it sweet 👍

[@nanifuniswap6615]

ok that just looks so good

[@koreanhomecooking]

I see you often these days. Nice to meet you~ :D

[@nanifuniswap6615]

​@@koreanhomecooking thanks for noticing my comment :)

[@blackblue4886]

This is soo good for cold days 🤤I am craving for it.

[@koreanhomecooking]

Is it cold there?
You should eat porridge when it is cold :D

[@blackblue4886]

@@koreanhomecooking ☺️

[@yoon124]

you are a professional! i want to cook like you, please teach me 선생님!! ^^

[@koreanhomecooking]

Wow, thanks for the compliment.
'선생님' ?
It's embarrassing for some reason, but I feel very good 😁

[@yoon124]

our cooking teacher a.k.a. 선생님 ^^D

[@savona3583]

I love pumpkin and
I love that dish.
I'm coming over cause the rain is falling here xD xD xD

[@koreanhomecooking]

Eat a warm breakfast and go to work :D

[@savona3583]

@@koreanhomecooking I will thanks 😊😊