Good job!! Lets noy forget guys, ofcourse they wont really disclose their secret process all the way to the viewers. Atleast they have shared their ideas and concept which can help us if were planning to have a coffee business. Dont be so bitter guys.. just be thankul to them. Its their concepr and idea that theyre sharing it. 👍🏻👍🏻✌🏻✌🏻
@mikemike9595 true. maganda na sana yung intention ng vlog pero nagdadamot sila at iniikot ikot pa yung process. Samanatalang sa ibang vlog na foreigners pa direct to the point ni tap water nga pwede.
true, kasi they said na bawal galawin once na magstart yung process of cold brewing. i just wonder kung ano ang content recipe ng sugar nila. 🙂 for me i preferred hot brewed para maextract talaga yung lasa at bitterness ng coffee. hehe
I have been making espresso, and lattes for years. In the past 2 years, I have also introduced cold brew and nitro to some of my activities. Thank you for sharing,
What is the specific acidity of the water you are using po? Since 18 to 24 hours siya, di ba dapat nag ch-change yung ambient temperature dahil from day to night? do you store it in an insulated box?
Hello po sir ganda gabi po.. Pwede po ba ako magpa toro sa inyo kong paano gawin ang cold drew sir.. Mag kano po puhonan sir.. Gusto ko subukan mag negusyo sir.. Taga cebu city po ako sir... Salamat sir
If not really particular with how the coffee taste, then it can be grind, steep in water and you have coffee the next day. although flavor might be different each brew. I think specialty coffee is complicated so the right brew and flavors will be consistent every time.
@@WaWeCrisAs if mapapansin o merong difference sa tastes. Milk at sugar content sa hinalong coffee lang yan sa malamig at mainit na kope. True, the make it complex cause they are selling their products.
Absolute little to zero knowledge about coffee this two fellas have. Beans probably home roasted full of disinfections and still talking about the importance of the beans and process. Adding "Moka" mix into their coffee & chocolate mix 😂 FFS coffee and chocolate makes Moka , there's no need for "special" Moka mix and extra sprinkle of misinformation to the crowd. And so much more that I'll probably write a novell in the comments
No wonder they never came back to reply comments here. No further engagement with their 185k subscribers. Started in English for a minute after that it was gibberish al the way.
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Good job!! Lets noy forget guys, ofcourse they wont really disclose their secret process all the way to the viewers. Atleast they have shared their ideas and concept which can help us if were planning to have a coffee business. Dont be so bitter guys.. just be thankul to them. Its their concepr and idea that theyre sharing it. 👍🏻👍🏻✌🏻✌🏻
this is a good option for those who want to get started in the coffee shop business industry. Very affordable and practical.
the process of cold brew is very straightforward. dont make it look complicated just to show to the viewers theres special in your products 😂😂😂
Yes. Pati syrups and sauces halatang pinipilit na own mix nila
@mikemike9595 true. maganda na sana yung intention ng vlog pero nagdadamot sila at iniikot ikot pa yung process. Samanatalang sa ibang vlog na foreigners pa direct to the point ni tap water nga pwede.
true, kasi they said na bawal galawin once na magstart yung process of cold brewing. i just wonder kung ano ang content recipe ng sugar nila. 🙂
for me i preferred hot brewed para maextract talaga yung lasa at bitterness ng coffee. hehe
exactly 👌
Correct! This is too ridiculous
I have been making espresso, and lattes for years. In the past 2 years, I have also introduced cold brew and nitro to some of my activities. Thank you for sharing,
Di lang coffee mix natutunan ko, pati na din paggawa ng cake. Thank you. ☕️☕️
curious to know about the PH level of water for the cold brew.
Hi there,
Very nice recipe 👌
Do you use any sort of preservative to it?
What is the shelf life of your product.
Please reply
normally 1 week but if you add milk or any flavor 3 days.
Good Day po Mam 😊 Galing ninyo gumawa ng cake 🍰
After nun ilagay ng Ganache sa ibabaw Ilan minuto sa refrigerator ang cake?
Salamat po
Whats the ratio?
which language are these 2 speaking? you should add subtitles.
Taglish or Tagalog (Filipino) and English
What is the specific acidity of the water you are using po?
Since 18 to 24 hours siya, di ba dapat nag ch-change yung ambient temperature dahil from day to night? do you store it in an insulated box?
Hi where did you get the bottles , caps and seal sticker on top?
How shelf stable is the bottle after packaging and kept refrigerated?
Anong temperature ng room temperature
How long is the shelf life of the coffee and how to make it longer?
Smark so i love coffe now . Easy and look delecious
Wat type of water po ginagamit nyo?
Pwede po ba from coffee boiler na pinalamig na po?
How long do these last? Like within how many days ahould they be sold
Keep it refrigerated just like any other drinks.
Ano pong beans gamit nyo?
How to preserve? How long before it goes??
Usually up to 14 days when stored in fridge
thanks for a great video... though i missed most of it i was still thanks, blessings, kai
Hi can you share exact measurent of coffee milk ..milk syrup and water ..please
How to wash the bottles po? Thanks.
Pano naprepreserve ung milk
Top creamery flavor syrups lang naman 😅 palaging homemade ah hahaha parang special na special hahaha
Top creamy syrup is good for flavor soda
Magkano magagastos sa pruduktong ito?
Ano milk po ba ginagamit sa cold brew? Fresh milk? Full cream?
How could I extend the shelf life?
Hi, gano po katagal yung cold brew sa mga bottles nyo?
Where can we buy this different favor thanks
What do you call that kind of bottles?
Awsome video very informative, can i ask what permits and liscensce is needed to sell cold brew coffe here in the philippines?
Hello po sir ganda gabi po.. Pwede po ba ako magpa toro sa inyo kong paano gawin ang cold drew sir.. Mag kano po puhonan sir.. Gusto ko subukan mag negusyo sir.. Taga cebu city po ako sir... Salamat sir
Hi, applicable po ba ang cold brew for Barako beans?
Ano po ration ninyo
Ilang araw tumatagal coffee sa pet bottle??
How long is the product expiration date?
i love you guys 😍🥰❤
God bless and more power to you..
are they mixing two languages while they talk?
Cold brew with extra vocal burn upspeak taglish
Hahaha agree tagalog na lang po sana pinoy naman kaming viewers at gustong matuto.😂
Anung pinagkaiba sa paggamit ng french press at sa ganyang process?
temperature ng water, time , coarse of grounds
can you share your exact measurements of coffee milk, milk syrup?
Try mo watch Chao Tea and coffee channel dito sa yt. Madami dun recipe for business like this.
How long do they last? What is the expiration date?
Yeah same question
how much expiration time? What material is the bottle? 🙏🙏
Usually after you make it and remove the coffee grounds. Will last up to 2 weeks. As they say. After that the coffee will go bad
Where do you order your bottles and labels?
There are a million supplyers it depends on your area just use google
After mabrew sabi nyo u can store up to two weeks, room temp pa din ba store?
Chiller Temp na po kase tapos na yung 20 hrs at na sealed nyo na po
can I please know the shelf life of each drink (before opening the bottle and after opening it ) ?
thankyou.
@mikemike9595 you can put potassium sorbate to extend the shelf life
How to make last long like 8 months
Ahhh two languages at once my brain can’t handle it
Sana po matulungan po ninyo ako mag negosiyo nang kape tambay lang po ako salamat po
Anu yung ginagamit na beans?
it says fix pero sa video may mga siguro2 nga ratio bruhh thought it was fixed. ight
hahaha ayaw sbhin
i need subtitle!!
less acidic but more caffeine.
Cause I’m interested to put coffee shop business love it thanks
Ph lvl range 6.5 - 8.5
Ribet bahasanya mix english mix tagalog...so still can't understand
Flavor
Omg why people make things so difficult when it is easy smh
Because they're making profit. If they made it look easy why would anyone buy coffee from them.
What do you find difficult? It is a simple cold brew process
Right. They make it seem difficult.
If not really particular with how the coffee taste, then it can be grind, steep in water and you have coffee the next day. although flavor might be different each brew. I think specialty coffee is complicated so the right brew and flavors will be consistent every time.
@@WaWeCrisAs if mapapansin o merong difference sa tastes. Milk at sugar content sa hinalong coffee lang yan sa malamig at mainit na kope. True, the make it complex cause they are selling their products.
How much they sell 1 bottle?
Hi! Here's Brew Fix's Menu facebook.com/brew.fix.mnl/menu/
Apaka maselan naman pala nyan
Hard to understand
subtitles are not possible😂
😟
Can you please Translate please
Absolute little to zero knowledge about coffee this two fellas have. Beans probably home roasted full of disinfections and still talking about the importance of the beans and process.
Adding "Moka" mix into their coffee & chocolate mix 😂 FFS coffee and chocolate makes Moka , there's no need for "special" Moka mix and extra sprinkle of misinformation to the crowd. And so much more that I'll probably write a novell in the comments
No wonder they never came back to reply comments here. No further engagement with their 185k subscribers. Started in English for a minute after that it was gibberish al the way.
wtf it is not even coffe its burned s**t
Can I get your email id I need to start cold coffee factory
I can only understand maybe half of what you're saying, and there are no subtitles available to help. 🫣
Ask ko lng po ilang days lnag tinatagal ang coffee mix kapag nasa ref na ?