I am proud of you being a Filipina wife in an African village. God bless you and the rest of your loved ones. God bless Africa and those who love it's people.
I think more intermarriages in Uganda can lead to better nutrition. We Ugandans have our specialised style of cooking eg lemon grass is strictly for adding in tea, pawpaws are only eaten when ripe and moringa is usually treated as any other tree in nature for firewood, shade, fodder or rarely eaten by very few as a herb but combining all that to make soup has been another suprise for me. It's time for us to stop relying on only tomatoes, onions and cooking oil. Thx for the video.
@derrickf2....I think intermarriage with other cultures isn't the immediate or right solution to malnutrition or hunger in most parts of Africa. I think the national governments should send a team of agriculturists to Asia such as China, Philippines, Thailand, Malaysia, Indonesia and learn from them their good practices in cultivating edible plants to fight hunger and better nutrition. I watched a video some years ago about some African delegates coming to the Philippines to learn farming crops and efficient fishing methods. Most Asians, including the Filipinos, have a wide range of food sources from both plants and animals. This video confirms what a Nigerian student here in the Philippines claimed that she saw some vegetables sold in our local market that they don't eat in Nigeria. For example, the banana heart or blossom from plantains can also be eaten as vegetables. Even the core or pith of the banana can also be eaten as vegetables as ingredients in meat dish. The flowers, the tops and young leaves of squash, and other gourd families can also be eaten as vegetables. Other leafy vegetables include tender or young leaves of cassava, taro, pepper, sweet potato, etc. Eating these plants not only provide good nutrition but also medicinal benefits.
Moringa has these nutrients as stated in webmd: The leaves have 7 times more vitamin C than oranges and 15 times more potassium than bananas. It also has calcium, protein, iron, and amino acids, which help your body heal and build muscle. It's also packed with antioxidants, substances that can protect cells from damage and may boost your immune system.
The biggest reason perhaps why there have been great hunger episodes in Africa especially outside North Africa is that most of the people there don't take advantage of the natural resources that surround them. I am surprised that they don't know that malunggay (moringa) is a vegetable or a green papaya can be also be eaten as a vegetable. In Asia, there have been no episodes of hunger because Asians have very extensive knowledge in edible plants and in fact, eat all parts of the edible plants, from roots to fruits, from stems to flowers, from seeds to peels, etc. In Asia, all parts of animal butchered are consumed, from trotters to heads, from skin to innards, from meat to blood.
I would say lack of knowledge. Sayo na nanggaling na they dont know that moringa is a vegetable dba? Meaning they have lack of knowledge on the things that would benefit them. Not everything, but a few. Cheers.
Tama ganyan ang ginagawa ni kuya rowell kaya kahit papaano kung wala clang pambili nasa paligid lng ang kanilang kakainin dahil alam na nila paano lutuin..
Home-cooked "Tinolang manok" (Chicken soup), is more delicious than most tinola served in eatery or restaurants in the Philippines. Home-cooked is more flavored with complete ingredients all the time.
Mighty proud of our kababayan doing wonders in a far away land. Maybe by just learning which plants can be eaten, can solve a lot of hunger . Cassava, sweet potatoes, white and yellow yams are very popular but less popular there is the Ube, can save generations of children from mass starvation.. We saved a lot of starving Chinese in 1600's from crop failure and famine. Filipinos sent Sweet potatoes to China, of course Spain took the honors. I'm 82 years and56 years in USA, and missing the Philippines.
Buti na lang may Isang pilipina na handang tumulong turuan cla na maraming paraan at mga tanim na puede nilang kainin go princess fr. Pinas po,ganyang din c Rowell
Kay ganda talaga ang lugar ni auntie Cristine maluwag pa ang space for agriculture Saya nila at syempre you're one of a kind employer of their daughter their visitor cooking food for the family may god bless you, your family and your channel 🙏🙏🙏 our tindera sa Africa Dahil nag enjoy sa video nyo you deserve our 💞 No skipping adds 💞 Much love from Israel
So much love for you jane and with your families there in africa. Maybe someday you can bring your family to the Philippines. God Bless you and your family❤️🙏🏼❤️
Eh talagang masarap yang niluto mong tinolang manok with native chicken. We Ilonggo also love it so much! Happy to know they appreciated it too, and might be the beginning of the spread of authentic Filipino dish in Uganda. Kuya bong in Rumbek, South Sudan did it also, spreading our famous recipe. Kudos to both of you. Glad to subscribe!
Here in the Philippines especially in Iloilo we can use the inner white part of banana stem to use as ingredients for chicken tinola and it is very delicious. You can combine banana white inner stem and moringga leaves or banana white inner stem and chilli leaves.
I enjoyed watching your videos... feels like so nice to live there in Uganda! Life is so simple and peaceful! and people were so nice and good too! Thankyou for sharing your lifestyle there kababayan!watching here from Arizona,US🙂
I think what you should do is just to cook a simple tinola without cabbage and lemon grass to remember easily. I came from Africa as well for 7 yrs in Southern Africa and i saw you were doing the right things and not being ashamed to do what you want. Life in Africa is very simple and if you do it right to live there permanently for being smart as you did you will live and improve your life better and enjoy well. I enjoyed my life in Africa associating also with local and foreign people. You are a proud mother and i am sure you will succeed in life and being happy with your beautiful children.
Kapatid ug ka bisdak. It makes me so proud to see our 'ambassador of goodwell 'in that part of the world. down to earth keep up the good work.remember the learning is mutual . You can learn a lot from them too.God bless your family
Hi ateng, buti walang umaaligid na giraffe dyan sa paligid nila kasi yang malunggay at papaya (dahon only hindi kasama ang stalk) kinakain ng giraffe dito sa calauit wildlife sanctuary, Busuanga, Palawan.... Hindi nila titigilan ang puno ng papaya hanggat hindi naubos ang mga dahon.
Daghang salamat sa pag share. I can tell you are a very nice , loving, genuine person. Thank you again for showing us the beautiful people and place of Uganda
Hi sis pwede malaman kung bakit marunong halos lahat ng ugandan na mag salita ng english. Dami ko kasin napanuod na youtuber na nasa ibat ibang part ng Africa pero dito ako sa taga uganda napapa proud dahil halos sila lahat marunong mag salita ng English.
Wow! Naakaka proud. Ang galing mo Princess.. HINDI wasted ang Oras ko sa panood ng mga video mo👍👍👏👏😊. Ako ang tagal ko na dito sa SG.. pero.. ni isa! Hindi ko pa naluto ang to tinola🤫.
Natuwa po ako proud Pilipino here SALUTE to you madam tuloy nio po ang adbokasiya ninyong yan, simple pangkaraniwan sa lahat pero yang simpleng Yan napakalaking bagay po sa mga taong inyong naturuan lalo napo dian sa Uganda na alam nman natin dumaranas karamihan sa kanila lalo ng mga Bata ng malnutrition, kaya Ang laki bagay po niyan🙏 God Bless sayo madam tuloy mo po Yan 👍👋👋
Great sharing sa kanila...malunggay and green papaya ay sobrang masustansya at mabuting kainin lalong lalo na sa mga nagpapadedeng nanay nakakatulong para dumami ang gatas ng ina. Ingat po n God bless
Ang galing naman talagang nakakatakam talagang pinagmamalaki natin Ang tinola... ayuzzz kabayan salamat sa pag share enjoy..pa shout out Po watching from Riyadh salamat
maganda din ang moringa as food supplement yan ang nakapagaling sa hika ng anakko ipowderise mo lang ilagay mo sa empty capsule kung meron o kaya ilagay mo lang sa garapon tapos iisprinkle mo sa lutuing ulam tuwing magluluto ka hintayin kumulo ng5 minutes saka hanguin pede rin gawing tea
Wow you're on vacation at Auntie Christine's home and you tried their huts and visited local market. Now cooking Pilipino dish for them to taste. Sana more water added to the tinola soup since it's delicious to add to rice.
Thank you so much the compliment from them they said delicious served Happy Tummy Our traditional soup. a native chicken the best and all the herbs and vegetables
I 101% agree about the nutritional value of our very own tinola. A little trivia: Tinola is Manny Paquiao's favorite meal before and after a boxing fight. More power syo kabayan!
Hi Miss Princess thank you for your kindness to Auntie Christine's family. God bless. Pwede magtanong, gawa sa anong materyal ang wall ng bahay nila? Thank you and take care.
Vice versa, marami natututuhan sa iyo Princess, side Ng Ugandans n side Ng Filipinos. Your channel is very interesting. God bless you more ☺️❤️. Keep up the good work 👏👏👏
Sa nakasanayan ko we don't add lemongrass and definitely no cabbage bec it would definitely change the authentic tinola flavor. But I'm glad your family there loves it. More power to you, kababayan!
I was born and raised in cebu city, 50 yrs ago the gizzard, wings and tail (isol)is only eaten by the head of the family maybe similar practice in Uganda
i love you vlog impressive really firstime i watch when you harvest a pinapple with your kids there is something kindand smart to your kids, this Mery the wife of Jim best regards from Oslo Norway,
Maraming gulay din sa Africa,kaya hindi sila magugutom,basta masipag lang…at Blessings na may mga Filipino na dyan,para maitito ang ibat-ibang klase ng lutuing gulay sa Africa.
Kakatuwa kayong dalawa ni Raul ng Equatorial, Pareho kayong itonuturo ang mga lutuing gulay sa mga Africano….marami na silang mamanahing Filipino Dishes.
Its a nice place madam. I love it and sorounded with a good people ..napskabait mo din kasi madam kaya pinagpala ka walang ka arte2 masipag pati mga anak mo mabait masipag... God bless 🙏🙏🙏
Try nio din po iluto yng chicken sa gata na may papaya lagyn din sibuyas, luya at bawang pde din lagyn ng malunggay. Kaya ituro nio sa knila gataan ang malunggay isahog tinapa super sarap
Woww bagong tagasunod mo maam, naganahan ko sa imo mga video kay may pag tyaga at diskarte sa laing lugar,,at ang sarap ng niluto mo,,swerte kaayo ang head of the family kay iyaha jud ang batikon, dri sa pinas maglumba ug kuot sa kaldero makauna lang sa batikon bahalag init..🤣 ako sa kapayas solved nako kay pang healthy tummy..ingat lagi...
Siguro naman may mungo Jan. Iluto mo sila NG mungo, manok at hilaw na langka. Sigurado magugustuhan nila. At kung merong kadyos (or pigeon peas) Jan, pwedeng lgyang NG ubad or ubong NG saging at siyempre native na manok.
masarap ang tinola kahit hindi native na manok basta may knorr cubes lang at nagisa sa bagoong sobrang sarap na with green sili,...di q pa natitikman yung may halong lemon grass at cabage,,at ayoko itry parang feeling q mas aangat ang lasa ng lemon grass kysa sa lasa tlaga ng tinola..anong part po sa pinas yung ganyang recipe...
Have a happy day !!!! Iba ang Pinoy... lahi gyod ang pinay no!!! .... Good luck be a good to our fellow always... God bless you much.... Heaven at last....
Yung papaya kailangan tanggalin ang green sa bc alam mapait yan Malunggay or dahon ng Sili sarAp talaga yummy talaga May Luya igisa muna yung manok sa ginger tanggal ang lansa watching from canada
Oh my gosh, parang ang ganda ng lugar d'yan. Parang nakikita ko sa video ang nakikita ko lang na pictures sa Encyclopedia dati. Gusto kong pumunta dyan. Hahaha. Ang good vibes lang. Sarap sa mata. Ang bait pa nung African na tumulong sa pagluluto. At ang mura ng chicken ah, P200 ($4), naku dito sa US mga dalawang hita lang yun na price. Haha. I love this video/vlog sooooo much!
Magandang content ang pag tuturo sa mga native ng pag luluto ng pinoy ulam gaya ng ginagawa ni Roel sa EquiNewG.. Mga gulay na di ni alam na pwde pala makain
Eto yung mga vlog na may learning at may sense. May kabuluhan ang mga sinasabi. Mas gusto ko ang vlog na ganito. D man ako makapunta or travel ng Uganda para na rin akong nakapunta pro virtual lang hahahahah.
Wow galing nmn mam...try nyo po introduce ibat ibang luto ng papaya at malunggay.. dinengdeng or ginataan masarap din para my pang ulam cla sa paligid nila.
I am proud of you being a Filipina wife in an African village. God bless you and the rest of your loved ones. God bless Africa and those who love it's people.
I think more intermarriages in Uganda can lead to better nutrition. We Ugandans have our specialised style of cooking eg lemon grass is strictly for adding in tea, pawpaws are only eaten when ripe and moringa is usually treated as any other tree in nature for firewood, shade, fodder or rarely eaten by very few as a herb but combining all that to make soup has been another suprise for me. It's time for us to stop relying on only tomatoes,
onions and cooking oil. Thx for the video.
Thanks for watching much appreciate
@@meeshterious8644 May his soul RIP
@derrickf2....I think intermarriage with other cultures isn't the immediate or right solution to malnutrition or hunger in most parts of Africa. I think the national governments should send a team of agriculturists to Asia such as China, Philippines, Thailand, Malaysia, Indonesia and learn from them their good practices in cultivating edible plants to fight hunger and better nutrition. I watched a video some years ago about some African delegates coming to the Philippines to learn farming crops and efficient fishing methods. Most Asians, including the Filipinos, have a wide range of food sources from both plants and animals. This video confirms what a Nigerian student here in the Philippines claimed that she saw some vegetables sold in our local market that they don't eat in Nigeria. For example, the banana heart or blossom from plantains can also be eaten as vegetables. Even the core or pith of the banana can also be eaten as vegetables as ingredients in meat dish. The flowers, the tops and young leaves of squash, and other gourd families can also be eaten as vegetables. Other leafy vegetables include tender or young leaves of cassava, taro, pepper, sweet potato, etc. Eating these plants not only provide good nutrition but also medicinal benefits.
Moringa has these nutrients as stated in webmd: The leaves have 7 times more vitamin C than oranges and 15 times more potassium than bananas. It also has calcium, protein, iron, and amino acids, which help your body heal and build muscle. It's also packed with antioxidants, substances that can protect cells from damage and may boost your immune system.
Moringa is very nutritious for mothers to breastfeed baby after birth til grows up.
The biggest reason perhaps why there have been great hunger episodes in Africa especially outside North Africa is that most of the people there don't take advantage of the natural resources that surround them. I am surprised that they don't know that malunggay (moringa) is a vegetable or a green papaya can be also be eaten as a vegetable. In Asia, there have been no episodes of hunger because Asians have very extensive knowledge in edible plants and in fact, eat all parts of the edible plants, from roots to fruits, from stems to flowers, from seeds to peels, etc. In Asia, all parts of animal butchered are consumed, from trotters to heads, from skin to innards, from meat to blood.
Wow!!!! Na speechless ako! Ang galing thank you for your comment!
I agree. As much as possible, utilize everything around your zone.
even dried grass being fed to carabao but of course in order to eat they put Rayban sunglasses to look green and yummy hahaha just kidding folks😂
I would say lack of knowledge. Sayo na nanggaling na they dont know that moringa is a vegetable dba? Meaning they have lack of knowledge on the things that would benefit them. Not everything, but a few. Cheers.
Tradition din naming mga Igorot na para sa elders Ang parte ng manok na Yan to show respect to them🙏👍
Imagine kung ma adapt nila ung Filipino food rap tinola and they cook it as part of Ugandan cuisine. You will go down in history Ma’am Princess Jane😊
Sa equatorial guinea nakakain na ng mga kaibigang guineano ang tinolang manok na may papaya at malunggay....
Agree!
Nice to see a Filipina sharing the Filipino culture with our Ugandan brothers and sisters in Africa. Keep up the good work and share the love!
Isa kang tunay na nilalang.. matulongin,humble,saiyo na ang lahat para i-share sa mga tao ng dapat matutunan specially sa mga kabataan
Salamat po!
I don't put Cabbage in Tinola...Only Papaya or Sayote & Moringa leaves sometimes Dahon ng Sili👍
Ur doing great Jane, just like rowel in EG, continue to share our Filipino dishes to the African people
Tama ganyan ang ginagawa ni kuya rowell kaya kahit papaano kung wala clang pambili nasa paligid lng ang kanilang kakainin dahil alam na nila paano lutuin..
The malungai tree she mentioned we call it "murangai" in my native language. I am frm the pacific islands. We speak the Austronesian language
Home-cooked "Tinolang manok" (Chicken soup), is more delicious than most tinola served in eatery or restaurants in the Philippines. Home-cooked is more flavored with complete ingredients all the time.
As a Pacific islander we also use it to cook. We believe it helps our body.
We just call "MURANGAI"
We call it marungay in ilocano. And malungay in filipino language
Mighty proud of our kababayan doing wonders in a far away land. Maybe by just learning which plants can be eaten, can solve a lot of hunger . Cassava, sweet potatoes, white and yellow yams are very popular but less popular there is the Ube, can save generations of children from mass starvation.. We saved a lot of starving Chinese in 1600's from crop failure and famine. Filipinos sent Sweet potatoes to China, of course Spain took the honors. I'm 82 years and56 years in USA, and missing the Philippines.
They were very happy bambi
Thank you for cooking for them Ate may God continue to bless your hands that cooked that food.
Very happy!
Buti na lang may Isang pilipina na handang tumulong turuan cla na maraming paraan at mga tanim na puede nilang kainin go princess fr. Pinas po,ganyang din c Rowell
Awww I love that you now know the tradition and custom that Gizzard is called nkokonkulu it's only served by the head of the family
Yeah they taught me well:)
Kay ganda talaga ang lugar ni auntie Cristine maluwag pa ang space for agriculture
Saya nila at syempre you're one of a kind employer of their daughter their visitor cooking food for the family may god bless you, your family and your channel 🙏🙏🙏 our tindera sa Africa
Dahil nag enjoy sa video nyo you deserve our 💞 No skipping adds 💞
Much love from Israel
So much love for you jane and with your families there in africa. Maybe someday you can bring your family to the Philippines. God Bless you and your family❤️🙏🏼❤️
Uganda folks are so beautiful and gracious ! God bless the rains down in Africa !
Eh talagang masarap yang niluto mong tinolang manok with native chicken. We Ilonggo also love it so much! Happy to know they appreciated it too, and might be the beginning of the spread of authentic Filipino dish in Uganda. Kuya bong in Rumbek, South Sudan did it also, spreading our famous recipe. Kudos to both of you. Glad to subscribe!
Here in the Philippines especially in Iloilo we can use the inner white part of banana stem to use as ingredients for chicken tinola and it is very delicious. You can combine banana white inner stem and moringga leaves or banana white inner stem and chilli leaves.
Yes Ubad❤
I enjoyed watching your videos... feels like so nice to live there in Uganda! Life is so simple and peaceful! and people were so nice and good too! Thankyou for sharing your lifestyle there kababayan!watching here from Arizona,US🙂
Thank you for supporting our channel 🤎🤎🤎
Galing mo talaga ,Tindera sa Africa!
❤❤❤❤❤❤ Thank you for sharing your life with our Ugandan Siblings. God bless
Watching from Baguio City, 🇵🇭
God bless you Princess Jane,Nice of you introducing our filipino food in Uganda.
New subscriber from San Diego, California. God bless you, your family and the people of Uganda!
I think what you should do is just to cook a simple tinola without cabbage and lemon grass to remember easily. I came from Africa as well for 7 yrs in Southern Africa and i saw you were doing the right things and not being ashamed to do what you want. Life in Africa is very simple and if you do it right to live there permanently for being smart as you did you will live and improve your life better and enjoy well. I enjoyed my life in Africa associating also with local and foreign people. You are a proud mother and i am sure you will succeed in life and being happy with your beautiful children.
Pwede naman yang cabbage at lemon grass. Pandagdag din na maiuulam yun cabbage. Ung lemon grass pantangal lansa ng manok. Pampalasa din ng sabaw
Jane, i also add chilli pepper leaves when i cook Chicken tinola. I'm sure they will love it. God bless
Me too lagyan sili green un mahaba and dahon sili mas mas sasarapa ng sabaw n paminta buo
Kapatid ug ka bisdak. It makes me so proud to see our 'ambassador of goodwell 'in that part of the world. down to earth keep up the good work.remember the learning is mutual . You can learn a lot from them too.God bless your family
Hi ateng, buti walang umaaligid na giraffe dyan sa paligid nila kasi yang malunggay at papaya (dahon only hindi kasama ang stalk) kinakain ng giraffe dito sa calauit wildlife sanctuary, Busuanga, Palawan.... Hindi nila titigilan ang puno ng papaya hanggat hindi naubos ang mga dahon.
they're so soft spoken they seem so nice
About time somebody writes a book on popular recipes utilizing the local materials for cooking.
This is so wonderful sharing one of the best filipino food in a country like this. Imagine how will help this to the villagers. Pls do more like this.
Daghang salamat sa pag share. I can tell you are a very nice , loving, genuine person. Thank you again for showing us the beautiful people and place of Uganda
Sa wakas may na upload na din hehhehe
Good mrng. Bakit di nio kasa si kalil nasaan cia
I so like this episode, showing how auntie kristine raised, belonged to this family. They're seems all good people. 👍👍👍
Thanks May
Hi sis pwede malaman kung bakit marunong halos lahat ng ugandan na mag salita ng english. Dami ko kasin napanuod na youtuber na nasa ibat ibang part ng Africa pero dito ako sa taga uganda napapa proud dahil halos sila lahat marunong mag salita ng English.
Masaya naman pala sila kasama ,mukha naman silang mababait .. ❤❤❤ .
I am very proud of you ms jane continue mo lang lahat ng ginagawa mo lalo sa pagkawang gawa nakaka proud sa ating mga pinoy god bless and ingat lage
Wow!
Naakaka proud.
Ang galing mo Princess..
HINDI wasted ang Oras ko sa panood ng mga video mo👍👍👏👏😊.
Ako ang tagal ko na dito sa SG.. pero.. ni isa!
Hindi ko pa naluto ang to tinola🤫.
Salamat po sa pag sama sa akin sa
Mga kwento kwento natin
Wow that's amazing video, and thank you for promoting our native dish like tinola
Thanks, ma'am for sharing our Filipino culture .god blessed to your family ❤🙏
Natuwa po ako proud Pilipino here SALUTE to you madam tuloy nio po ang adbokasiya ninyong yan, simple pangkaraniwan sa lahat pero yang simpleng Yan napakalaking bagay po sa mga taong inyong naturuan lalo napo dian sa Uganda na alam nman natin dumaranas karamihan sa kanila lalo ng mga Bata ng malnutrition, kaya Ang laki bagay po niyan🙏 God Bless sayo madam tuloy mo po Yan 👍👋👋
What an excellent idea ! Welcome to Princess Jane Tinola 😘 💖
this what africa needed.. education instead of charity donations from organizations
Great sharing sa kanila...malunggay and green papaya ay sobrang masustansya at mabuting kainin lalong lalo na sa mga nagpapadedeng nanay nakakatulong para dumami ang gatas ng ina. Ingat po n God bless
Good job Miss Jane,💓💓💓,, very good hear and see that even thou you're in Uganda you've finally introduce our Filipino culture,,aja❣️❣️❣️
You are blessed and your Family are Blessed by the LORD🙌☝️ Proud Pinay Here
Thank you maam for introducing them our healthy dishes. hopefully they can cook different pinoy dishes with their own twist as well.
yeheyyyy sa wakas eto relax nku, guyz no skipping of adds for madam.... pls like share comment po. . more subs for the yigas fam 🙏💖💗💋❤
Merry Christmas 🎅 🎄 ❤️ From Philippines 🇵🇭
Wow this is amazing thanks for loving auntie christine
Thanks Betty
Your welcome princess Yiga I love your vlogs❤️❤️❤️❤️
Ang galing naman talagang nakakatakam talagang pinagmamalaki natin Ang tinola... ayuzzz kabayan salamat sa pag share enjoy..pa shout out Po watching from Riyadh salamat
My ugandan husband eating tuyo nilagang kangkong alamang isda.. that's his fav filipino food and also bulalo sinigang..
That’s good yeah pinoy food is easy to love 🤎
Nice for promoting Philippine food tinola my favorite.God bless
woow !! at least di po ninyo nakakalimutan yung food dish ng mga Filipino.I love watching your vlog.
Naku never po
I like pinay. From Bangladesh. I live in Philippines now
yung culture ng Uganda sometimes share ko sa mga students ko ,thanks sa vlog mo.
maganda din ang moringa as food supplement yan ang nakapagaling sa hika ng anakko ipowderise mo lang ilagay mo sa empty capsule kung meron o kaya ilagay mo lang sa garapon tapos iisprinkle mo sa lutuing ulam tuwing magluluto ka hintayin kumulo ng5 minutes saka hanguin pede rin gawing tea
Wow you're on vacation at Auntie Christine's home and you tried their huts and visited local market. Now cooking Pilipino dish for them to taste. Sana more water added to the tinola soup since it's delicious to add to rice.
Thank you so much the compliment from them they said delicious served Happy Tummy Our traditional soup. a native chicken the best and all the herbs and vegetables
I 101% agree about the nutritional value of our very own tinola.
A little trivia: Tinola is Manny Paquiao's favorite meal before and after a boxing fight.
More power syo kabayan!
Next time adubo naman madam para matutunan nila mga pagkaing pinoy. Enjoy ☺️ po
NICE,...COMMUNITY people in Uganda...Maam Jane...
Moringa is no. One healthy veggy! Thank you kabayan for sharing our dishes and foods. Lulusog ang mga kabataan Dyan SA Uganda.
Nakakatuwa naman na appreciate nila ang tinolang manok...
So glad to see their reactions tungkol sa Tinola!!!!🤗👏👏👏
Hi Miss Princess thank you for your kindness to Auntie Christine's family. God bless. Pwede magtanong, gawa sa anong materyal ang wall ng bahay nila? Thank you and take care.
Sa putik po :)
Vice versa, marami natututuhan sa iyo Princess, side Ng Ugandans n side Ng Filipinos. Your channel is very interesting. God bless you more ☺️❤️. Keep up the good work 👏👏👏
Sa nakasanayan ko we don't add lemongrass and definitely no cabbage bec it would definitely change the authentic tinola flavor. But I'm glad your family there loves it. More power to you, kababayan!
I was born and raised in cebu city, 50 yrs ago the gizzard, wings and tail (isol)is only eaten by the head of the family maybe similar practice in Uganda
Great job madamme👍✔️💯Thanks for promoting our very own traditional recipe.tinolang manok.siguradong sobrang sarap ng native nayan👏
Masaya akung nanonood sa inyo..You're so nice ma'am jane ang bait sa mga african people.
God will bless you. Amen
Clap clap clap. Mabuhay ang tindera at kusinerang pinoy.
nakakatuwa masaya s puso pag natuturuan mo sila na lutong pilipino at maggmit nila ung knowledge para kahit papaano d sila maggutom
i love you vlog impressive really firstime i watch when you harvest a pinapple with your kids there is something kindand smart to your kids, this Mery the wife of Jim best regards from Oslo Norway,
Awww 🥰
Maraming gulay din sa Africa,kaya hindi sila magugutom,basta masipag lang…at Blessings na may mga
Filipino na dyan,para maitito ang ibat-ibang klase ng lutuing gulay sa Africa.
Watching from pampaga Philippines.. always enjoying your videos and not skipping Ads.
A very healthy and delicious dish, we are proud of you, kabayan🤗
Sobra ka namang nakaka proud ma’am dahil naipag luto mo sila ng tatak pagka ung pinoy dyan.
Kakatuwa kayong dalawa ni Raul ng Equatorial,
Pareho kayong itonuturo ang mga lutuing gulay
sa mga Africano….marami na silang mamanahing
Filipino Dishes.
More more blessings to come po maraming salamat po sa lahat ng pagpapasaya mo ma'am naaliw po talaga ako saiyo
Its a nice place madam. I love it and sorounded with a good people ..napskabait mo din kasi madam kaya pinagpala ka walang ka arte2 masipag pati mga anak mo mabait masipag... God bless 🙏🙏🙏
Try nio din po iluto yng chicken sa gata na may papaya lagyn din sibuyas, luya at bawang pde din lagyn ng malunggay.
Kaya ituro nio sa knila gataan ang malunggay isahog tinapa super sarap
Woww bagong tagasunod mo maam, naganahan ko sa imo mga video kay may pag tyaga at diskarte sa laing lugar,,at ang sarap ng niluto mo,,swerte kaayo ang head of the family kay iyaha jud ang batikon, dri sa pinas maglumba ug kuot sa kaldero makauna lang sa batikon bahalag init..🤣 ako sa kapayas solved nako kay pang healthy tummy..ingat lagi...
Medyo nangitim na si madam don’t forget to put sunscreen always..love all your videos by the way
WOW sarap na sarap Sila ah .. gusto nila pagkaing Pinoy
Siguro naman may mungo Jan. Iluto mo sila NG mungo, manok at hilaw na langka. Sigurado magugustuhan nila. At kung merong kadyos (or pigeon peas) Jan, pwedeng lgyang NG ubad or ubong NG saging at siyempre native na manok.
Hello Po ka sarap Ng special na luto mo sis Lodi sabaw pa lang ulam na ingat God bless
Always watching ur kuwento kuwento madam..
Sadya yatang accepted sa lahat ang mga lutong pinoy🥰👍 kaya may mga naging top management chef na pinoy sa mga western countries
masarap ang tinola kahit hindi native na manok basta may knorr cubes lang at nagisa sa bagoong sobrang sarap na with green sili,...di q pa natitikman yung may halong lemon grass at cabage,,at ayoko itry parang feeling q mas aangat ang lasa ng lemon grass kysa sa lasa tlaga ng tinola..anong part po sa pinas yung ganyang recipe...
npaka sarap mo po pakinggan, kalmado at sweet. thank you for sharing our food in uganda. keep it up.
Have a happy day !!!! Iba ang Pinoy... lahi gyod ang pinay no!!! .... Good luck be a good to our fellow always... God bless you much.... Heaven at last....
Miss Princess pls dont forget your vlog intro, sobrang ganda kasi hehehe
Please bring Autie Christine to the Philippines kung maka bakasyon mo pohon pohon.
Yung papaya kailangan tanggalin ang green sa bc alam mapait yan Malunggay or dahon ng Sili sarAp talaga yummy talaga May Luya igisa muna yung manok sa ginger tanggal ang lansa watching from canada
Oh my gosh, parang ang ganda ng lugar d'yan. Parang nakikita ko sa video ang nakikita ko lang na pictures sa Encyclopedia dati. Gusto kong pumunta dyan. Hahaha. Ang good vibes lang. Sarap sa mata. Ang bait pa nung African na tumulong sa pagluluto. At ang mura ng chicken ah, P200 ($4), naku dito sa US mga dalawang hita lang yun na price. Haha. I love this video/vlog sooooo much!
👌👍👏👏👏👏👏👏 Good job madam keep it up Ang galing mo the best ka talaga 😘😍
Thank you po! 🖤🖤🖤
Drumstick leaves in English and moringga is scientific name og malunggay.... Correct me if I'm wrong.. 😊
Nice family of auntie cristine.they like ur tinola mam princess
Ant ganda tingnan ,probinsyang probinsya ang datingan .same na same din .
Magandang content ang pag tuturo sa mga native ng pag luluto ng pinoy ulam gaya ng ginagawa ni Roel sa EquiNewG.. Mga gulay na di ni alam na pwde pala makain
Eto yung mga vlog na may learning at may sense. May kabuluhan ang mga sinasabi. Mas gusto ko ang vlog na ganito. D man ako makapunta or travel ng Uganda para na rin akong nakapunta pro virtual lang hahahahah.
Teacher ka talaga sis Jane , a good ambassador of goodwill🥰🥰🥰
Wow galing nmn mam...try nyo po introduce ibat ibang luto ng papaya at malunggay.. dinengdeng or ginataan masarap din para my pang ulam cla sa paligid nila.
Super exciting ang vlog mu princess wowwwwww wowwwwww
Ganda po ng video quality nyo, very clear and colorful, mabuhay!