Homemade Siu Mai

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  • Опубликовано: 8 сен 2024
  • So big, so juicy…
    Wonder how @jonnathantan fit this homemade Jumbo Siu Mai in his mouth 🤔
    Team homemade or frozen? Comment below!
    Ingredients:
    300g Prawns
    1 tsp Salt
    1 tbsp Cornstarch
    300g Minced pork
    1 tsp Light soy sauce
    1/2 tsp Sesame oil
    1/2 tsp Sugar
    1/2 tsp White pepper
    1 tsp Chicken powder
    1 stalk Sping onion
    5 Dried mushrooms (soaked)
    Wanton skins
    Carrot
    #themeatmensg #easyrecipe #chinesefood
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Комментарии • 40

  • @lisaariottiart
    @lisaariottiart Год назад +42

    So BIG so JUICY 😂

    • @vzRevenge
      @vzRevenge Год назад +4

      😂😂😂

    • @TheJlee28
      @TheJlee28 10 месяцев назад +2

      😂😂😂😂😂😂 we love it 😍

  • @rrod999
    @rrod999 8 месяцев назад +6

    Looks phenomenal!! 👍

  • @martintran7411
    @martintran7411 26 дней назад

    Looks so delicious...

  • @thereal_chrisch
    @thereal_chrisch 5 месяцев назад +1

    I’m gonna need 10 of this

  • @jerryloh6347
    @jerryloh6347 Год назад +2

    Looks sooooooo delicious!

  • @LorwaiTan
    @LorwaiTan Год назад +2

    Where's the hot Chili oil and Chinese vinegar? Looks amazing.

  • @iamhonami
    @iamhonami 5 месяцев назад

    What kind of dried mushrooms did you use?

  • @BabyStewieGriffin
    @BabyStewieGriffin 3 месяца назад +1

    How many minutes of steaming?

    • @Raorty
      @Raorty 2 месяца назад +1

      15 minute

  • @TheJlee28
    @TheJlee28 11 месяцев назад +4

    so cute

  • @scarlettessecretsss7925
    @scarlettessecretsss7925 8 месяцев назад

    Did you use parchment paper?

  • @marianneb17
    @marianneb17 3 месяца назад

    How many wontons does this make? 😊

  • @honeygolden8059
    @honeygolden8059 Год назад +1

    "sping onion" xD I can't

  • @kriztalavera9958
    @kriztalavera9958 6 месяцев назад

    How did you made the wrapper?

  • @jdroxford
    @jdroxford Год назад +1

    What size is that bamboo steamer?

  • @CBD7069..
    @CBD7069.. Год назад

    What’s the proper time to beat throw slap the meat filling?

  • @lydiasalman8311
    @lydiasalman8311 Год назад +2

    I'm hungry now....

  • @GodiZreal
    @GodiZreal Год назад

    Once you put it in the glass container what did you do to heat it?

    • @j.c4007
      @j.c4007 9 месяцев назад

      It seems to be plastic container : it gets holes for steaming

  • @ve70v
    @ve70v 4 месяца назад

    noooo they say you’re not suppose to use minced pork….shumai my fave food ever

  • @fijisiings
    @fijisiings 10 месяцев назад +2

    omggggggggg 🎉🎉🎉🎉

  • @nurnabilanorsuhaimi8238
    @nurnabilanorsuhaimi8238 Год назад +1

    K noted too resipi⭐⭐⭐⭐⭐🤞🥇🇲🇾🏡👩‍🍳🍣🍤🍣🍤🍣👍

  • @johnl8364
    @johnl8364 Год назад

    Not the green onions 😮 oh no

  • @novianitriana1044
    @novianitriana1044 Год назад

    siuuu ronaldo

  • @GAB490
    @GAB490 11 месяцев назад

    Siu mai ☠️☠️ the real means was siomai not siu mai is was ziumei i mean siomai hehe

    • @themeatmensg
      @themeatmensg  11 месяцев назад +1

      In Chinese we call it Siu Mai :))

    • @j.c4007
      @j.c4007 9 месяцев назад +2

      燒賣 shaomai (pinyin)
      Which prononciation gets variants according the place you come from.

  • @arfriedman4577
    @arfriedman4577 Год назад

    This looks like dim sum.

    • @themeatmensg
      @themeatmensg  Год назад

      It is dim sum!

    • @arfriedman4577
      @arfriedman4577 Год назад

      @@themeatmensg thanks. I didn't realize it's also called by the name in your video.

  • @merielpacres360
    @merielpacres360 8 месяцев назад

    its siomai not siu mai

    • @themeatmensg
      @themeatmensg  6 месяцев назад +1

      We understand that in the Philippines it's called Siomai, here in Singapore we call it Siu Mai :)

    • @SprakanaKerum
      @SprakanaKerum 3 месяца назад

      This is what happens when an ignoramus thinks everything in the world is the same as what her people have back home (ex: siomai spelling) 😂