Cost to raise PIGS on The Homestead | Was it Worth It?

[@ckfamilyhomestead]

Great video brother, thanks for the information 💯

[@Lonewolf_1776]

Good job, I like that nice fat cap on those ham steaks.

[@littlehollowhomestead]

Thanks! 👍🏻

[@joeobrien4153]

This was the info I was looking for, looks awesome.
Thanks

[@littlehollowhomestead]

Glad to hear it! Thanks for commenting!

[@petergriffin3127]

Would you be willing to share your cut list?
Also, do you get any of the fat back?

[@jakrn01]

How much finished product did you get from each hog? What was your hanging weight to retail cut percentage?

[@littlehollowhomestead]

Every hog was a little different. Average hanging weight was about 210 lbs. the retail cut averaged 120 lbs.

[@justincase1575]

Dang I have a wife who freaks out over spiders too!

[@littlehollowhomestead]

So funny! 😂

[@axelruntschke]

How much were you able to sell the 3 other pigs for? That would offset the cost of your 2 some.

[@littlehollowhomestead]

Definitely helped. I was able to get $600 a piece for them. I learned some valuable lessons the hard way this year. Thanks for the question.

[@tomsrandomness]

Basically cheaper than bologna these days

[@littlehollowhomestead]

😂