I don’t buy bread anymore! Lowcost: The easiest and cheapest sourdough bread recipe

Making sourdough bread at home is cheap and easy! You don’t need a big budget to achieve high quality bread. The main ingredient is flour and you can use any type of flour you find at the supermarket. In this video, we are going to make sourdough bread using equipment that’s available at most home kitchens: a milk or juice box, plastic oven bags, a serrated knife and a couple of bowls.
This is the recipe we used in the video, it allows for 800grs of dough:
•⁠ ⁠(90%) Bread flour: 375 grs
•⁠ ⁠(10%) Wholewheat flour: 42 grs
•⁠ ⁠(70%) Water: 292 grs
•⁠ ⁠(20%) Sourdough Starter: 83 grs
•⁠ ⁠(2%) Salt: 8 grs
🍞 Learn how to make sourdough bread with Gluten Morgen: www.glutenmorg...
📱 Download the Gluten Morgen App:⁣
Android: hotm.art/P5sz87
iOS: hotm.art/Ml3Z4K
📣 Follow us on social media: linktr.ee/gmtven
#lowcost #sourdoughstarter #budgetfriendly

[@arabesquewhyisthistakennow]

you know those cheap plastic boxes that you got from takeouts, those you cant find the lid after you clean it? i often use em as a benetton

[@MariaMorales-pc9ze]

Bread looks absolutely beautiful, enjoy!!

[@tednawrat9312]

I'd like to thank you for your inspiring, humorous content. With this, and other videos, I've been encouraged to explore different ways of making better bread, yeast based at the moment, but definitely sourdough to come. I've baked several plain and fruit loaves, using only a long fermentation, and pre-oven fold and shape, and the results were beyond expectations. Taste, texture and smell were excellent. Thank you for inspiring me.

[@angeleyes2161]

So do I need to make sourdough starter for every loaf of bread bc I don’t really like sourdough bread

[@natalia-xf1jc]

Спасибо за идею с плёнкой для выпекания.Возьму в свою копилку знаний о выпечке хлеба.Бердянск.❤

[@dingusmagee5662]

Hey amigo what could I use as I don't have oven bags , a 3 pack are 4 dollars no value

[@Realmoflo]

Dutch oven

[@arabesquewhyisthistakennow]

dont use any bags, use enough water to steam the bread first

[@m005kennedy]

Use the bag more than once

[@joannasheldon2146]

@@arabesquewhyisthistakennow Or toss a handful of ice cubes in a pan in the bottom of the oven.

[@angeleyes2161]

U could make a bag out of aluminum foil

[@razawbarzingi5687]

👍🏼💐

[@haaa]

Thank you so much, you made it simple. As I am not any good at maths why on your app when I put 800grs it shows different numbers for the ingredients than the ones you sharing? So curious...thank again.

[@haaa]

Well, I insist on my previous question: what if one would follow the numbers that the app shows. I mean what do you think the result would be. Sorry for my bad english, it isn't native language.

[@triciaforsting3648]

❤❤❤ your videos thank you very much gluten ❤️❤️

[@krehbein]

Why use semolina and not just flour?

[@sandradarley4218]

I can’t find your app to download iOS ??

[@ai-baking-f1]

yum - looks good

[@epidemicsound]

🎶 track? It’s *El Puente* by *El Equipo Del Norte* - and yes we are THRILLED to be your trusted provider.
ruclips.net/video/obNZ2DxXNZA/видео.html
// Epidemic Sound