Work in the garden | I baked eggplant for the winter | Slow life in the countryside

I worked in the garden, I gathered the cucumber stalk and freed up space to put the green onions, I picked the cherry tomatoes.
Today I baked eggplants and preserved them for the winter. This is how I peel ripe eggplants for the winter.
The slow and quiet life in the countryside.
Enjoy!