My favorite birthday cake is made of profiteroles filled with custard, stacked as a mound on short bread crust, covered with whipped cream and then covered with chocolate. Yum!! These cream puffs are good too filled with whipped cream and banana slices with a banana flavored glaze over it.
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Thank you. I had the recipe, but just needed to see the technique and how thick the dough should be. Bolla, bolla, bolla!
Mamma mín er Íslensk, en við eigum heima í Ameríku. Takk fyrir þetta RUclips channel, vonandi getum við bakað eitthvað gott :)
Frábært! það gleður mig! Ég vona þið hafið náð að elda eitthvað saman! :)
pate' choux pastry!!! I love it
Já! Finally a new video. Mjög gott maður :)
Takk kærlega, vinur.
@@IcelandFoodCentre Já auðvitað! Haltu áfram með góða vinnu.
Ooooooohhh yes!!! I was waiting for the next video! Now Im hungry again
We love you.
@@IcelandFoodCentre i gotta ask, are you planning on doing more fish recipes?
@@sorridusnakerru Not in the next few weeks. But it's Iceland, we can't skip fish! Do you have any recipe in mind?
@@IcelandFoodCentre i heard of something called Humarsúpa. If thats a thing i mean😆
@@sorridusnakerru Oh, thats a thing! and it's awesome! It's a langoustine soup.
My favorite birthday cake is made of profiteroles filled with custard, stacked as a mound on short bread crust, covered with whipped cream and then covered with chocolate. Yum!! These cream puffs are good too filled with whipped cream and banana slices with a banana flavored glaze over it.
Oh my, that sounds delicious! We'll have to try that at some point!
Reminds me of the vatnsdeigsbollur I make every now and then.
Could you write the recipe measurements in the comments or video description please? I have issues accessing the icelandfoodcentre site.
Hi CookingIsFun, Thanks for letting us know.
We've updated the video description with the recipe and method. Let us know how it turns out!
@@IcelandFoodCentre Takk fyrir.
Yey new video!!!
A comment 😍
Hi there, I made the chocolate icing too thin and I ran out of icing sugar. What can I do to thicken it a bit?
Buy more icing sugar.... if you have a blender you might try blitzing up caster sugar.
Plus points for music choice!
Check out Joakim Karud: ruclips.net/user/joakimkarud
your gram for powder sugar is wrong in the description. Isnt't it 240g and not 400g?
It's 420
@@henryvikingr On scales it showed 240g.
YOU'RE RIGHT! My bad! Fixing now!
Nice