SA TATLONG PIRASONG CASSAVA AY PWEDE KANANG KUMITA NG MALAKI/CASSAVA CHIPS/SWAK PANGNEGOSYO

Hi guys👋sana ay magustohan nyo ang recipe ko ngayong araw at sana ay makatulong at maka-dagdag kaalaman sa inyo sa pagluluto😊
Ingredients:
3 pcs.cassava
Cooking oil
Cheese powder
Hashtags:
#cassavachips
#bananachips
#kamotechips
#pangnegosyorecipe
#negosyoideas
Thank you for watching♥️
Facebook page:
/ cha3xze
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[@ismaelgadudo349]

Thank you for the idea on how to make tasty and crispy cassava chips❤

[@criziamarieguzonsalonga]

Panalo sa lutong sarappppp 😍❤️😋

[@analoukeanorcullovlogs]

Wow sarap watching 😊

[@criziamarieguzonsalonga]

Wow sarappp 😍

[@marissamallare7485]

Saraap😋

[@titover3977]

Malutong sarap

[@brianferris1233]

God bless you thank you for sharing 🙏

[@criziamarieguzonsalonga]

Lutongggg 😍

[@shirleyalbor3889]

malutong at mlinamnam

[@robertlizada5988]

Pls send me recipi ng kamote chip at ice candy

[@NarsMilyonthego]

Wow sarap naman iyan...

[@ChaExzeSandoval]

Thank you :)

[@sweetsbyann3289]

Ndi mo n ba inalis ung nsa gitna nya n prang roots..dba mkakaapekto un s crispiness

[@lendlmaliwat3478]

Saan nyo Po nbibili yung slicer?

[@teachernanxie593]

san po kayo bumili ng pan slice nyo?

[@jearymaysilvino8406]

helo po ilang days po bago masira if naka pack cia?

[@yangsubteniente-kr2dc]

ilng days po kaya yan masisira

[@lalybaccay7101]

Saan po nkkabili ng ganyang slicer po?

[@roelcalong17]

Saan niyp nabili ang slicer

[@Teleserye340]

Pano po maalis ang mantika nyan pakaprito

[@normitaflores8713]

How to order slicer pls

[@titaneth6425]

Sarap nyan dear im new friend ,tamsak done ,i need your support pks.

[@mary-annllemit8222]

Maam saan yan mabili yong pang slice po

[@ChaExzeSandoval]

Madami po nyan online :)

[@melchoannconsigna5059]

Maam, san ka po nakabili ng slicer nyo?

[@ChaExzeSandoval]

Meron po sa shopee at lazada

[@Rhynspeaks]

ilang araw tinatagal ng lutong?

[@alteramias298]

Ilang araw po tatagal?

[@ianstevenapilado5973]

Ma'am ask lang if tatagal po ba to sa ziplock?

[@ChaExzeSandoval]

Yes po basta walang singaw po

[@rodelenriquez4956]

Saan po nabili ang slicer? Thanks

[@rajeshsarangadharan6912]

Next time try an innovation. boil it in boiled water for 6 minutes and allow to to dry for or tow days in table on cloth for two days. and then fry when ever you like. this in Indian village cooking method

[@ChaExzeSandoval]

Thank you

[@cristydavid856]

Binababad din po. Ba cya sa suka at tubig

[@ChaExzeSandoval]

Hindi na po..deretso na po yan sa pagpiprito after ma sliced :)

[@newthought2102]

Tatagal po ba shelf life when pack?

[@Giemax399]

Sis anong pangalan po ba yan pang slice mo

[@erikelltv1man291]

hindi ba nakunat yan kinabukasan

[@ChaExzeSandoval]

Basta naka silyado po ang paglalagyan nyo

[@Kristelme]

Gumuwa po kami neto ni mama, bat po kaya, mapait yung kinalabasan??

[@rwongspelling4430]

Parang nangyare sakin noon Sabi sakin Mai mapait daw na cassava isolated lang.. napahalo..

[@ChaExzeSandoval]

Bago po ba yung cassava na ginamit nyo po?and minsan depende po sa cassava na nagamit nyo po