If I want to do just goats, can I go with a smaller size model (which costs a bit less) and still meets USDA specs or is the size of the M2 the minimum that meets USDA specs?
Great video! Thanks for the info you've provided. Really appreciate it. Where can we purchase one of these trucks? I'm assuming it meets USDA standards
I'm wondering what a truck like that would cost. I'm retiring soon and want to move to Texas to hunt hogs. Try to put a dent in the destructive pig population there. I just want to be able to dress them out until I get them back to the shop. I'm a Cherokee Indian. We feed people.
@@StacyTheRooster Thanks! $80,000 is doable. An On-Site Smoker for Ham, Beacon, Sausage, Fish and whatnot. And about 30 40 chickens. That's what I'm thinking. There's some really nice pieces of property in Texas too. I can butcher a Elk in about an hour if there's nobody around bugging me. Ya know, it's either that or a Sawyer business and go after all of the fallen trees after the Tornado season to help with the clean up. Thank for the reply. Wish me luck. 😁
@@bradjones5107 I was thinking the females should be good! I would try and eat one of those 2 yr old male boers before you invest in a truck We don’t kill them unless they cut them there nuts off. After the nuts are cut off you have too wait 3 months before you can butcher them to get rid of the boar smell. “Good luck my friend “
Congratulations..A very practical truck outfitted for your specific Work. Well done.
Thank you, David
You didn't mention that you can also carry beef carcasses in halves by using both rails. You don't have to quarter the beef if the need arises...
Nice setup! Can you tell me what the internal width is of the main area and how far away from the walls the rails are please - thank you.
Inside of truck 93” main rail support are are tight against the walls.
Gut room is 28”
@@StacyTheRooster Thank you.
Nice. I'm interested in building one for goat butchering
We slaughter lots of goats. This set up works nice.
Around how much did this cost u an steal to build the frame an boom an rail for the truck
4,000$ just for the metal
What make and model truck is that?
2016 Freightliner m2
@@StacyTheRooster Thank you!
If I want to do just goats, can I go with a smaller size model (which costs a bit less) and still meets USDA specs or is the size of the M2 the minimum that meets USDA specs?
@@alimirm You can go smaller 👍
Thanks Stacy. Really appreciate the prompt response from you 👍
Were you on your way to Walla Walla or Dayton? I've seen that location before...lol.
Ha ha, you didn't call it a Sledgehammer box in back...
😂
Awesomeness!!Thank you thank you!! You’ve answered so many questions for me and I greatly appreciate it!!!
“Sweet” Thank you
@@StacyTheRooster I get mine fixed up I’m gonna do a vid also👍🏻 Thank you again!!!
@@coreycline6858 I want to be the first one to see the video. I subscribed 😎
Great video! Thanks for the info you've provided. Really appreciate it. Where can we purchase one of these trucks? I'm assuming it meets USDA standards
Thank you, We build them ourselves
Yep, they meet USDA standards.
@@StacyTheRooster Wonderful! How can I contact you for more info?
@@alimirm You can write your questions here. It’ll help others and I or you can delete them if you like
@@StacyTheRooster Do you sell these custom trucks or did you just have one built for yourself?
@@alimirm We build them for ourselves. We use them until they wear out. Than build another one.
I like your serup
Thank you…Sir
I'm wondering what a truck like that would cost.
I'm retiring soon and want to move to Texas to hunt hogs. Try to put a dent in the destructive pig population there. I just want to be able to dress them out until I get them back to the shop.
I'm a Cherokee Indian. We feed people.
It’s the biggest you can go without having a CDL. This one is around $80,000
You could by a smaller on and build it up for around $20,000
By the way that is a great idea. 😎 I don’t think there is a limit on those pigs
@@StacyTheRooster Thanks! $80,000 is doable.
An On-Site Smoker for Ham, Beacon, Sausage, Fish and whatnot. And about 30 40 chickens. That's what I'm thinking. There's some really nice pieces of property in Texas too. I can butcher a Elk in about an hour if there's nobody around bugging me.
Ya know, it's either that or a Sawyer business and go after all of the fallen trees after the Tornado season to help with the clean up.
Thank for the reply. Wish me luck. 😁
@@bradjones5107 I was thinking the females should be good! I would try and eat one of those 2 yr old male boers before you invest in a truck We don’t kill them unless they cut them there nuts off. After the nuts are cut off you have too wait 3 months before you can butcher them to get rid of the boar smell. “Good luck my friend “