Masha Allah Afzal bhai.. Aapne exactly waise hi banaaya hai jaise hamare Hyderabad mein banta hai.. Koi kami nahi hai.. Excellent taste of Maraq. Everyone should try once. Excellent when one has severe cold.
As a Hyderabadi, I would like to provide some feedback. Firstly, Marag is not prepared using beef or chicken; it requires fatty mutton as a crucial ingredient. Additionally, the gravy is typically prepared using cashews, cream and pistachios. It seems that your recipe lacks white pepper and kabab cheeni as well. Apart from these omissions, the approach you followed seems correct, and the color of the dish is close to what is expected. well done.
Assalamualaikum wa rahmathullahi wa barakathuhu Masha allah bilkul perfectly bnaya hai bus agr aap gosht ko galane k waqt usme thoda dahi (curd) bhi shamil kar lein to zabardast result milega Aur last me thoda fresh cream bhi add kardein to marag ki richness badh jayegi Ek baar try zaroor kijiyega
Maraq (QAAF ko GAAF bola jaata hai) bunyadi taur par ek Yamani dish hai; jise Nizam ke daur mayn Yaman se Deccan mayn Hijrat karke basne walaun ne riwaj diya tha. Iski saada bunyadi recipe kuch'h yun hoti hai: 1. Pyaz ko Adrak-Lahsan paste ke saath tel mayn bhoon len 2. Gosht (khusoosan BAKRE KE SEENAY KA CHARBI-DAAR) aur paani shaamil karke paka len/pressure-cook karlen. 3. Thodi meqdaar mayn Daar-Cheeni, Saabit Kali Mirch, Pisee huwi Kali Mirch, Namak aur pisay huwe Garam Masale'hay daal kar khoob paka len. MARAQ taiyaar ho jaati hai. Aap ne inke alawa jitne bhi ingredients bad'haye hain wo Yamaniyaun ke pakwan se relate nahin karte; wo kisi ka bhi innovation ho sakte hain. Ek ghair-Pakistani
I don’t think it’s a Hyderabadi wedding dish. They have hundreds of Nawabi dishes and this one doesn’t fit in grand scheme of Hyderabadi wedding dishes. I should mention that being a Hyderabadi I never saw it any Hyderabadi wedding
Bhai ye marag hai aap proper Hyderabadi ho to lazim khai honge shadio me Warna koi( district) suba se ho to nai khaya hoga ye sirf Hyderabad me banta hai
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Masha Allah Afzal bhai.. Aapne exactly waise hi banaaya hai jaise hamare Hyderabad mein banta hai.. Koi kami nahi hai.. Excellent taste of Maraq. Everyone should try once. Excellent when one has severe cold.
Excellent you have made it just the way it’s made in Hyderabad. You are just superb and your simple way of explaining the recipes is wonderful.
Agreed. Iam also from Hyderabad
Assalam walaikum bhai
Iam from Hyderabad India
Perfect I love this recipe
Allah pak apko hamesha khush abaad rakhy or khoob kamyabian de Ameen Ameen ya Rabbul allameen
Walekum Assalam Masha Allah zabarsth
السلام علیکم و رحمت اللہ وبرکتہ اللہ تبارک و تعالی آپکو جزائےخیر دے اور آپ کے ایمان جان مال اور اولاد میں برکت عطا فرمائماشااللہ بہت بہتر ین ریسپی ہے
بہت خوب ڈش ے
Masha Allahu Barak Allah bohot asan recipi hai 😊😊😊
آپ کی ہمسائیگی میں، سرحد کی دوسری جانب لال ماس اور باٹی کا رواج ہے۔ کبھی پاکستان ماحول کے مطابق ان کا پکانا بھی سکھائیں۔
Love From Bangladesh 🇧🇩❤️🇧🇩❤️🇧🇩❤️
Bahuti badhiya sharing best'wishes
Love from indian hyderabad ❤
As a Hyderabadi, I would like to provide some feedback. Firstly, Marag is not prepared using beef or chicken; it requires fatty mutton as a crucial ingredient. Additionally, the gravy is typically prepared using cashews, cream and pistachios. It seems that your recipe lacks white pepper and kabab cheeni as well. Apart from these omissions, the approach you followed seems correct, and the color of the dish is close to what is expected. well done.
ruclips.net/video/wlHyyfrrpYE/видео.html
good feedback
Check the ingredients once again.. He has used Kabab Cheeni.
@@quarksense Its called cubeb in English.
@@quarksense Kebab Cheeni looks like black pepper and mostly used in BBQ items such as Sekh and Gola Kebob
my india se hu zabardast receipe
Plz Ap chicken shawarma bnana sekhayin
I am also hyderabadi 😊,. Great,bro
Nice Racpe looks yummy tasty
ruclips.net/video/wlHyyfrrpYE/видео.html
Love your recipes brother. You are amazing.
Assalamualaikum wa rahmathullahi wa barakathuhu
Masha allah bilkul perfectly bnaya hai bus agr aap gosht ko galane k waqt usme thoda dahi (curd) bhi shamil kar lein to zabardast result milega
Aur last me thoda fresh cream bhi add kardein to marag ki richness badh jayegi
Ek baar try zaroor kijiyega
Assalam alikum Sir please make taka tuk also. We love your way of cooking.
love from hyderabad
Love from india bhaijaan❤
Shadion wali kheer recipie btyen plz. Jis main ice cream ka flavour hota hai
Masha Allah barakallah👍
Amazing, Our Pakistani food is Ma sha Allah very delicious and tasty. My Prayers for you and all the readers ❤❤❤
Syeda
Marag is Hyderabad Deccani food not Pakistani
@@akkubaba Thank you for correction
ruclips.net/video/wlHyyfrrpYE/видео.html
Mam this is not a paki dish it is from hyder abad dakan india
As Royal as you, Masha Allah
Amazing chef👍
Assalamu alaikum bhai hamne aapke instructions ke mutabik shami banaye alhamdulillah Ghar pe sab ku Pasand aaya jazakallah 🎉
Your recipes are really good 😊
Ser men bhi cooking Karti hon but apki cooking amazing 👍
JAZAKALLAH KHAIR BROTHER
Dabba gosh ki recipe bataye please
I will try this ❤
Sahi banaye aap itne ache cheaf
Nice mashaAllah
First time this Recipe looks
❤ from Hyderabad 🎉
Hyd hum log shazera istemal bagra khna bryani khurma me or boht se cheez me istemal karte I love my hyd 🎉🎉my aap ki har respi dekta ho
Nawbi desh se mere bhai aap bhi bohat mehnat karte allha pak ko ajar de😊
Plz Bhai haidarabadi dalcha banana sikha den
Sir will u guide me can we add
Sprite in butter cake .and if yes then how much and when.
Good recipe as always
ruclips.net/video/wlHyyfrrpYE/видео.html
Yummy😋
Oven nahi ha lsagnya bnane Ka koi easy tarika bta dain plz
Assalaamu Alaikum
Please Gyro ki recipe share kariye
Very Tasty👍
ruclips.net/video/wlHyyfrrpYE/видео.html
Amazing I tried you chatkhara Boti recipe today nd sir that was really tasty thanks nd stay blessed❤
One word EXCELLENT dish ❤subscribed 🔔
ruclips.net/video/wlHyyfrrpYE/видео.html
Masha Allsh boht hi zabardast delicious boht hi umda recipe looks boht lajowaab 🌹🌹🌹🌹🌹👌👌👌👌💖💖💖💖
Amazing looks very nice sir
میں نے آپکا ترکش نمکن گوشت اور پشاوری نمکین گوشت بنایا تھا لاجواب بنا😊
Delicious thanks for sharing 👍✅✅🎶💐💐🇬🇧🥰🥰🎊❤️❤️
Ham log ka tarika bahot alag h
Best chief
Wow good 👍👍❤❤❤❤
This recipe is from Indian Heydrabad not from Pakistan...... 👍🏼
yummy and tasty recipe 😋stay connected with Khaany
Yummy and simple 😊
Bhaijaan salam.
Please bhaijaan rawalpindi chole commercial famous dehli style full masala recipes, please share bhaijaan rawalpindi chole all recipes
Very nice recipe brother 👌
Mashallah very yummy 😋
Kya bath bhai
MashaAllah
One cup kitnay grams hota h anybody plz tell
😋😋😋 Easy & yammy. 🙏☸️🙏
Mashallah ❤️❤️♥️
Great work sir ❤🎉
Bhai dahi curd nahin Daley kuch dahi dalna chahiye
Delicious ❤
Make some Kashmiri food as well. Wazwan dishes
Very good
Assalam o Alaikum viewers meinay bhi eik cooking channel start kia hai to aap sab k support ki zarrorat hai. Jazak Allah
❤❤❤❤❤❤
We use in charm msala
👍👍👍
U can add fresh lemon juice while serving...
Assalam waleku from india
actually unknown to me
but seems good
Aslamoalikom all of Afzaal’s fan 😊
Thoda sa pista aur butter ki kami hai
Delicious
Sir it is not related to this dish .please answer my Q .
Thanks
We use in charm meals
Ham kya the with light phulkss
Marg 2 type ka hota h ek arabi marg jisme piyaz hote h ek normal
2 spoon cream is the only thing missing in the end
Maraq (QAAF ko GAAF bola jaata hai) bunyadi taur par ek Yamani dish hai; jise Nizam ke daur mayn Yaman se Deccan mayn Hijrat karke basne walaun ne riwaj diya tha.
Iski saada bunyadi recipe kuch'h yun hoti hai:
1. Pyaz ko Adrak-Lahsan paste ke saath tel mayn bhoon len
2. Gosht (khusoosan BAKRE KE SEENAY KA CHARBI-DAAR) aur paani shaamil karke paka len/pressure-cook karlen.
3. Thodi meqdaar mayn Daar-Cheeni, Saabit Kali Mirch, Pisee huwi Kali Mirch, Namak aur pisay huwe Garam Masale'hay daal kar khoob paka len. MARAQ taiyaar ho jaati hai.
Aap ne inke alawa jitne bhi ingredients bad'haye hain wo Yamaniyaun ke pakwan se relate nahin karte; wo kisi ka bhi innovation ho sakte hain.
Ek ghair-Pakistani
❤❤🇧🇩🇧🇩💖💖
Got first comment
Yemeni influence? We say maraq in Arab countries. ❤
Yak I me ham whole body pepper
🤤🤤🤤
مرگ کی بجائے نام بدل دہتے
Blessings chef in the Name of Lord Jesus who ALONE is the only True God 🙏
Bhai, akele - akele na khaya kren
I don’t think it’s a Hyderabadi wedding dish. They have hundreds of Nawabi dishes and this one doesn’t fit in grand scheme of Hyderabadi wedding dishes. I should mention that being a Hyderabadi I never saw it any Hyderabadi wedding
Bhai ye marag hai aap proper Hyderabadi ho to lazim khai honge shadio me
Warna koi( district) suba se ho to nai khaya hoga ye sirf Hyderabad me banta hai
Best Dish
Assalam o Alaikum viewers meinay bhi eik cooking channel start kia hai to aap sab k support ki zarrorat hai. Jazak Allah
❤👍