Kulfa Gosht Recipe | Kulfa Banane ka Tarika | Kulfa Saag Recipe | Classic Kitchen Recipes

Kulfa Gosht Recipe | Kulfa Banane ka Tarika | Kulfa Saag Recipe | Classic Kitchen Recipes
Kulfa gosht is a traditional Pakistani dish made with meat (usually goat or lamb) and purslane (kulfa) leaves. The meat is typically cooked with a blend of spices and then combined with the purslane leaves to create a flavorful and nutritious dish.
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[@nusratparveen2169]

daknay ma buhat mazeedar

[@sameenaghani1171]

I'm going to cook kulfa first time

[@ClassicKitchenRecipes]

Hope you will like it😊

[@afshanskitchen-home]

Best recipe

[@skdelights]

Fresh ,tempting and delicious tangy flavour.

[@user-uy8cc8gl5q]

ہم بھی اسی طرح پکاتے ہیں بڑے مزے کاہوتاہے اج بھی پکایاہے😊

[@Sheeba-397]

Yummmy

[@nasreenmehboob6414]

Mazedar salan

[@tariqsaigal2595]

Delicious

[@aneesraja2335]

Mashallah episode Achcha hai

[@muneezafoodsecrets3836]

Waalaikum Assalam Very Tasty And Healthy Kulfa Gosht Looking So Yummy 😋👌

[@hikmatkibaatain4551]

Wao my favourite and looking very delicious 😊

[@noorkakitchen8250]

Zabardast shearing kulfa gosht look very delicious

[@SwadKaMitra]

Behtareen kulfa gosht banaya aapne 😊

[@IqrasMagickitchen]

MashAllah zabardast my fav 😍 i will definitely try inshAllah 😊

[@apnadesikitchen_by_chef_ibrar]

Assalamualaikum sister g plz join me thank you so much

[@AditiHubbyCookingVlogs]

Super delicious

[@Sheeba-397]

New friend

[@tabraizurdu3552]

Boil ker k hi acha banta hy

[@aneesraja2335]

Mashallah

[@syedashella221]

Kulfy ko boil kr k Pani nhi phenkty sari ghizayat Zaryab kr di🙋‍♀ Kulfy k Pani MN hi boil krty hain Halki anch p

[@humnatariq2809]

Delicious 😋

[@Anucookingpassion]

Hi friend, thanks for sharing such a wonderful recipe 👌👌👌looks so delicious 😋😋😋😋. 🙏🙏🙏👍💯🎉✅❤️please stay connected

[@educationforeveryone668]

Yum yum 😋

[@ShaheenKhalid-tc3zp]

Very nice

[@janiakash007]

Nice

[@CookingwithShahana]

Bohuuut Mazedar yummy recipe im new subscriber Friend From America

[@apnadesikitchen_by_chef_ibrar]

Assalamualaikum sister g اللہ پاک اپ کو لمبی عمر نصیب عطا فرمائے امین ثم امی i join u thank you so much

[@krustykrab4641]

😅

[@geabubaker-xp2po]

Desi chicken ka salan kaise banate hain Hindi mein

[@kanizfatima6229]

Apne kulfe obal kar sara pani phek diya q?

[@khanabadosh6952]

السلام علیکم !
میرا مشورہ ہے کہ کسی بھی ساگ کو کاٹنے سے پہلے ثابت ہی چن کر گھاس وغیرہ نکال کر ڈنڈیوں سمیت دھونا چاہیۓ کاٹ کر یا چھوٹا چھوٹا چن کر دھونے سے ساری غذایت پانی سے نکل جاتی ہے اور پیچھے گھاس ہی رہ جاتی ہے میں نے اپنی نانی دادی اور امی کو اسی طرح کرتے دیکھا ہے میں بھی ایسے ہی ساگ دھوتا ہوں کاٹ کر دھونے کا کوئی فائدہ نہیں بلکہ ساگ کا نقصان ہے !

[@iumertariq_07]

Yummy

[@eshahuzefa4521]

Delicious