Deep fried flounders (Ah Pa showing how to fry fish)

[@saraliew4108]

Thank You Ah Pa! You’re such a saviour during lockdown and all your home cook meal recipes are so good!

[@CookingAhPa]

Thx sara

[@coygmakantahik182]

Thank you Ah Pa for this video. Help me so much to cooking this fish

[@shivadizayin]

Thank you for great tips on the fish frying👍👍

[@CookingAhPa]

Welcome Shiva

[@cynthiawongyeemei6009]

When you release the fish into the wok it is on high heat, what about when you are frying it..Tqvm

[@CookingAhPa]

Maintain the high heat

[@bellarose7100]

thanks Ah Pa, that flounder fish looks amazing! 🤤 btw, can we use bell peppers to replace the bird eyes chillies? will it affect or alter the taste of the dish?

[@CookingAhPa]

It’s the difference between spicy or not, but it’s ur choice, no worries

[@bellarose7100]

@@CookingAhPa I see... thought that bell peppers might make the gravy looks more colourful. thank you so much for the reply, Ah Pa✨

[@florencetan1002]

What do you call flounder in Malay?

[@kenney1050]

Yes we know that

[@imperfectchefrecipes]

there is a typo error on the first alphabet of the title. Was wondering what it was

[@illusionxmuta]

First letter, not first alphabet

[@kenney1050]

Cant spot the error.ive gone blind.🤣🤣😃

[@bnjc1510]

Ah pa title of video misspelt