Vanilla Cupcakes Recipe | How to Make Moist Vanilla Cupcakes

Welcome to our delightful Vanilla Cupcakes Recipe! ⏬️⏬️⏬️ RECIPE BELOW⏬️⏬️⏬️
In this video, we'll guide you step by step through the process of creating irresistibly moist and fluffy vanilla cupcakes that are perfect for any occasion.
So, grab your mixing bowls, preheat your oven, and let's get started on this delectable journey together. Don't forget to like, subscribe, and hit the notification bell to stay tuned for more delightful recipes. Let's bake some Vanilla Cupcakes!
Vanilla Cupcakes Recipe
15 cupcakes
Dough:
280g (9.9oz) Sugar
110g (3.9oz) Butter (room temperature)
2 Eggs
2 Teaspoon Vanilla Extract
280g (9.9oz) Flour
1/4 Teaspoon Salt
2 Teaspoon Baking Powder
300g (10.6oz) Milk
Cream/Frosting:
300g (10.9oz) Mascarpone Cheese
100g (3.5oz) Sugar Powder
100g (3.5oz) Heavy Cream
1 Teaspoon Vanilla powder
Preheat 360F (180C) and bake for 20 min. Let your cupcakes cool and put cream on top. Enjoy!
Thank you for your support, likes, and subscriptions!❤️🧁🍰

[@user-ru4rd5ci4i]

🔥🔥🔥🔥

[@gogolmogol6818]

Oh, looks amazing!

[@bakingspoon]

Thank you!

[@user-ru4rd5ci4i]

Какая ты умничка, сколько любви и тепла в этих кексах…, поэтому они просто божественные 🔥😘❤️

[@bakingspoon]

Thank you!😃