Soft & Juicy Dahi Bhalla / Dahi Vada Recipe | Easy & Delicious Indian Dish

Soft & Juicy Dahi Bhalla Dahi Vada Recipe | Easy & Delicious Indian Dish #C2D2
Join me as I try to make the softest and juiciest Dahi Bhalla /Dahi vada you've ever tasted, and let's see if I can nail this delicious Indian dish on my first attempt!
Today, I'll be showing you how to make soft and juicy Dahi Bhalla / Dahi vada , a delightful Indian dish that's perfect for any occasion.
Many people struggle to achieve the perfect texture and flavor in their Dahi Bhalla /dahi vada ; there are a few common mistakes that can lead to a dense or hard Bhalla.
Over-frying is also a common mistake that can make the Bhallas / vadas dry and crispy. Finally, not soaking the Bhallas long enough can prevent them from absorbing the yogurt and chutneys properly, which is a crucial step in making a great Dahi Bhalla / dahi vada .
When you take your first bite, the Bhalla /vada should be soft and juicy, and it should absorb the flavors of the yogurt and chutneys perfectly.
To add some extra flavor, we can garnish the dish with some chopped salt, red chilli powder and a sprinkle of cumin powder , along with dhaniya and nylon sev 😋😋
Finally, it's time to plate and serve; I love chilled Dahi Bhalla /dahi vada
If you enjoyed this recipe, please like, comment your thoughts, and check out my other videos for more delicious recipes!
Here's the link of my channel C2D2
/ @craftykitchen365days
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[@Yummyfoodbank]

Very nice 🎉🎉mouthwatering ❤❤stay connected 🎉🎉

[@CraftyKitchen365days]

Thanks alot

[@shraddhajain5209]

I'll definitely trying this recipe...

[@CraftyKitchen365days]

Sure and let me know how it comes

[@adityaj1411]

Looks tempting

[@CraftyKitchen365days]

Thankyou 🙏

[@jainworld3130]

Bahut hi payara bana hai

[@CraftyKitchen365days]

Thank you for your support 🙏