Crab Rangoon Dip🦀

Hey yall! I saw this on instagram this week and wanted to try it. It was pretty simple and came out good. First I combined my cream cheese, lump crab, and green onions. Then I seasoned it and transferred it to my baking dish. I topped it with some cheese and baked it at 400 for 20 minutes.
Ingredients:
16 ounces of Lump Crab
16 ounces of Cream Cheese
Green Onion
Onion Powder
Garlic Powder
All Purpose Seasoning
Salt
Soy Sauce
Mozzarella Cheese