How to make pork ribs, pork ribs, kimchi stew

Kimchi stew
Pig Galbi Kimchi Jjigae
Pig Galbi Co., Ltd.
#pork lirib kimchi style
pork rib kimchi stew
a four-person material
1kg neo-Kimchi 1/2-paste for steamed pork ribs
1/2 green onion, 1 onion, 2 cheongyang peppers, 500g of beef bone broth, 200ml of gimchi soup, 750ml of water
1 tablespoon minced garlic, 1 tablespoon red pepper paste, 1 tablespoon sugar, 1 tablespoon Korean soy sauce, 1 tablespoon liquid flavouring agent.
pork rib seasonings
2 tablespoons yummy, 1 1/2 tablespoon sesame oil, 2 tablespoons of brewed soy sauce, enough pepper powder, ginger powder
It's a measuring spoon based on the measuring cup.
1 tablespoon = 15 ml = adult spoon 1
1 cup = 200ml
If you don't have liquid condiments, it's okay to replace them with tuna
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진한 국물맛....카이 소주 당기네요
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