Simple Summer Dishes with Rip, Jane, and a Special Guest
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- Опубликовано: 18 май 2023
- Join us for a fun Esselstyn Hour as Rip and Jane discuss their favorite simple Summer Dishes!
It's that time of year for vacations, picnics, and summer holidays. Be the life of every party with the tastiest AND healthiest meals! - Развлечения
I love watching you guys together
❤ Anne is so entertaining. I hope to maintain her energy level.
& a wealth of knowledge on plant based eating!
Just the neatest down to earth family. ❤
We love Anne, Jane, and Rip. ❤️❤️❤️
And old Essy~Anne’s hubby who pioneered the whole amazing family lifestyle!❤
Rip 🙂Saturday Night Fever, your so funny! I love you all
Such energy and happiness comes through you all!
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Katona yoga. Can’t wait to incorporate that into my Vegan lifestyle. First, recover from spinal fusion surgery. I know 100% that my plant based lifestyle is helping me recover so well.
So happy I have all of the Esselstyn’s cookbooks. I definitely have been using them all.
Your family is a blessing to us all.
Rip, Anne, love you both. Thank you for all the great advice...
Have 2 of your cookbooks, and I’ve been using the recipes. Love them. I’m introducing my husband to the plant based eating. So far so good!
This was a really fun show to watch, thank you! And thanks to Ace for reminding me, I’m starting my sprouts right now.
I should make them, i usually make lentil sprouts (toss some lentils in a pot and rinse) because i already have the lentils on stock anyways.
And on top of your goodness w foods and laughter, you are all encompassing, welcoming accepting humans. Ty!! ❤
This corn gazpacho is amazing!! Very yummy! Added an extra jalapeño and I think toasted corn would be great in it!!
I LOVE your family! You are all so real and wonderful! ❤❤❤❤❤
Thank you! Love your videos. I always learn something!! ❤
Love this family!!!
Oh poo! I wish I saw this live! Love more lives with Jane and Ann! ♥️♥️♥️😊
If you already have the book with a normal binding, you can take it to an office supply store and they'll slice off the binding and put on a spiral one for you!
Love you guys!! You’re such a hoot!
Love this! Great fun!!!❤
Fantastic video& great recipes. Can’t wait to get your book.😊 ❤
I didn't know that abt sticking the rubbery celery in water ! So happy to know this !
Loved this. 🌱🕊🙏💚
I eat my mangos bending over the sink, I just found your videos and I love them, already started eating oatmeal for breakfast, I live in México City
Yes! Lime on sweet potatoes!!
I know this is recorded, but I'm watching now 😊 the trick with the Celery, I do that with Carrots, just put in a tub and cover with water, so good, they just crisp up.
❤❤❤ Love y’all!!!
❤️ for Ann!
Love the spiral bound book! Just ordered a copy
We love Ann!!❤
Loved the mango demonstration- we all do that 😂
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❤️❤️Anne is a superstar!
Please launch Plantstrong for Europe too! Don't worry about having to put the different languages on the packages, if that's holding you back. Most people in Europe (especially vegans) would buy your product also when it's only in English on the packaging.
Hi Guys … Rip , in Brasil, that’s the way we eat mango, and we call it manga . So yummy , if we love mangoes over here , imagine over there , they are way more sweeter.
Omg Rip sounds like Ann!! " Jane! Jane! Lol
Hello from Australia veronica
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I LOVE this FAMILY. Dr. Esselstyn is my Hero! #veganforanimals
❤ Ann lots of love from Denmark 🇩🇰
We make a watermelon gazpacho which is great and refreshing for summer. You can add hot pepper to give a zing or lime or both with cilantro!
What’s in the watermelon gazpacho please?
This family is centred on health!
I am from arizona I would like to tell you I can't tell but I saw an earlier episode that you were putting the lemons with the cut side up. The machine works better if you turn to have the cut side down. It may seem like you're doing it backwards but you're not try it. You will see a world of difference.
❤❤❤awesome😊
Would love to join you at an event one day!
I eat open faced steamed kale sandwiches topped with tomato slices all year long!
I grow broc and radish sprouts. Eat every day!
How do you get started sprouting?
@@lisaferrin I recommend the Sprout Book by Doug Evans, I have no affiliation with thge author
@@lisaferrin ... your local healthy organic store usually carries the seeds. Cover them w/water for a while, or over night. Place in a jar with a screen top, and rins a couple times a day till they are sprouted to your liking. You can do it in a strainer, if no jar. Just hang it over a bowl and cover w cloth. Try it... you can also sprout beans and lentils.
❤ Ballachulish Scotland
Love everything that comes out of Jane’s kitchen.
Yey, Ann 💕💚💙💜
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Wow 5 hour seminar? I’d like to go to that
Hello from Massachusetts
From Fort Kent , Maine
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Anne Show how to grow broccoli sprouts please.
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28:51 😮
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I want to know how Ann stores the broccoli sprouts after sprouting is done? Does she rinse seeds out?
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I’d like to know more about the seminar!! Where , when, $
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david baez from new jersey
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Do you ever wash the lettuce/greens you use? I never see you wash them....
❤❤❤❤❤Hello from concord nh
❤❤❤ anne ❤❤❤
Do you have your own website where we can buy all your products ? I think Amazon has some of your products .
Tell Rip gazpacho is a chilled soup
How does Ann store the sprouts?
Fuji?🤪
When will your chili be available 😊
#kennedycoetouchhealing #juicetoesnurseblood
Tahini dressing ingredients please!
That's how we eat our mangoes in Puerto Rico. We don't even have to buy them, we just pick them from our trees 😃
Fiji?
❤Ann
#alwayspadsstickerbessoldmantoeshandsoldcoe
Goofy question...it doesn't look like you wash your Romaine lettuce. Is that just because you don't have time in front of the camera, but you do off camera? Or is it not necessary? Thanks!
They might have rinsed it off camera, or you can buy pre-washed
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Is Ann your mom?
Can someone tell me why Dr esseltyn recommend flexseed.
Mung bean is better . More omega 3.
1:14 (43mg omega-6 and 603mg omega-3 per cup). In comparison, chia seeds' ratio is 1:3.
What about GMOs in Corn and Soy
Cook the corn first.
What is wrong with Rip's eyes?
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