Fish kadahi ( فش کڑاہی ) ( मछली कड़ाही )

[@shad6519]

Good recipe. Thanks 🙏

[@sunitasavant7034]

Looks tempting..Explanation good.

[@CurryCuisines]

Thanks
your appreciation is our motivation

[@CookingforyouTFBM123]

Very very good 👍 yummy 😋❤❤❤❤❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@CurryCuisines]

Thanks

[@MariamMarieJamerol]

Use Woden big spoon easy for you

[@CurryCuisines]

Acknowledged

[@MariamMarieJamerol]

Your oil was not hot that’s why your fish is pasted

[@pushpabarot2617]

Fish k sath dahi nahi khate

[@CurryCuisines]

Research batati hi our concept is wrong

[@CurryCuisines]

True

[@shad6519]

Where are you from? Thanks 🙏

[@daisydey3756]

Why has mustard oil used for frying the fish?

[@CurryCuisines]

we used normal cooking oil, however in India most of the people use Mustard oil which is more nutritious and fragrant.

[@iq2823]

Tomatoes are not cooked and meshed properly, either visible at the last presentation of recipe. Texture of food must be improved.

[@CurryCuisines]

Thanks for your suggestion. in future you see improvement

[@fazalmalikakif5555]

یہ آپ نے کس لحاظ یا طریقے سے فش کڑاہی بنائی ہے ؟ یہ تو مچھلی کا سالن ہے یا فش کری ہے جو آپ نے کڑاہی میں بنائی ہے ۔۔ معذرت 🙏

[@CurryCuisines]

I sorry sister its not possible you must have missed the actual recipe . each and every step is fully pictured. can your share the pic of your final dish?