Matar Paneer Pulao I Paneer Recipes I मटर पनीर पुलाव I Pankaj Bhadouria
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- Опубликовано: 29 июл 2024
- Matar Paneer Pulao I मटर पनीर पुलाव I Pankaj Bhadouria
Here is a quick and easy solution ofr your “aaj kya banaya jaye” worry! A Matar Paneer Pulao!
This Matar Paneer Pulao is a one of those one pot meal paneer recipes that is perfect for lunch or dinner. So this is not just a pulao recipe , it is actually a Paneer recipe.
I have shared with you plenty of tips to get the perfect Matar Paneer Pulao ready in a jiffy.
Check out the recipe of Matar Paneer Pulao and let me know how you liked it!
Timeline:
0:00 Intro
1:35 How to select the rice for the pulao
3:25 Soaking the rice
3:50 The right ratio of rice to water
4:38 How to keep matar green in the pulao
6:05 Frying the paneer
8:37 Making the pulao
13:04 Serving the pulao
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Recipe :
Matar Paneer Pulao
Preparation Time: 20 minutes
Cooking Time: 20 minutes
Serves: 3-4
Ingredients:
2 cups rice
4 cups water
200g paneer
1 cup shelled peas
1 medium onion
2 tbsp ghee
¼ cup cashew nuts
2 bay leaves
2 black cardamoms
2” cinnamon
1 tsp pepper corns
4-5 green cardamoms
½ tsp caraway seeds
4-5 green chilies
Salt to taste
1 tsp lemon juice
2 tbsp Chopped coriander
Oil to fry
Method:
Wash and soak the rice for 30 minutes.
Blanch the peas in boiling water to which add ½ tsp salt and a pinch of sugar. Remove and refresh in cold water.
Cut the paneer in 1/2” cubes and fry to a golden colour. Remove in a bowl of cold water.
Heat ghee in a large pan. Add the whole spices and allow to splutter.
Add the sliced oninos and saute till pink. Add the blanched peas and saute for 2-3 minutes. Add drained rice and saute for 3-4 minutes. Add hot water, slit green chilies, lemon juice, salt to taste and cook till the rice is 80% cooked. Add the fried paneer and finish cooking. Rest for 5 minutes and serve garnisged with fried cashew nuts and green coriander.
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www.pankajbhadouria.com
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I think... Pulao main jyada masala use nahin hota hai aur khane main v lite rahti hai & biryani main bohot masala use hota hai aur vo thoda heavy hota hai
Your recipes are very nice to learn 👌 we all like your explanation. Feel easy to understand. ❤
Tasty Tasty recipe
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Pulav me sb mix hota hai aur biryani me layers hote hai❤
Good 👍.
Yammi
Right ❤।
Nicely explained
Wow
Looking very delicious tasty ❤❤❤
My favourite dish pankaj ji
Yummy
Yummy 😋😋
😊
Very nice
Looks So Delicious 👌👌♥️♥️
Very nice and yummy recipe ❤❤❤😊
Tasty 👌👌
Yummy pulav. (First comment)
👍🏻👌🏻👌🏻❤️
Mam kuch healthy pcos pcod female k liye b recipe btaye lunch breakfast se related
😍😍
Hi ma'am plz sugar n Jin ka
Cholesterol ki jinko problem h unko dekhty hua some recipe share my husband foody but jb s ye 2 problem Hui h samaj nhi ayta kya n kaise kery.
Ur receipe always simple n 👍
Awesome recipe mam, please show lucknowi mutton Pasanda seekh kebab recipe and lucknowi lagan murgh recipe please
Veri nice and beautiful ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
Agar basmati ho to chawal bhigona hai kya
Matar Paneer Pulao☺️
Hello mam maine bhi banaya matar paneer pulav , Mr. Office lekar Gaye , sab ne khub tarif ki , credit goes to u , awesome taste , so much thanks to u, just added little garam masala too.
😊 Phir Se Lucknow Chamkayen 😊😊😊 Aaiye Apna Lucknow Sajayen 😊
Your recipe like your talking style 😊.
Put in water
Gesh filem nhi batati hai
Would you be open to exploring endorsement opportunities?
Pulav veg hote biryani nonveg
Masale to add kiye hi nhi🤔
Lahsun adrak aur tamatar bhi😂
Panner itna oil me fry
Yummy🤤🤤🤤