Btw Daym, I love the straight to the spot reviews like this video without the intro 5 to 10 min of reading the reviews..straight to the point of the video! 👍
The meatball sandwich, garlic knots & pizza look nice. The pizza, itself, comes across like taking the idea for a toaster oven pizza & crafting it in a "designer" style. Would be interesting to see how they might do with a thicker dough version similar towards a Sicilian style(though still crustless).
I used to work in a decent Italian restaurant and that entire meal from crest issues was spot on, Taking the time to have a fresh crispy chicken filet cooked nice and dark crispy and it was totally smothered in mushrooms, every bit of that chicken was mushroom laden, and the nice rich deep color of the sauce I would think they must be using a nice demi glaze. I wish I could go to that restaurant
When you tell me crustless I’m expecting no dough. The bottom is still crust. It looks delicious don’t get me wrong and I’d demolish one but just not in MY mind, crustless. I’ve had crustless pizza before and there’s no dough whatsoever to speak of and it was quite tasty.
When I’m thinking crustless pizza, I’m thinking of using a spoon, lasagna style bro…unless that was crispy pepperoni’s at the bottom, then all praise due!!😋😋
Yoooo!! What up daym?? Showing much love from Chicago. 8plus years rocking with ya and the foodie fam. Today make 8yrs and 2 days betcha you won’t pin this.. now that would be super official..
It isn’t really “crustless”, it’s just a pan pizza topped all the way to the edge so there’s no “handlebar” section. It still has the regular bottom crust.
These pizzas remind me of the middle pieces of a Freschetta frozen brand pizza. :p I think it was like flat and in squares too and not all pieces are going to have crust. :p It's kind of tasty, sure, but idk. :p
It isn’t really “crustless”, it’s just a pan pizza topped all the way to the edge so there’s no “handlebar” section. It still has the regular bottom crust.
Yo Daym thanks 🙏🏿 For going to Crust issues in Norwalk Brother I personally love the Pizza and the mozzarella sticks the bomb 💣 and there wings they’re OK. 👍🏿 👍🏿✨✨✨✨✨
I have to say it all looks good, except all that butter under the knot's. No pool of butter or grease under your food looks appetizing anywhere. To me, I would prefer a drizzle on the item then a dipping cup on the side. That way my food is not getting soggy, and I control how much goes on the food. Anyway Daym if you see this my one question is what kind of bread was on the meatball sandwich? It looked amazing.
My first thought is that it doesn't look like pizza. It looks like things that people have called pizza but doesn't taste like pizza. Pizza isn't cooked in a tray or dish.
Looks like some suburb of Detroit style pizza. If it's gonna be that thin, it better be crispy on the bottom. I'm sure it tasted just fine, but that ain't the pizza anyone is asking for.
Btw Daym, I love the straight to the spot reviews like this video without the intro 5 to 10 min of reading the reviews..straight to the point of the video! 👍
Looks like pizza from school cafeteria.
The meatball sandwich, garlic knots & pizza look nice. The pizza, itself, comes across like taking the idea for a toaster oven pizza & crafting it in a "designer" style. Would be interesting to see how they might do with a thicker dough version similar towards a Sicilian style(though still crustless).
Ngl, the pizza looks like an in-house premium version of a totinos party pizza. I need it in my life.
That looks SO GOOD!!! ...we need a crustless pizza joint in EVERY state!!!
The Crustless Pizza Restaurant obviously won by a long shot against the Papa Johns He had yesterday!! 🤣🤣
Wasn’t a very hard bar to pass 😂
I used to work in a decent Italian restaurant and that entire meal from crest issues was spot on, Taking the time to have a fresh crispy chicken filet cooked nice and dark crispy and it was totally smothered in mushrooms, every bit of that chicken was mushroom laden, and the nice rich deep color of the sauce I would think they must be using a nice demi glaze. I wish I could go to that restaurant
Shout out to my CT native! I appreciate you always being 💯 % yourself. Throatolicles gets me every time 😂
We just witnessed Daym breaking up with the Monzerella Cheese Stick right on camera.
Bags packed up on the lawn
That "jump rope " turned into a " double dutch" rope .
❤😂
When you tell me crustless I’m expecting no dough. The bottom is still crust. It looks delicious don’t get me wrong and I’d demolish one but just not in MY mind, crustless. I’ve had crustless pizza before and there’s no dough whatsoever to speak of and it was quite tasty.
Spot on. Just like when MTV said "unplugged" but all the instruments were plugged in. You mean acoustic, not unplugged.
Be also never heard anyone refer to the bottom of the pizza as the crust. What your talking about sounds more like dough-less pizza
Crust-less isn't the same as dough-less. Like the outer edge of the planet Earth? What we live on top of? The crust. Along the rim of a pie? Crust.
Damn drops you got me wanting to drive to Connecticut for that pizza 😂
Holy shit that mozzarella stick was some galactic thanos type shit
That joint be hittin’ they have a great concept
Damn those motz sticks look so flavorful insane 😳
When I’m thinking crustless pizza, I’m thinking of using a spoon, lasagna style bro…unless that was crispy pepperoni’s at the bottom, then all praise due!!😋😋
Pizza is life
Hey man I love your videos ❤ me and my fam watch your videos everyday
This is by far my favorite description of a mozzarella stick I’ve ever heard.
Yoooo!! What up daym?? Showing much love from Chicago. 8plus years rocking with ya and the foodie fam. Today make 8yrs and 2 days betcha you won’t pin this.. now that would be super official..
Crustless pizza? Then its not pizza anymore, who was high in that kitchen to come up with that shit
Same guy who got high and keeps eating the crusts.
It isn’t really “crustless”, it’s just a pan pizza topped all the way to the edge so there’s no “handlebar” section. It still has the regular bottom crust.
@@mydigitalanalog yea i figured that out when daym showed it, cant call it crustless though can ya
Your videos are great! ❤thank you!!
These pizzas remind me of the middle pieces of a Freschetta frozen brand pizza. :p I think it was like flat and in squares too and not all pieces are going to have crust. :p
It's kind of tasty, sure, but idk. :p
That was some of the best looking food I've seen in a long time.
Great video as always, I really enjoyed that you tried several things, nice. Have a great night :)
Pizza type of day! 😍 those mozzarella STICKZ tho🤪
I prefer thin crust pizza over hand tossed. I believe crustless could be fire.
makes the food where I live look soulless
For some reason I was so scared those mozza sticks weren’t gonna have any pull 😅. Damn they didn’t disappoint
love your videos Daym
YES WE LOVE DAYM
Did our man say The Softer Side of Sears 😂
That Mozzarella stick looks so delicious
Those mozzarella sticks look incredible
I live Keto. I love crustless pizza.
Monsterella sticks family, this looks amazing
Best food review channel on RUclips!
Daym, you make the food look scrumptious!!! I wanna taste too!!!😅😂
Crust Issues is a great name 🤣🤣
That pressed meatball sammie looks bombs
crustless pizza.... you mean cheese bread? lol
It isn’t really “crustless”, it’s just a pan pizza topped all the way to the edge so there’s no “handlebar” section. It still has the regular bottom crust.
ok
Ikr it's little Ceasars deep dish but thin lol
@@DoreaneRenee right? Always gotta be some pessimist in the comments
@@AkhilMulpuru what is pessimist about this? Do you know what that word means? 😂
Unless the bottom of this pizza consists of pepperoni, which you didn't show, what binds the ingredients together? Hope to get an answer
All of this food looks fire!!!
That cheese pull was very impressive 😊
The potatoes and gravy made that boy whole mood change... I seen it in his eyes 😅 Nothing like good food.
That mozzarella stick kicked my front door in
It looks like a regular deep dish pizza to me 😮with crust
Yo Daym thanks 🙏🏿 For going to Crust issues in Norwalk Brother I personally love the Pizza and the mozzarella sticks the bomb 💣 and there wings they’re OK. 👍🏿 👍🏿✨✨✨✨✨
Bro I promise I can taste that with you and im all the way in Washington.
Crustless pizza should be a federal crime.
That’s the best mozzarella stick I have ever seen. It looks so quality.
The crust is the best part!
You can't have a sandwich without bread. That's a meatball calzone more than a sandwich. Cmon now!
Nobody talking about the end daym thanos epic😮🔥
LOL, you seem to be having a lot of fun with those tasty looking mozzarella sticks. XD
So, it's school lunch "pizza". Just leveled up
You should do updates about poo consistency!❤
Everything looked Amazing,😍🤤💯
Trying to justify a reason to drive from New Haven to Norwalk for mozzarella sticks lol... They look good!
Do you try any other pizza toppings
Omg chicken Marsalis is my favorite
So,,, you don't know how to spell, or pronounce your favorite food?
THAT’S A SAD DEEP DISH ! TF 🤷♀️🤦♀️🤦♀️🤦♀️🤦♀️🤦♀️
There’s definitely a crust on that pizza 😂 food looked great
As a lifelong Chicagoan I don’t need a lot of crust but I must have crust. Otherwise it’s a pizza full of middle pieces 😂😂😂
I say no BUT I know it would be made differently if it’s no crust so SOUNDS great 👍🏾
Those garlic knots are basically garlic zeppoli
I have to say it all looks good, except all that butter under the knot's. No pool of butter or grease under your food looks appetizing anywhere. To me, I would prefer a drizzle on the item then a dipping cup on the side. That way my food is not getting soggy, and I control how much goes on the food. Anyway Daym if you see this my one question is what kind of bread was on the meatball sandwich? It looked amazing.
this is one meal that makes me feel jealous
Its not crustless if it has crust at the bottom
Yes!
Wow that looked amazing the MOZZARELLA rope was biggest ever
Crust issues I love the name😊😊
Where you get the hat boss ?
is this review or a promo for the restaurant?
Not the softer side of Sears… 😂😂😂
Cheesy yes pleasy
My first thought is that it doesn't look like pizza. It looks like things that people have called pizza but doesn't taste like pizza. Pizza isn't cooked in a tray or dish.
Pizza is a pie & pies are cooked in dishes...
The size of the moz stick had to have a decent cheese pull or need to keep going no farther.
Thats how we roll in St.Louis tho. And with the provel cheese that sticks to your teeth! IYKYK
Music banging
crustless pizza looks like a deep dish w/o the deep. but i bet its tasty af
I got Crust Issues too!
Why Daym now I want pizza 🍕.
All too fancy for me. I just want a plain simple pepperoni pizza. It can be crustless. 👍
Looks like Detroit style pizza.
In shape I guess…
Hit Houston bro Lotus Seafood on 2825 S Kirkwood Rd. & Southern BBQ on 411 W Richey Rd.
Looks good
Looks like some suburb of Detroit style pizza. If it's gonna be that thin, it better be crispy on the bottom. I'm sure it tasted just fine, but that ain't the pizza anyone is asking for.
Hey Daym, I was just watching a RUclips video put out 2 Years ago about what makes the Whopper taste so good and guess who I saw? YOU!!!
chicken marsala is primo. very much underrated dish.
Those mozzarella sticks looks delicious
_I like thick hand tossed crust_
It looks like a thin crust pizza to me 😅 But everything still looks good to me.
Is that a gold fork!?
All i know pizza GOOD
Well ok the ideal crust is seasoned or cheese filled although at that point u eatin a cheesey bread stick
I love crust on a pizza. :p I love toasty bread.
Unless it’s stuffed or pan crust I don’t want it!
How you ate that mozzarella stick. Diddy approved
I don’t like thinking of guts every time we’re talking about the inside of food :(
No crust equals upper crust.