As a major fan of the Yudane method, as it has never failed to deliver everything it claims, the Milk Bread recipe makes perfect sense. However, I've yet to find a recipe, like yours, which combined both the fat/oil and milk to scald the flour. Makes sense though.
Morgan ❤.. Loved watching.. So much fun buddy🙌🏻🙌🏻😀 so egg whites makes it more fluffy..i will try .i liked that boat pizza with egg 👌🏻 and ya.. Never tried sourdough coz i don't understand how to start for starter😢.. Not getting confidence.. So i want that video...i am waiting🙋🏻♀️
Gluten your recipes never brought decent results with me... would love to have some of the voodoo you're using on your doughs that's not listed in the description :)
I wonder what you think about the Swedish "Hard Bread", mostly known as "crisp bread" around the world. It's hard, as the name implies (HARD bread, it's in the name...). It's a staple food here, and it's been that for many years. It's doesn't go well with any exotic flavours, but it's just so good just with butter, and the crazy caviar we have in a tube... We also have a crispy flatbread that we love, and fight over. Which one is the best? Well, that's why we never stopped fighting over it. I prefer them all. Home-made is the best! They also make it soft, and that's how you combine a hot dog, mashed potatoes, and a shrimp salad. Yes, it's sold all over Sweden. Have tried any of these? You should...
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I love Khachapuri! It's a favorite for special weekend breakfasts!!! YUM !
As a major fan of the Yudane method, as it has never failed to deliver everything it claims, the Milk Bread recipe makes perfect sense. However, I've yet to find a recipe, like yours, which combined both the fat/oil and milk to scald the flour. Makes sense though.
Those look great! Gotta try some of them
Please do!
That milk bread looked fantastic
It was! You should try it! So fluffy!
@@glutenmorgentven 👍
Morgan ❤.. Loved watching.. So much fun buddy🙌🏻🙌🏻😀 so egg whites makes it more fluffy..i will try .i liked that boat pizza with egg 👌🏻 and ya.. Never tried sourdough coz i don't understand how to start for starter😢.. Not getting confidence.. So i want that video...i am waiting🙋🏻♀️
Thanks! You have all my sourdough videos here in the channel! May the Gluten be with you!
@@glutenmorgentvenok buddy thanks🙋🏻♀️ i will check it
Gluten your recipes never brought decent results with me... would love to have some of the voodoo you're using on your doughs that's not listed in the description :)
Hahahaa the gluten should be with you soon! 😉🙌🏻
Looks amazing!
I wonder what you think about the Swedish "Hard Bread", mostly known as "crisp bread" around the world. It's hard, as the name implies (HARD bread, it's in the name...). It's a staple food here, and it's been that for many years. It's doesn't go well with any exotic flavours, but it's just so good just with butter, and the crazy caviar we have in a tube...
We also have a crispy flatbread that we love, and fight over. Which one is the best? Well, that's why we never stopped fighting over it. I prefer them all. Home-made is the best! They also make it soft, and that's how you combine a hot dog, mashed potatoes, and a shrimp salad. Yes, it's sold all over Sweden.
Have tried any of these? You should...
Hi, I would like to know on your rice sandwich bread you used sourdough. If I want to use regular dry yeast, how much should I use? Thank you so much,
Social hamsters chose tapioca as a superfood 😅
You are very generous when scoring!
Bonjour Chef, vous avez pas donné la recettes du pain, s'il vous plaît ❤
They are in the video description... but they are in English
Que delicia! Todo se ve muy rico
Erster! 😉👍👍👍
Super!