Viral Malaysia Penang Famous Street Food Siam Road Char Koay Teow 槟城古早味Siam Road炒粿条 Ep 78
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- Опубликовано: 5 сен 2024
- #炒粿條 #炒果条 #charkwayteow #charkoayteow #charkueyteow
82, Jalan Siam, George Town, 10400 George Town, Pulau Pinang
Malaysia
Tuesday to Saturday
1200 to 1700
Closed on Sunday and Monday
I have tried this many times, and almost obsessed with it... i can say its not easy at all to bring that color into kuay teow as well as keeping a fresh bean sprout color. Respect to the chef!
And it worth the waiting.
OMG: the stall looks unhygienic, though.
@@mparthur144 水清无鱼！🤣
Plqqqqqqqaqqqqqqqqqqqqpq1
@@hockchai
Thanks for the up-load....the food looks great...
Food that use charcoal as fuel to cook actually taste better compare to electric or gas..i believe even boil soup or herbal soup using charcoal is so much tastier..nice n delicious fried kuew teow ..
Beautiful fry noodle very nice fresh healthy foods love this kind of foods at the stalls they very good fresh healthy foods and cheaper as well thank you for sharing your beautiful healthy foods
Beautiful fry noodle very nice fresh healthy foods spices and not spicy foods healthy fresh foods thank you for sharing your beautiful healthy foods love this fresh healthy foods thanks
Saya doakan semoga uncle sentiasa sihat.. From islam
Terima Kasih saya Doakan semoga Balik Rafiqshah Zaimah Sentosa Sihat
Saya doakan Hock Chai's Flavours Talk doakan Raiqshah Zaimah doakan Uncle sentiasa sihat from non Islam.
I give his father 5 star, but he only got 2 star, please keep it up, hope you reach your's father 5 star one day.
Wow my favorite Chinese food.. Love it 😍
Thanks for watching
Can't resist thise yummy penang hawkers food.. 😋
sedapppnya...
It look like vietnamese street food, i love it , thank you for sharing video.
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this one looked delicious! i would love to try it some day.
I love food malaysia 🇲🇾 🙌
sedapnya....tgk je pun dh meleleh...😯😯
😋😋😋😋😋looks sooo yummmy
i love malaysiaaaaa!!!!
Woah got logo liau
🥰 My favourite 😋😋😋
Love the camera man🤪 ,he really focus wat’s going on in the wok.
🤤🤤🤤
Kuat stamina uncle ni ...semoga murah rezeki ...look sedap !
🦐👎🏿👎🏿👎🏿👎🏿👎🏿
His son took over rite,
前天買了两包，味道一般不过太油腻了。
Super 🔥
This the best.
Hi may I know whats your music in this video? Very nice! Gives a happy vibe.
Yum!
Yg antri banyak banget???pasti Enak ya😋😋
Expensive
去年去大马时，吃过，味道一级棒！老爷子炒的！幸好去得早，等待发号！后面就是长龙了…
有去几次都看到老爷子炒。 可惜不是遇见下大雨。不然就是没地方停车。。。所以就走了。 有空再去吃。 😬🎉
谢谢收看
delicious!
I still remember few years ago when his son took over only had few guest, and when his dad comeback its a super long queue again. Hahahah chinese wont settle for less. But now im glad his son can fully take over and let the old dad rest more
Recently I saw uncle frying. But that day was raining day so I didn't queue up for it. His son has left his long Q too... Hahaha. Have a nice day thank you for watching
建議音樂不要蓋過現場收音 因為臨場感 跟 炒鍋的聲音也很重要 謝謝
谢谢建议。 我会注意。 谢谢收看 谢谢支持
clean as u works
This looks yummy,but for health concern...Penang guys try not to eat too regularly....good lucks...
wooh so much ash from te fire as added stuff
They willing to wait in long line....it seems ....that this guy...add some topping variety ..beside of course ..a good taste and reasonable price !!
Aku punya pake telor Bebek aja Bang😮😮
Pliss receipe black sauce
台灣美食歡迎您！
谢谢欢迎。 大家小心。祝大家健康
Wow betul² org lamp ni pakai arang tu
Been here before, really good. Order 2 large for yourself, one isn't enough.
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The father fried taste better than the son.
As good as the CKT is, the line gave me PTSD when i queued 2hours for it
Looks like economic char koay teow...not individually fried.
Like
❤️❤️❤️❤️
it's look like Pad Thai. But i Wanna try some.
Yes. It's looks like it, sound like it but it's different. If come a cross should try some. Thanks for watching. Please subscribe to our channel and press the notification bell Thanks
Hock Chai's Flavours Talk 让味道说话 it’s better than pad thai
What is in that bottle with the yellow cap? Water?
cooking stove from jotun bucket? how can is not burn?
👍👍👍
Very generous to serve quite a number or shrimps..
He is using turbo to fan the fire
抱歉只是個人感想，看影片上周圍環境還不算髒，不過廚具就不敢恭維，那鍋子真可怕，加上使用木炭燃燒，炭灰吹得到處都是，或許該改善廚具及加熱方式比較好
改天人多時，两父子可以开两煱來炒，不要譲願客等太久。
when you have time, can you find out if the restaurant still open for business, want to try when I go to Malaysia, Thank you so much
Yes still open. Dinner
@@hockchai Thank you so much
hock chai..do u know what happened to the famous hor fun ..2 bros i think at datuk keramat rd..seng kee restaurant only opened at night
I think they retired.
My father used bring us to eat there when we are small kids but until now could find their shop. Miss their hor fun
His dad is more organised and a bit hygeine
☝️👍👍👍
Is it really that good? Sihum yes or no
Yes
Yes this is quite nice the taste. From pg people
Has he moved from Siam Rd? To where please
Still Siam Road. Just few shops away
5:14 what is this? Is he adding water or oil to the noodles before putting it on the plate?
Sprinkle water to make sure fluffiness
See the queue and we know the CKT has standard
Ho liaw...
What u put inside , lap ciong is it??
Lapciong cockles n shrimps
All that charcoal ashes get blown into the wok, that must their secret recipe.....
,should clean the wok
What the water he use in the bottle? Just plain water or something else?
Plain water
@@hockchai tq!
我有吃过了我觉得很普通而已还要等大大排长龙我们等了两个小时啊
Apa benda dalam botol yang penutup kuning tu? Air atau vinegar?
Air
legend
Thank you for watching
The Lap Cheong is not cook enough , please take note
Go More shops Boss
🍁🍁🍁🍁
please help like comment share our videos. So we can have more opportunities to visit more shops. Please subscribe to our channel and press on the notification bell. Thank u.
not 1 plate?
Where is it exactly?? Open on Friday?
Siam Road Charcoal Char Koay Teow
82, Jalan Siam, George Town, 10400 George Town, Pulau Pinang g.co/kgs/b5hqMc
Fri 12 noon to 7pm
@@hockchai thank you
Welcome
@@hockchai you seem like genuinely passionate about Penang food. Even sharing the location and working hours countless times to promote it. Thanks for this sweet effort. Definitely worth my subscription. Keep it up and good luck!
They should engage a part time maid to help clean up from time to time. The charchoal should be nicely chopped and being placed in a large bin. Everything should have its place. Since the food rating is great, the owner must have earned quite a lot, it is a roaring business.
Thank you for watching
Thats how it is done since his fathers time
I'd like to see how you walk the talk if you're in his shoes . Talk is cheap ....
cleanliness is important, the charred materials stuck on the surrounding equipment, will give bad impression to customers, esp. tourists
Where is his dad? Must have passed the trade to his son. This new place is in Siam Road, Pg.
What time open?
Monday
Closed
Tuesday
12:00 - 19:00
Wednesday
12:00 - 19:00
Thursday
12:00 - 19:00
Friday
12:00 - 19:00
Saturday
12:00 - 19:00
Sunday
Closed
Penang also need rm7... expensive
some even 10! but i wouldnt pay rm6 (big) in penang
Smua dah mahal la..kalau murah sgt mna ada gaji
@@haihai6350 if kl, understand but Penang leh
@@lwk2579 ye tp brg2 sgt mhal skrg..ksian mereka
@@lwk2579 sy smlm pi mydin beli udang 20pcs bukan besar sgt dah kena rm 14
Wheres the old uncle?
I went diff session
Is it pork free?
Not for this stall.
这个是儿子？
是儿子。 人龙依旧
很红了。
mak ai dapur kotornya..petua jgn basuh kuali..yummy
Hiw come he put bean sprout first ? Yeah 2 star only
Is he the son of the famous old man at Siam Road?
yes he is
为什么不全部一起炒蛋，要各别放蛋，太慢了。
炒果条要一盘一盘炒才好吃
蛋不能太干
你不会的啦
没吃过别bb 大多数都是各别放蛋的
if need to que up for 2 hours then i will only gv 2 stars not worth the wait
还没红时吃过几次。排队的就不去等了。
ok而已，还有很多炒得不错，更好吃的
A
His dad is better
Ya. Let him have some time. Next time I make a video of his dad if I meet him... 😬
@@hockchai
🙂videos are everywhere, no need to take.
overrated, not too hard to fry kuey teow to be honest, unless you don't cook.
Father was way better.
Now just frying based on name only.
排长龙
Where’s uncle?? This Ckt is not that good without uncle’s magic touch
Last year, I had wait for that small dish for more than 40 minutes. Not so great fly noodle but cheap. Don't worth to line up for that.
kebersihan amat kurang memuaskan..
my friend told me whereever he had ckt all not tasty dontknow why.
I told him to have it with chopstick ..haha
He had it with fork n spoon? 😬
槟城和北马的抄果條是非常好吃!但是不可多吃一原因是多余的炭氢化合物会果变成糖'⇒再变成脂肪'覆盖在肝上面一会导致脂肪肝(Fatty liver)。这是新加坡肝專家所说!他又说'所有carbohydrate的食物'一定会给人帶来这惰况!
Now not so delicious as before,because his son took over,duel to famous because of facebook,char koay teow must fried one plate by one plate ,not all like economy, Char Bee Hoon.
😂🎶
......
His Father time taste ok...now the taste already ran out of Spec !!
I find the taste the same. How did you you conclude taste out of spec ?
Or is it your own bias ?
Still lose to BM three brothers 3 branches night char koay teow duck eggs
不好吃也不难吃，我家乡的好吃很多，要排队就不会吃，网红的就别太期待
请问您家乡哪里呢？
@@hockchai batu pahat
Batu pahat 的东西也不见得好吃！又贵到死！