My favorite baking channel. I enjoy the lack of narration and music. Thanks very much for showing me how it's done. My cake decorating skills are.... interesting lol. 😂
Love watching you decorate cakes! I've learned so much from you. Would it be possible for you to mention the pipping tips you use when decorating? For instance which tip did you use for the ruffle on top of the first cake in the video?
@@cakelegendMe alegra saber que no sigues consintiendo el maltrato. Ojalá muy pronto tengas tu propia pastelería o trabajes con tus clientes desde tu casa, porque trabajas hermoso y mereces lo mejor. Felices fiestas y año nuevo. ❤🎉
Thank you sharing it’s a big help for beginners it would also be helpful to put the piping tips you are using on the bottom left of the screen if that is possible cause some of us don’t have to much of an idea on the tips. Thanks in advance
The designs are so pretty!! I only ever really saw the same thing while you were at the bakery, did they only sell those cakes/had no new designs that they switched in and out? 🩷🩷🩷
![MORE CAKE DECORATING! | [Unedited][No Talking][No Music]](http://i.ytimg.com/vi/zalqGrFNkRc/mqdefault.jpg)
![Satisfying Cake Decorating ASMR | 9 Cake in 40 Minutes! [Un-Edited]| [No Talking] [No Music]](http://i.ytimg.com/vi/A_bF3F7gaY8/mqdefault.jpg)
I love the colours for these cakes!!
These are my ABSOLUTE FAVORITE ❤❤❤
The colours in this one are perfect!!!!! 😍
You're so skilled at making cake, hats off you
Thank you so much!
@@cakelegend
My favorite baking channel. I enjoy the lack of narration and music.
Thanks very much for showing me how it's done. My cake decorating skills are.... interesting lol. 😂
I love the two white cakes with pink and orange flowers! Absolutely adorable!
I love them all 😂❤🎉
The details are on another level
Expectacular!! Te felicito las decoraciones son bonitas
WoW, Cake is SO really Wonderful and Delicious ,
More Thanks for your efforts. 👍👍🤩🤩😋😋🌹🌹💯💯
So relaxing ❤
WOW today Start practicing 🤗😋🙏thanks in Advance 💐
Mesmo sem falar nada eu tenho aprendido com vc, obrigada por compartilhar.
These are so pretty 😍
Thank you! 😊
Gorgeous ❤
Love watching you decorate cakes! I've learned so much from you. Would it be possible for you to mention the pipping tips you use when decorating? For instance which tip did you use for the ruffle on top of the first cake in the video?
Your the best
Love the cake decorating and what do you do with these cakes after you are done with them and my favorite was the last cake the purple one 😊❤❤❤❤
Thank you! Sometimes I scrape the icing off & re-use the cakes for new videos! Other times I just give them to my friends 😄
I’m being nosey but why did you quit the bakery? Are you working somewhere else and using your degree?
I left my job at that bakery because I was being mistreated. I am working somewhere else now and things are MUCH better! :)
@@cakelegendthat’s really sad to hear, their loss, their videos look identical to yours
@@cakelegend good for you! I’m glad you are in a better place! Congrats.
@@cakelegend is your job now related to baking?
@@cakelegendMe alegra saber que no sigues consintiendo el maltrato. Ojalá muy pronto tengas tu propia pastelería o trabajes con tus clientes desde tu casa, porque trabajas hermoso y mereces lo mejor. Felices fiestas y año nuevo. ❤🎉
Yay! 🎉
Love the vibrant colours!! What are they please? ❤
I used colourmill!
@@cakelegend which ones for the orange and pink 🙏
Thank you sharing it’s a big help for beginners it would also be helpful to put the piping tips you are using on the bottom left of the screen if that is possible cause some of us don’t have to much of an idea on the tips. Thanks in advance
Ohh that’s a good idea!
Love this! So pretty. Are your cakes cold before you frost?
Yes! I always chill my cakes between stacking & masking!
Yummy 🤤 😂😂😂😂
❤❤❤
Love these. What kind of buttercream do you use?
Swiss meringue!
@@cakelegend SMBC is often too buttery but yours looks perfect. Can you share your recipe?
Where are these as I’ve never seen cakes like ti in Perth Western Australia?
Aww it looks pretty so pretty 😘
Hi are these 4 inch cakes or 6 inch
4 inch!
Could you show us how you wrap, store cakes? I wrap mine in plastic and freeze, not a very pretty way to give it
Is this American buttercream or Swiss?
Swiss meringue!
Thanks
Is crumb coating not required? Just asking...
Not if you’ve practice it enough and are able to successfully mask a cake without getting any crumbs in it! Saves so much time 😉
How many kg of butter cream you need for all those cakes?
Not sure… I never measure it because I just make large batches of buttercream, but I’d estimate around one kilo?
Has anyone tried making mini cakes with spices? 🌶🍰
Please mention the nozzle no,it will be helpfull.
Please for the love of all things good!! Put the ads before and after the video. Not in the middle!!
Taking too long to get the frosting on the sides a little frustrating
The designs are so pretty!! I only ever really saw the same thing while you were at the bakery, did they only sell those cakes/had no new designs that they switched in and out? 🩷🩷🩷
Thank you!! Yeah, at my old job I was told to keep the to-go cakes very simplistic/ similar to their signature cake style