Orange liqueur in 5 minutes / Homemade alcohol

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Ingredients:
Oranges - 3 pcs.
Vodka - 500 ml
Cane sugar - 150 gr
Alcohol content in the liqueur - 25-30 °
I highly recommend to try this orange liqueur, because its taste is difficult to describe in words.
#liquor #kitchen #vodka

[@janicemattos6326]

I like to add a vanilla bean to my orange liqueur ❤

[@MaBharatvarsh]

U r the best Yalalov❤

[@YalalovKitchen]

Thanks 🤝

[@You068]

👍👍👍

[@edwardwilliam23]

Surly looks yummy orange holic ❤😇🍷🍸

[@BuildingADrink]

That looks easy enough

[@YalalovKitchen]

Yes, the recipe is very simple, but the liquor is amazing.

[@jim-brendasleeth2521]

This looks downright friggin' yummy. Something tells me that a batch will be started in the next few days here in Canada.

[@YalalovKitchen]

Good luck in making this delicious drink!

[@kangaveedward6105]

❤❤ good work

[@YalalovKitchen]

Thanks 👍

[@martinjb55]

Looks delicious, but where does the 5 minutes come in to it?😮

[@patrikliljenby5987]

jag gjorde också egen apelsinlikör för ett tag sedan men gjorde lite annorlunda. jag gjorde en Oleo saccharum på skalen först och sedan blandade jag ut detta med vodka och apelsinjuicen. vore spännande att veta om det blir någon smakmässig skillnad.

[@YalalovKitchen]

Senare kommer jag att publicera några fler alternativ för att göra likörer från apelsin

[@tizianaorioli1926]

Cera? Servono arance Naturali .

[@tonylambert6000]

How long do you keep it in the fridge before you can drink it ?.

[@YalalovKitchen]

3 days is enough, so the drink will reveal its taste and aroma better

[@karen936]

Why is the shelf life so low.

[@YalalovKitchen]

To be honest, this is a mistake, because after shooting the video, I cooked the liqueur again, and drank it only after 2-3 months.
And I'll tell you that the flavor has only gotten better. It's more intense and more flavorful

[@YalalovKitchen]

I think the real term is at least a year

[@sacredsite]

30 years ago I was making banana liqueur to a few different recipes at 40% as it will keep for 1 to 2 years. It is a huge effort in willpower to leave it that long though. There was 1 bottle that got forgotten about and when tasted after about 2.5 years was the most heavenly drink you could ever imagine, tasted a lot like butterscotch with no aftertaste of the alcohol. It was common to use glucose to give the liqueur a better mouth feel.

[@tonylambert6000]

Sorry that question was for the banana vodka 🤣

[@YalalovKitchen]

😅

[@kangaveedward6105]

Can you cote me we can do ders