This is a very powerful tea, knocks out the current sickness. Try it with ginger root and dandelion root, add a couple of tablespoons of lemon juice as the tea cools, it's beautiful tea and excellent for respiratory health.
You guys have a great rest of your day, you inspired me to learn the pathway of permaculture and food Forestry. I have learned so much, thank you. Now you are on a new pathway and you're teaching me more.
I have it in my garden in central Portugal .To make the thee you should put it to boiling point 3 times or let it soak for 7 min in nearly boiling water . Than it will have the supper powers
@@mahmoudshehadeh8650 Biofilm is basically a plaque in the intestines that consists of bacteria or cells that form some kind of unwanted barrier. The dictionary definition is: "Biofilm is a complex structure of microbiome having different bacterial colonies or single type of cells in a group; adhere to the surface. These cells are embedded in extracellular polymeric substances, a matrix which is generally composed of eDNA, proteins and polysaccharides, showed high resistance to antibiotics."
This, rock rose plant, based vitamins with minerals, raw cows milk for gut health (sorry vegans), avoidance of sugar, gmos and pesticides, and refusal of all vaccines will keep you healthy.
Rock rose tea has polyphenols. So what is polyphenols? Polyphenols are macrobiota ? No but Polyphenols act like macrobiota. So does it help intestines and skin? Yes of course. You see difference in 1-2 days. Is it permanent? NO!! How often you could drink it? Once every 3 days minimum. There is a reason to avoid every day consumption. It will dry intestine and upset flow. Does polyphenol effect repair intestinal strictures ext ext ?? No. Most of you believe can treat IBS,IBD, Lyme ext ext. The answer is : NO!! Intestinal mitochondria is not the root reason of them. What is scientific solution: HGH Injections will treat permanently IBS, IBD and any sort of mucosa, skin and heat intolerance!!! BESIDES GOOD THEORIES AVOID CISTUS TEA BECAUSE SALFITE REACTION WILL OCCUR CAUSING CONSTIPATION & INTESTINAL FREQUENCY CHANGE!!
@@Menaboucher Czystek. A Polish tea company called Malwa source theirs from Albania. It's in a regular tea bag, it's great, stains the cup and is nice and oily.
1. boil water to 100°C 2. let it sit to cool down to 85°C 3. make the tea and let it sit for 2 min 4. Don't shake off the tea bag/tool, but take it out 5. Add honey to your liking
ivoman7 I´ve heard that you should really boil the tea... and then let it sit 15 mins.. then you should do the same routine 2 times more. Then drain the leaves out. Add stevia and in your case honey too if you want... and there you have the best benefits of the powerful plant Cistus Incarnus❣️.. Maybe there will be more ways to do it but this is how I`ve learned.. Good luck and hugs from Sweden😊💚
@@lindaedvardsson4218 yup this is the most powerful method @Linda . You will get a different, very strong, tasting tea which if left alone forms this mucous layer on your cup. It really is super powerful. When my lyme migraines become bad this method dissolve the biofilm causing it.
Thank you, Jake! I may ask my parents about this plant, next time I go back to my ol' homeland. In Portugal there's lots of varieties of herbs most interestingly the wild kind that really good for you & you can make decent drinks.. Never knew you could make tea, out of this one though... Appreciate it! Enjoy your trip.
I watched a video on cistus purpureus plants online. I ordered a pound of this tea on Amazon for $15. Now, as I'm walking around my city parks here in Southern California, I noticed these plants growing everywhere. I have already noticed how powerful it is. My family has been sick with a bad cold, which I usually get as well. Not this time!!! The only thing different is I'm drinking a large cup of cistus tea 3 times a day.
Hi Jake. Good video. I live in the Algarve and am lucky enough to be surrounded by this plant. I drink plenty of it and sell it to folk on a casual basis, which keeps the price down for them. Surprisingly, I have never attempted to drink it straight after harvesting. There is no aroma to it at this stage and I cannot imagine it having any taste. I notice that you don´t comment on the taste, so that´s not a surprise. If you dry it, out of direct sunlight, for a few weeks, then give it the smell test, it´s like WOW! And a taste to match. Regards.
Hello Jake, great video greetings from the north of Spain I would like to ask you a question, near my house there is a park and there is planted a variety of that plant that looks the same as the video but has a slightly different scientific name, it is not called cistus incanus, but cistus albidus, the two are rockrose, do you think that this also has the same medicinal virtues as the other? and all the varieties of rockrose also have them or only the cistus incanus? thanks jake
My neighbor, an herbalist, researched this tea and suggested we drink it. I buy organic cistus Incanus at amazon. Got it quick and my husband and I love it. We add 1-2 drops of stevia.
There are lots of species of cistus in Portugal, they are generally and traditionally named "esteva" or "estevão", and are spread everywhere specially in the south!
Great video! Did you have to wash the plant before making dried tea or is that not necessary? Also do you know if you can do the same with the white flowering rock rose?
Hey Jake, I have some here on the land that I live, in north eastern Spain.. And was learning about, and making teas with Cistus these last few months.. Awesome magical plant!! The Greek mythology surrounding Cistus is fascinating.. Thanks for your vids man and if you ever get to these parts.. you'll be more than welcome to come say hi.. ;) Love and Light
Hope your Europe adventure is going fantastic !!! What's the name of the ruin and what's the exact coordinates please... Portugal has a lot of ancient stuff but this almost looks like a worn out pyramid like the ones on the Canary Islands
Do the leaves and flowers have to be dried out before making tea? I have lots of these on my property and am trying to figure out if I can just get the flowers now and make tea from the fresh flowers?
Never use boiling water. 180-190 F. Steep must be at least 25 minutes and no more than 35 minutes. Triple brew is best for hard water/high mineral content. I use distilled for best results. En-Joy!!! Use 1/3 cup or 13 grams for 30 oz H20. Linden Botanicals has excellent directions and teas.
This is a very powerful tea, knocks out the current sickness. Try it with ginger root and dandelion root, add a couple of tablespoons of lemon juice as the tea cools, it's beautiful tea and excellent for respiratory health.
Hi! We have Cistus Incanus everywhere here in Greece. Actually i'm ready to drink my first Cistus Incanus tea now :-)
That's a blessing!
You guys have a great rest of your day, you inspired me to learn the pathway of permaculture and food Forestry. I have learned so much, thank you. Now you are on a new pathway and you're teaching me more.
I have it in my garden in central Portugal .To make the thee you should put it to boiling point 3 times or let it soak for 7 min in nearly boiling water . Than it will have the supper powers
Nice! Cistus Incanus is the best herb for dissolving biofilm. Especially great for people with allergies and gut issues:)
Yes im drinking this to try and help sibo ( small intestinal bacterial overgrowth) 💗
And people having issues with spike proteins
what is biofilm?
@@mahmoudshehadeh8650 Biofilm is basically a plaque in the intestines that consists of bacteria or cells that form some kind of unwanted barrier. The dictionary definition is: "Biofilm is a complex structure of microbiome having different bacterial colonies or single type of cells in a group; adhere to the surface. These cells are embedded in extracellular polymeric substances, a matrix which is generally composed of eDNA, proteins and polysaccharides, showed high resistance to antibiotics."
Yes, I'm using it for chronic Lyme.
We have this shrub in Cyprus and I like to add anise seeds to this for tea
This, rock rose plant, based vitamins with minerals, raw cows milk for gut health (sorry vegans), avoidance of sugar, gmos and pesticides, and refusal of all vaccines will keep you healthy.
Rock rose tea has polyphenols. So what is polyphenols? Polyphenols are macrobiota ? No but Polyphenols act like macrobiota. So does it help intestines and skin? Yes of course. You see difference in 1-2 days. Is it permanent? NO!! How often you could drink it? Once every 3 days minimum. There is a reason to avoid every day consumption. It will dry intestine and upset flow. Does polyphenol effect repair intestinal strictures ext ext ?? No. Most of you believe can treat IBS,IBD, Lyme ext ext. The answer is : NO!! Intestinal mitochondria is not the root reason of them. What is scientific solution: HGH Injections will treat permanently IBS, IBD and any sort of mucosa, skin and heat intolerance!!!
BESIDES GOOD THEORIES AVOID CISTUS TEA BECAUSE SALFITE REACTION WILL OCCUR CAUSING CONSTIPATION & INTESTINAL FREQUENCY CHANGE!!
you should cover it while brewing so the oils don't evaporate, the oil is where it's at.
This tea is known in Poland, where I originally come from. I feel much better after drinking it, I can feel its detoxifying benefits
Hi, my husband is from Poland. What do you call it in Polish? Thank you
@@Menaboucher Czystek. A Polish tea company called Malwa source theirs from Albania. It's in a regular tea bag, it's great, stains the cup and is nice and oily.
We are beekeepers harvest cistus Plant millons bees collect form of fresh pollen.. and cistus honey . This plant resist your body all sort of covit..
1. boil water to 100°C
2. let it sit to cool down to 85°C
3. make the tea and let it sit for 2 min
4. Don't shake off the tea bag/tool, but take it out
5. Add honey to your liking
ivoman7 I´ve heard that you should really boil the tea... and then let it sit 15 mins.. then you should do the same routine 2 times more. Then drain the leaves out. Add stevia and in your case honey too if you want... and there you have the best benefits of the powerful plant Cistus Incarnus❣️.. Maybe there will be more ways to do it but this is how I`ve learned.. Good luck and hugs from Sweden😊💚
@@lindaedvardsson4218 yup this is the most powerful method @Linda . You will get a different, very strong, tasting tea which if left alone forms this mucous layer on your cup. It really is super powerful. When my lyme migraines become bad this method dissolve the biofilm causing it.
@@remon563 Yes👏🏼.. Good You answered me now.. Time for a couple of cistus tea weeks again😌👌🏼
@@lindaedvardsson4218 haha enjoy! that it may bring you good fortune and health.
what a blessing to be able to enjoy such great things our earth gives us.. nice video..
Thank you, Jake! I may ask my parents about this plant, next time I go back to my ol' homeland. In Portugal there's lots of varieties of herbs most interestingly the wild kind that really good for you & you can make decent drinks.. Never knew you could make tea, out of this one though... Appreciate it! Enjoy your trip.
I just made a batch of kombucha using cistus tea and it tastes amazing I hope the health benefits are increased ....does anyone know
Cheers Tea Time! Enjoy :)
I watched a video on cistus purpureus plants online. I ordered a pound of this tea on Amazon for $15. Now, as I'm walking around my city parks here in Southern California, I noticed these plants growing everywhere. I have already noticed how powerful it is. My family has been sick with a bad cold, which I usually get as well. Not this time!!! The only thing different is I'm drinking a large cup of cistus tea 3 times a day.
Hi Jake. Good video. I live in the Algarve and am lucky enough to be surrounded by this plant. I drink plenty of it and sell it to folk on a casual basis, which keeps the price down for them.
Surprisingly, I have never attempted to drink it straight after harvesting. There is no aroma to it at this stage and I cannot imagine it having any taste. I notice that you don´t comment on the taste, so that´s not a surprise.
If you dry it, out of direct sunlight, for a few weeks, then give it the smell test, it´s like WOW! And a taste to match.
Regards.
Short videos or long videos... they are all great and we learn so much from you & Nicole. Thanks for sharing !
Thank you Melody!!!
Now we all knew another medicine flower that you guys are sharing. Thank you .
Hello Jake, great video greetings from the north of Spain
I would like to ask you a question, near my house there is a park and there is planted a variety of that plant that looks the same as the video but has a slightly different scientific name, it is not called cistus incanus, but cistus albidus, the two are rockrose, do you think that this also has the same medicinal virtues as the other?
and all the varieties of rockrose also have them or only the cistus incanus?
thanks jake
Hi! I'm wondering the same thing.
I have cistus skanbergii. Both skanbergii and Icanus are natural hybrids. Any luck finding an answer?
My neighbor, an herbalist, researched this tea and suggested we drink it. I buy organic cistus Incanus at amazon. Got it quick and my husband and I love it. We add 1-2 drops of stevia.
There are lots of species of cistus in Portugal, they are generally and traditionally named "esteva" or "estevão", and are spread everywhere specially in the south!
Wow!!! I’m drinking some now! 🌺
Cistus Incarna aka Rock Rose
Great video! Did you have to wash the plant before making dried tea or is that not necessary? Also do you know if you can do the same with the white flowering rock rose?
Ive heard this tea mentioned as a support remedy on the Lyme disease support Facebook groups.
Hey Jake, I have some here on the land that I live, in north eastern Spain.. And was learning about, and making teas with Cistus these last few months.. Awesome magical plant!! The Greek mythology surrounding Cistus is fascinating..
Thanks for your vids man and if you ever get to these parts.. you'll be more than welcome to come say hi.. ;)
Love and Light
Great video! Can you tell me if you can make tea of every cistus species? I have several in my garden
Thanks you so much for the videos I've been following for a while now. Even picked up the practice of Tai chi. Much love peace!
I am totally into your videos. I’ve been taking notes on your videos to remember the information for when I find the cistus incanus
Hope your Europe adventure is going fantastic !!!
What's the name of the ruin and what's the exact coordinates please... Portugal has a lot of ancient stuff but this almost looks like a worn out pyramid like the ones on the Canary Islands
It was called the Castro De Cola!
Thanks a lot :)
Don't discard after the first brew. A ton of polyphenols are activated in the first brew, s there's real benefit to brewing a second time.
Thank you for sharing your hike, the flowers are beautiful
Do the leaves and flowers have to be dried out before making tea? I have lots of these on my property and am trying to figure out if I can just get the flowers now and make tea from the fresh flowers?
Does it highly scented flower or lightly fragrance. . ?
Great tea 👌👌
Hard workers, yummy tea beard n stash looks great.
Thank you Rose!
It tastes great!
In my village this flower massively 😁
Very cool info. thank you for sharing. Maybe eat a miracle berry before drinking tea...is there a way to steep that without the use of metal?
can u get it in australia
Beautiful!!
First to comment hey Jake and Nicole.
Hey Gardencraver!
Hey could you watch my videos. Or just one or so to tell me what you think.
Does anyone no if other varieties like Cistus skanbergii can be used for tea?
Love your video!
Liked the video !
Are you on Vegan hills?
Haha! This one was yes!
I’ve ordered it from Polana Herbs ❤️
Never use boiling water. 180-190 F. Steep must be at least 25 minutes and no more than 35 minutes. Triple brew is best for hard water/high mineral content. I use distilled for best results. En-Joy!!! Use 1/3 cup or 13 grams for 30 oz H20. Linden Botanicals has excellent directions and teas.
The fountain of youth is natural tea . Don't tell anyone thought ! lol
Fantastic video! Could've skipped the LOUD slurping of tea! Eeeek!
Tea Time... yEAH is is a TuEsday???
Looks like rock rose
I m surprised you call it like this. This is actually called cistus incanus. That s his official name.
Bio Pure
8
I learned that in ibérico peninsula existe only c,montpellier?
Off Grid Athlete AKA Vegan Athlete
Now THIS is a good episode of Jake Mace . More stuff like this . If you want to enjoy your trip , take it slow . Dont rush from place to place