LYE WATER SUBSTITUTE USING BAKING SODA FOR KUTSINTA AND PICHI-PICHI

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  • Опубликовано: 4 янв 2025

Комментарии • 5

  • @Nonsensically
    @Nonsensically Год назад

    Thank you!

  • @SantoshKumar-ez2sj
    @SantoshKumar-ez2sj 2 года назад

    Nice

  • @kimganda7682
    @kimganda7682 Год назад

    Gano katagal pwede store?

  • @snubs2876
    @snubs2876 3 года назад +1

    Isn't 1:4 ratio here 1/4 cup?

    • @binhminh417
      @binhminh417 2 года назад

      At a ratio of 1:4. That is for every 1 teaspoon of homemade lye water, you’ll need 4 teaspoons of water to dilute before using it. Hope this helps.