Chef! You have given full justice to our local recipe from VADODARA! it is emotion to every Barodian as we eat Sev usal for Breakfast, lunch, dinner or late night 🙏🏼
Almost close to real recipe. Not so much of tomato puree, less quantity of peas. You have missed out on key add ons spring onions and lemon juice surely!
👍i m from vadodara aap ne sev usal achaa banaya hai per vatana kam aur rassa jyada hota hai. Nibu pani aur green chuteny bhi serv karte hai. Try kijiyega.
You have given full justice to SEV USAL & TARI …..only one correction of we add besan during initial frying of onion then besan is also cooked and gives nice smoky flavour …..rest you nailed it sir …GOD BLESS
Ajay bhai I am from Vadodara , you have made save usual perfect 👌
Chef! You have given full justice to our local recipe from VADODARA! it is emotion to every Barodian as we eat Sev usal for Breakfast, lunch, dinner or late night 🙏🏼
So nice of you
Wow zabardast recripe....
Thanks
अप्रतिम सुंदर रेसिपी बनवली आहे सर
thank you
Awesome👍 Missing Baroda
Baroda ki yaad aa gyi.
I am missing it
yes you can try this at home and enjoy
Love from Baroda perfect cooking 😊
thank you
Bahut hi jabardast recipe hai ❤❤
Wonderful recipe. Namaste Big. Daddy ka jawabnahin.
Thankyou
Wow ❤
😍✨️
सुंदर रेसिपी...... 🙏🙏
Thankss
Jhakas recipe 😋😋
Thanks a lot!
Delicious 😋
Thank you 😋
Tasty Tasty recipe sir ji 🙏🏼👍
Thanks a lot
Enjoyed watching. What a recipe.jabradast
Thanks a lot! Glad you liked it 😍
Very Tasty Recipe 👌👌♥️♥️
Thank you so much!
Super tasty recipe
Thanks
સરસ સવાદીસટ❤
Kadak mast jabrdst
❤❤❤❤❤❤❤
😊😊😊😊😊😊😊
thank you
Nice,,, looks tasty❤
Yess 🥰
Maja aagaya ji❤
Thank you
Super 👌
Excellent 👌👍
Thank you! Cheers!
I am form vadodara nice usal
Very nice recipe
Do try it and let me know how it has turned!
So lovely resipi and send misal resipi
Sureshbhai Dave Bhavnagar Gujarat
😋😋😋😋Tempting 😋😋😋.
Yess do try. You will love it😍
बहोत बढ़िया हैं देखकर हीं मालूम हों रहाॅ हैं कि कितनी टेस्टी जायकेदार हैं
Yesss 😍
I tried your recipe and it turned out great 👍 thanks chef for this amazing recipe.
Glad you liked it
I really love it, I will try ❤❤❤❤❤❤
thank you try and enjoy
Very delicious😋😋🍲👌 Sir
It was! Do try and let me know! 😍
Absolutely Correct ✅
But Missing Spring Onion And Lemon Juice
Yummyy recipe
Wah
Wow! Very nice. Thanks 🙏
Thank you too!
Yummy. Mouth watering 😋😋👌🏽😀
Thankss
Yummy 😋
It was!
@@ChefAjayChopra big fan of yours, chef💐
Perfect ..... yummy 😋
thank you
Bahut hi tasty reciepy
thank you try it and enjoy
Lot to learn from you sir
Glad to hear that! ❤️
My favourite Baroda ki sevusal
Mahakali Sev usal Baroda ki famous he
What a look 😊
Thank you so much 😀
Super sir
Thank you so much 😀
Aapke Surat vale restaurant murakami gaye chhe food is very nice ❤
thank you so much
Wow so tasty sir ❤
Thanks a lot!
Hello chef. Wow misal pav
Yesss do try😊
Nice Recipe
thank you stay connected
Sir how to make vod papa
Supar
thank you
Baroda me iske sath kala masala dete hai pls uska kuch bataiye
Very nice,yummy yummy, how you I make gravy with out onions and garlic, Jay Swaminarayan
Will upload soon
Nimboooo bhul gaye😂woh toh Jaan hai Sev usal ki❤
Dts what I was looking for...hi from vadodara
Isi k sath Sev tari bhi milta he Sev me isika masala dal k.. tikkha ..
Very nice ♥️♥️♥️♥️♥️🙏🙏🙏🙏🙏🙏🙏🙏🎉🎉🎉🎉🎉🎉🎉🎉
Thank you ❤️
अजय भाई बुरहानपूर की शादियों वाली दाल चावल की रेसिपी बताइए।
Okay
Almost close to real recipe. Not so much of tomato puree, less quantity of peas. You have missed out on key add ons spring onions and lemon juice surely!
Yummy dikti hai lekin mirchi kam daal sakte hai kya??taste me kuch difference hoga???
you can put less mirchi
Vatanaa is white wale मटर के दाने ???
Yess
use "Sreeji sev usal masala" , it gives awesome taste
Ya I tried it works well
Okay
सर ......मुझसेआप जेसा गरम मसाला नहीं बनता कया करू
Wow..tku Chef Ajay...
Pl help with ingredients in d description box ❤
Luv to you n fly n Mum ❤
I hv conveyed my msg thru Mr Shamit 😊
Thank you 🥰
👍i m from vadodara aap ne sev usal achaa banaya hai per vatana kam aur rassa jyada hota hai. Nibu pani aur green chuteny bhi serv karte hai. Try kijiyega.
next time thank you for informing
Chef one more thing in Baroda,we use different pav with sev usal (different from what you shown in your video)
Okay
aaaj Tak Ye samjh MaiN Nahi aayaa K KauN se camere se shoot karte hai
Bahut hi tempting lag rahi hai Magar , Ajay ji itni sari Lal march Subha naam pata to nahin na puchhe gi ?? 🤪
Great recipe chef, but just one ingredient missing and it’s very important - Spring Onions
Avon laziz
Sir pls put ingredients in description box
Ok next time
Everything is OK. But you forgot to sprinkle Spring onion. AS it enhance it taste.
Sirji, recipe is 5 ⭐⭐⭐⭐⭐ but the background music is very noisy 😢😢😢 . Sorry for the comment 🙏🙏🙏🙏
Ok next time wil take care
Pl descriptionme ingredients dena
Okay
Okay
You have given full justice to SEV USAL & TARI …..only one correction of we add besan during initial frying of onion then besan is also cooked and gives nice smoky flavour …..rest you nailed it sir …GOD BLESS
Thanks for the info...... god bless you too
Bhot lengthy recipe 😮
tasty hai try karo
यह रेसीपी अलग अलग चेफो की देखी मजा नही आया डेडी बट युआर नं वन डेडी सुंदर
चेफ नही शेफ कहते है।
Aur ye daddy bolna bhi ghatia hee lag ra hai
Sir, maharashtra ki ussal ki baat hi kuch aur hai
thank you
Too much chillies bad for ulcers