Omg! It is barely 7am and I want a deep dish pizza NOW! I think the majority of us take for granted all of the prep work that it takes to create all of these delicious items that you present on your program. THANK YOU!
Pequod's is one of my favourite places in Chicago! The cheese that's layered on the side of the pan gets caramelized and is just so crunchy and amazing.
@@RaymondGinn1978 Detroit style is good. I feel Pequods is a marriage somewhat of Chicago deep dish and Detroit style. Its not traditional deep dish and not Detroit style; but combines a lot of the qualities of both pies.
Yup they are the Real Deal not the Chain Spiel. Been there just two times but wish it was more. Superfresh, authentic, made with love. Look at the juice, the colors and textures. Perfectly cooked. They're in a class of their own.
The pizza with the spinach on the bottom , then cheese, sauce, mushrooms🍄onions,🧅peppers, looked like some kind of peppers🫑 on it. That’s the one I want please!
I actually requested that this channel would do a video on Pequod's and Giordano's about a year ago when I seen the Lou Malnati's video. Imagine my delight at finding this video! Giordano's next! 💯
Hola queridos amigos, ahora estamos en youtube. Cocinamos deliciosas comidas en la naturaleza, fuego de leña y las compartimos todos los viernes a las 19:00. Damos la bienvenida a todos los amantes de la comida a nuestro canal 👋
Its a shame I don't live anywhere near Chicago. I would try out that pizza if I did. Used to have a UNOs and some mom-and-pop deep dish pizza in town but they are no longer around.
Looks awesome! I visited Chicago once and had deep dish, not sure the restaurant but I loved it. I'm not nitpicking but I'd prefer a little more cheese than what these have...
I know who's from Chicago and who isn't. Pequods is the ultimate suburbanite college kid moves to city and tells everyone a cool spot that's different, pizza. Honestly, I was the same way. But it's just a huge gut bomb of bread. If you want deep dish(this is pan pizza); head to pizanos . Legit awesome. Better than malnatis, in fact it's owned by the other brother lol
I like Chicago deep dish pizza .When I ate it for the first time, I immediately liked it , because it overturns the whole Italian logic of preparing pizza....
Olá queridos amigos, agora estamos no youtube. Cozinhamos deliciosas refeições na natureza, fogo de lenha e as compartilhamos todas as sextas-feiras às 19h00. Convidamos todos os amantes da comida ao nosso canal👋
What a mega delicious looking array of pizza heaven! Look at all the meat on those 'beauties' (I've never seen so much pepperoni on one pizza)...YOWZA!!!
I really wanna try to eat second one, pizza which made by sinach(?) or arugula(?)... I don't know the name of topping exactly :) if I visit to chicago someday. Anyway i'm getting hungry because of this video.
Large deep dish is like $25. Note one large will serve 3 extremely hungry people with two slices apiece, some will only be able to hand a single slice so it can serve up to six people.
After watching this, as a New Yorker, I think mid-westerners misinterpreted NY slang when we said “pizza pie” . Let me clear it up. We didn’t actually mean pizza “pie”. You guys took it way too literally. But I guess from that “lost in translation “ came a Chicago icon and 2nd most beloved pizza outside of the northeast, Phillly, NY, New Haven thin crust excellence. I will say this, Chicago is Italian sausage country. The northeast is pepperoni country for sure. We like sausage, you love sausage!!!
Omg! It is barely 7am and I want a deep dish pizza NOW! I think the majority of us take for granted all of the prep work that it takes to create all of these delicious items that you present on your program. THANK YOU!
Ah yes, the breakfast of champions: Jack Daniels, pizza and deep fried butter.
@@mutedonkey8361 Lol. Can I join you for breakfast!
I just made a better one. haha
Pequod's is one of my favourite places in Chicago! The cheese that's layered on the side of the pan gets caramelized and is just so crunchy and amazing.
Sounds good 👌 😊
@@RaymondGinn1978 Detroit style is good. I feel Pequods is a marriage somewhat of Chicago deep dish and Detroit style. Its not traditional deep dish and not Detroit style; but combines a lot of the qualities of both pies.
Never, ever, go to Detroit.
@@BobDoesReviews Pequod's perfected it.
you should check out Burts
OMG.... All of those deep dish pizza's look extraordinary! Ugh, I want one so badly!
Yup they are the Real Deal not the Chain Spiel. Been there just two times but wish it was more. Superfresh, authentic, made with love. Look at the juice, the colors and textures. Perfectly cooked. They're in a class of their own.
How to torture yourself: watch the video with an empty stomach and wallet.
😂😂😂😂😂
That looks just perfect for a lazy sunday!😍
You saw all those burnt bits falling off the side? I want those. Now.
You mean the burnt cheese you can make yourself?
@@rbibbe34 nah - these are professionally burnt bits!
@@carolynandrews8474 Wtf is a professionally burnt bits? 😂🤣💯
ive been waiting for this video for ever, i work right down the street at microcenter. love it
2 slides of those, and a beer during a cold winter night, then go to take a nap 😀
Now that's what I'm talking about😋😋😋😋
Ye, but y'all also get winded going up and down stairs
Their garlic cheese bread is the best I’ve ever had. If you visit don’t waste your time with other deep dish joints, go straight to Pequod’s.
Pizanos is better than pequods, pequods is like Naperville people telling everyone a secret spot lol
@@rbibbe34 Pizanos is trash lol, they let all their ingredients sit in the back for a week before serving them
"How much toppings do you want?"
- "Yes."
The pizza with the spinach on the bottom , then cheese, sauce, mushrooms🍄onions,🧅peppers, looked like some kind of peppers🫑 on it. That’s the one I want please!
Giardiniera which includes serrano (sport peppers).
Me too! Two slices please!
Chicago y’all are the pizza kings! I may visit soon just for some
After a thorough inspection,
The cheese is definitely under the sauce
keep them coming very relaxing content
يا صباح الامل والرضا والسعاده صديقي العزيز فيديو روعه وجميل جدا احلى بيتزا رهيبه جميله ممتازه اللهم بارك
Wooow, I wish I also could be that privileged to taste and eat all those pieces.😊😋 Great video!
I actually requested that this channel would do a video on Pequod's and Giordano's about a year ago when I seen the Lou Malnati's video. Imagine my delight at finding this video! Giordano's next! 💯
Giordano’s is not even deep dish. It’s stuffed pizza. Let the tourists have it.
@@Ram44 It may be stuffed, but it's not made in a deep dish because it's thin crust, either.
Damn! Looks amazing!!!
Wow amazing ❤
I like how you can hear the paisas in the background
Damn, that looks good.
Oh MY! They make it look so easy.
Hola queridos amigos, ahora estamos en youtube. Cocinamos deliciosas comidas en la naturaleza, fuego de leña y las compartimos todos los viernes a las 19:00. Damos la bienvenida a todos los amantes de la comida a nuestro canal 👋
Those are some seriously good looking pies
Look so good ❤️❤️
I wonder how many are sold in a day. These deep dishes look absolutely delicious 🤤
Certified Gold!!!!!
Awesome job
I need to take a special trip Chicago soon!!!
I recommend visiting the far south and west sides as a spooky ghost 👻
Delicious!
Exelent'✌️❤️🥘🍕 pizza 😋
👌🏻😋
As a Chicagoan. Love my Pequod’s.
WOW LUV LUV LUV LUV!
This is THE place in Chicago for pizza.
"hi, i'd like the everything pizza"
"i'm sorry sir, it won't fit in the oven"
Its a shame I don't live anywhere near Chicago. I would try out that pizza if I did. Used to have a UNOs and some mom-and-pop deep dish pizza in town but they are no longer around.
Deep dish...deep deliciousness!
Watching this was torture...LOL
mmm yummy 😋 😍
Wow
The last pizza is 🤩
I never try deep dish pizza but this is one of my wishes in future 🍕
nice
And delivery be like:
This is pequod, coming in hot...
I wish you were here in Orlando. Yummmm
wow delicious
Good lord! The amount of toppings and cheese!!!! Its a lot without being excesive🤤
Is the cheese mozzarella, it looks like privilone.
Looks awesome! I visited Chicago once and had deep dish, not sure the restaurant but I loved it. I'm not nitpicking but I'd prefer a little more cheese than what these have...
...10 slices of cheese aren't enuff?
@@pphedup I dunno, there's a lot going on in these, I think I'd like some on top as well. That's just me though.
Delicious food
After all that Pizza you’d have to roll me out in a wheelchair ♿️
😂😂
🤣🤣🤣
What do you do with the leftovers?
One bite and everyone knows the rules 🤔🧐🍕🍕😜🤪
Portnoy is such a twit.
Delicious
#68)I dropped a big LIKE my friend!😉👍
Great pizza good pizza,,
I know who's from Chicago and who isn't. Pequods is the ultimate suburbanite college kid moves to city and tells everyone a cool spot that's different, pizza.
Honestly, I was the same way. But it's just a huge gut bomb of bread. If you want deep dish(this is pan pizza); head to pizanos . Legit awesome. Better than malnatis, in fact it's owned by the other brother lol
Shout-out to Chi-town@@
They have a site and yes they do ship to you.
Daaaaaaaamnn, want to travel to eat all of them 😛
Nic video
I like Chicago deep dish pizza .When I ate it for the first time, I immediately liked it , because it overturns the whole Italian logic of preparing pizza....
Olá queridos amigos, agora estamos no youtube. Cozinhamos deliciosas refeições na natureza, fogo de lenha e as compartilhamos todas as sextas-feiras às 19h00. Convidamos todos os amantes da comida ao nosso canal👋
Semoga bisa makan pizza
I’ve tried deep dish but after seeing how it’s composed, never again!
Amazing delicious, great tuff, looks so attractive!
🐾장난아냐...수위 개지림 ㅋㅋ🐾🐾
❤️❤️🏩🤣
I so want to try there pizza so bad.
What a mega delicious looking array of pizza heaven! Look at all the meat on those 'beauties' (I've never seen so much pepperoni on one pizza)...YOWZA!!!
Are those cast iron pans they are baked in?
なぜこの時間にアップするのか…
腹が減るでは無いか😢
that deep dish looks delicious enough to eat it through the screen! don't forget to try the thin-crust pizza while you're in the Windy-Gangster-City!
Place is great but for anyone reading this make sure to call and make a reservation they don’t do walk-ins anymore on the weekends.
There's a chain of command in the kitchen.
My arteries clogged up just watching them come out of the oven! 😂
What did you do with the left over pizza???😁
I really wanna try to eat second one, pizza which made by sinach(?) or arugula(?)... I don't know the name of topping exactly :) if I visit to chicago someday. Anyway i'm getting hungry because of this video.
I wish middle TN had deep dish.
Heartburn city! 🤣🤣
진짜 딥디쉬네요 ㅋ
We really need a national holiday recognizing food service workers.
Question from Japan!
how much are these sold for? Piece by piece? Or do you sell the whole pie?
The whole pie. Anywhere from $12 to $30+, depending on size and toppings.
@@RageInEden Thank you!!
Big Chill deep dish in Joliet is a close second.
Das zuuupeeer.
😋😋😋👏👏👏👏👏👏
I see they don’t short you on those toppings lol
I would still try to hold the slice in my hand and eat it, rather than a fork. I'm from California, I'm not used to deep dish out here.
📍 Genial! Soy @facu un viajero explorando el mundo y filmando todo! ❤🌎🚶🏼
👍👍👍👍👍👍
I’M DROOLING AND HAVE HEARTBURN JUST WATCHING THESE DELICIOUS PIZZAS. I DO EXTRA SAUCE ON THOSE….THE BEST 🍕🍕🍕🍕🍕
Ça coûte combien de dollar une pizza?
It is the best if you put some tabasco hot sauce on it..🍕🌶️😋👌🏻
Sir, you have a problem if you do that to pizza
@@mutedonkey8361 nothing wrong with that.
I can only dream of eating a pizza like that someday....bummer....
I'm just a cheese girl when it comes to pizza.
👀...👍🔥😎🔥👍
That's a lot of cheese and sausage!
How much does pizza cost ?
Large deep dish is like $25. Note one large will serve 3 extremely hungry people with two slices apiece, some will only be able to hand a single slice so it can serve up to six people.
Best pizza is Chicago
Agreed. The best.
母親が元気だったとき、よく手作りの惣菜パンを作ってくれたけど死ぬほど美味しかったです。(o^O^o)それを思い出しました。(._.)
those slices look delicious but i can already feel my heart burn from all that sauce and cheese lmao
Hmm. Never had Chicago cast iron pan pizza before.
After watching this, as a New Yorker, I think mid-westerners misinterpreted NY slang when we said “pizza pie” . Let me clear it up. We didn’t actually mean pizza “pie”. You guys took it way too literally. But I guess from that “lost in translation “ came a Chicago icon and 2nd most beloved pizza outside of the northeast, Phillly, NY, New Haven thin crust excellence. I will say this, Chicago is Italian sausage country. The northeast is pepperoni country for sure. We like sausage, you love sausage!!!