Hallo.....menarik sekali dan mudah seperti nya.saya akan mencoba nya,semoga bisa membuat nya se cantik anda membuat nya.itu mengering sendiri ya di suhu ruangan bunga nya .tidak perlu di oven .
Guuuuaaaauuuuuu excelente tutorial lo intentaré hacer muchas gracias por enseñarnos y por ponerlo en español un millón de gracias,saludos desde Cd. Juárez, Chihuahua. México. Un fuerte abrazo.
Finally! The easiest royal icing tutorial i’ve ever seen! 😍 thank you!! 🥰
어머 아이싱 수국 꽃잎 너무 너무 예쁘네요 😍😍
종이깔고 꽃받침 먼저 하는지 몰랐어요. 잘배웠다가 만들어보고 싶네요~♡♡😄💙👍👍
What a nice idea👍wonderful flower
Wooow so beautiful 😇your every videos are very excited to look . And amazing . Keep putting videos 😊
They look so delicate and sweet. Perfect for any pastry decoration. 😋🥮
La Hortensia también es mi flor favorita. Excelente video 👍
마법 같네요. 이뿌당~
It's amazing, how long can these flowers be stored and how to store them if you could share? Thank you.
Wow Thank you for sharing.Greetings from Switzerland .
These flowers look so pretty and you make it seem like very easy to make. 👍
I love your baking skills its more like an art i love all your creations... you inspire me to bake
Beautiful flowers!! So lovely!
Very beautiful and delicate flowers 🥰🥰🥰🥰
Amazing flowers
오또케해! 넘 예쁨미다.^&^
Thank you for sharing your talent with us. ;)
Чудесные незабудки, спасибо за видео, обязательно приготовлю 👏
Это гортензия
beautiful flowers
Очень красиво получилось! Великолепное украшение для торта!
Les fleurs sont vraiment belles. C'est bonne idée .Merci infiniment. 😄👍👍👍♥️♥️♥️☘☘☘😘
Спасибо! Очень нравится ваша работа ❤️
VERY BEAUTIFUL FLOWER MY FAVOURITE ONE. MANY THANKS FOR UPLOADING YOUR VIDEO. 👌
Me encantó la idea . Están hermosas.Soy súper fan de todo lo qué haces .😘
Wow.. just amazing 👌👌👌👍👍👍
Hallo.....menarik sekali dan mudah seperti nya.saya akan mencoba nya,semoga bisa membuat nya se cantik anda membuat nya.itu mengering sendiri ya di suhu ruangan bunga nya .tidak perlu di oven .
How many days these flowers will remain good?
How can i store it for a long time?
Superb my dear
Wooow it's gorgeous big like for you.🙋🏻♀️😍👌👏🌹❤
Hi beautiful tutorial 👏🏽 do I freeze them or just leave them outside to dry??
You’re amazing! Thank you so much for your helpful videos❤️ all of them are so good and beautiful 🥰🥰🥰🥰
Wooow! Beautiful work, thanks
Cantik sekali hasilnya 😍
Thank you! Every royal icing flower tutorials I saw used egg white powder .but it's not available in my country.Now I can try it.
She dont used egg white powder it was fresh egg you see again the video.🙋🏻♀️
Q flores tan linda dios le bendiga sus manos 😘
How beautiful ... They are gorgeous. I don't know if I can get them to be this delicate, but I'll try, they are ideal in cakes, congrats 🤗
Guuuuaaaauuuuuu excelente tutorial lo intentaré hacer muchas gracias por enseñarnos y por ponerlo en español un millón de gracias,saludos desde Cd. Juárez, Chihuahua. México. Un fuerte abrazo.
ㅋㅋㅋㅋㅋ난 조꽁드님 자막이 왜이렇게 좋은지 모르겠당ㅋㅋㅋ 참았던 숨 쉬세욬ㅋㅋㅋㅋㅋ으앙 꼭 도도한 아가고양이같으세요❤
always so beautiful🥰hello from Florida😘
U R The best.Loved all your idea🤗
Cute!
Qué padre!!! Muchas gracias por enseñarnos, amiga!!!
Gracias 😊
Están muy hermosas y próximamente las haré
Beautiful
Very nice
파란 수국 진짜 좋아하는데 너무 예쁘네요~~
everything you make is beautiful
That's so sweet
Merci beaucoup vraiment magnifique bon travail comme d'habitude 👍😍
Waw...so beautiful...love this😍😍😍👍
Thank you soooooo much😍 really awesome videos
Muchas gracias! Hoy lo voy a intentar! Yo también estoy obsesionada con las flores, sólo que aún no me quedan. 😂
БОЛЬШОЕ СПАСИБО ЗА КРАСОТУ,
Las boquillas son de Wilton? Abrazos y gracias por tanta generosidad. Desde Colombia
Спасибо большое! Я так долго искала такой урок по гортензии!
How long is this icing flower can be keep?
Thanks! Cute flowers :)
Is this raw egg white?
Dont we have to pasteurised?
Но так круто, спасибо, слов нет♥️
Que delicadeza, uma perfeição amei🌸🌸❤🇧🇷
Can I put these on top of whipped cream or will it melt ?
What should i add by replacing egg white??? I dont use egg 😔
Hermosas y faciles gracias por compartir..saludos desde Mexico!! :)❤
Precioso y perfecto todo lo que haces
Genial!!!! Gracias por compartir tus conocimientos, saludos desde Perú
It's only a beautiful channel .hi from algeria 👍🤗🤝🇩🇿🇰🇷😘
Amo tanto tus videos! Y me encanta que se entienden los subtítulos ❤️
Very nice lesson, thanks, we will add this to our cake bakers community on our channel.
Eggs white not cooked...how to eat?
The smell of egg ..if I can use cream instead of egg white plzzzzz telll
أشكرك إنها جميلة جدا
Very nice 👍
Prácticas, delicadas y bellas. Gracias!
Can I use liquid egg whites instead of fresh egg whites?
파란수국 정말좋아하는데 색감도 이쁘고 어떤 디저트에 장식하실지 궁금해요💙
واااااااااااو waw very beautiful
Do we have to keep it in the freezer for it to harden up?
these are so beautiful! ❤️
So gentle...
Lovely 😊
세에상에 너무 예쁘다...
Excellent
Saludos desde Parma Ohio USA 🇺🇸🇺🇸
Thanks it's so beautiful !
Mine gives a little dry look.. Is there any way of shiny lokks?
날계란이들어같는대 먹는대는 괜찬은지 알고싶어요 따라해보고싶어요 영상감사
Q bonitas florecitas, saludos desde mi hermoso México 🇲🇽❤️
Can we something in place of egg whites
Обалденные цветочки
without egg white its possible?? what substitute egg??
How to store these?
Lovely
MAGNIFIQUE 😍😍😍
How long does it take to dry
How long can it be stored?
Ame. Saludos desde CR 🇨🇷
So cute!! Loved!!
老師好～糖花不用烤嗎？
we don't have to Cook it in the oven?!
C'est magnifique!