Pizza oven build in 8 minutes

Поделиться
HTML-код
  • Опубликовано: 24 дек 2024

Комментарии • 419

  • @jcwfh
    @jcwfh Год назад +10

    I’ve watched dozens of DIY videos and by far this is the best-looking design. The way the chimney flue wraps back over the dome and topped with an old-world pot spark arrester is just art. The chamfered arch entry is (pizza) chef’s kiss. Well done man.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      😃😃😃 thankyou and thanks for watching both versions too

  • @speeddemontv
    @speeddemontv Год назад +12

    Beautiful craftsmanship probably the best pizza oven on RUclips

  • @rowanwood5397
    @rowanwood5397 10 месяцев назад +7

    the use of sand to finish the top of the dome was a genius move.

  • @TheBinxFella
    @TheBinxFella Год назад +87

    How did you build this in 8 minutes, unbelievable work

  • @mrjopi18
    @mrjopi18 Год назад +4

    One of the top 2-3 ovens I’ve ever seen. Well done!

  • @patrickmiller4479
    @patrickmiller4479 Год назад +6

    Just when I thought, "Okay, he's finished," another layer is added until a masterpiece is sitting in front of me. The skill and patience it obviously took is just impressive.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +2

      Thanks so much, yes it was a lovely project and I’m glad the customer took their time to source nice reclaimed materials!

    • @VinnyGjokaj
      @VinnyGjokaj Год назад +2

      I’ve built 3 of these ovens over the years and there is a million steps, it’s over whelming, when people ask is it DIY friendly? I say no, from knowing where to source materials to the actual time it takes. Just for the oven it takes about 40/50 hours to make, let alone the stand, and everything else associated with it.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      @@VinnyGjokaj I agree with you there, it is very time consuming. But I’ve seen some quite good DIY ovens built (and some bad ones). It’s a very satisfying thing to do though

    • @patrickmiller4479
      @patrickmiller4479 Год назад +1

      @@SamDaviesBuilder I watched a video just today on one that is arched but not dome shaped. It seems more doable for a novice like me, but I still love the shape and design of this one.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      @@patrickmiller4479 yea the arched shaped ones are easier to build but I don’t think they distribute the heat as well as domed shaped

  • @ShareYourEye
    @ShareYourEye Год назад +2

    Awesome build! Funny when the song says "I'll always miss you baby" and you miss the bucket a little 😂 @1:50

  • @badad0166
    @badad0166 Год назад +2

    That orbital stick jig thingy is brilliant.

  • @NA-su3jk
    @NA-su3jk 7 месяцев назад +2

    That chimney though.... fit for a castle! Labor of love.

  • @raeh5355
    @raeh5355 2 месяца назад +1

    Great work. A wonderful home project. I can cobble together the refractory bricks, but what kind of cement do I use which will resist the heat? Will regular Portland cement be okay?

    • @SamDaviesBuilder
      @SamDaviesBuilder  2 месяца назад

      Thanks! You need to use Fondu cement, silica sand and fireclay if you are mixing your own mortar. It’s easier to buy tubs of ready to use (just add water) mortar to lay the bricks with though

  • @balancedglenn
    @balancedglenn 4 месяца назад +1

    Holy smokes, this made me exhausted just watching. So much work, and you didn't even beleaguer all the cutting!

    • @SamDaviesBuilder
      @SamDaviesBuilder  4 месяца назад

      Thanks! Yes it was a lot of work but worth it. Make sure you subscribe to me as I’ve just started another pizza oven, first video of the base is already out

  • @mclennan1024
    @mclennan1024 Год назад +1

    best brickwork on a pizza oven i have ever seen

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Thanks, I’m sure there’s better out there somewhere though!

  • @chrismeno5502
    @chrismeno5502 Год назад +5

    You sir are an artist!

  • @Mircone1996
    @Mircone1996 6 месяцев назад +1

    best pizza oven i have ever seen.. good work and good video!

  • @JymmzDandii
    @JymmzDandii 11 месяцев назад +2

    The floor bricks laid at 45 angle so the pizza peel doesn't catch.
    The brick lip inside the tunnel to set the door against..
    Very well thought out.

  • @BhaktiSangeetSaini
    @BhaktiSangeetSaini Год назад +3

    Amazing build I want to build one but have no space in the corner anywhere
    so I build one on wheels with barrel also insulated. I use venturi burner (DIY)

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Thanks. I like the idea of one on wheels so it’s moveable!

    • @BhaktiSangeetSaini
      @BhaktiSangeetSaini Год назад +1

      @@SamDaviesBuilder yes it is . I upload a video of it on my channnel. small channel not many views.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      @@BhaktiSangeetSaini thanks I will take a look at it

  • @hans-gerdschmalenbach1122
    @hans-gerdschmalenbach1122 Год назад +2

    Very good. I am living in Thailand and want to build a Pizzaoven like you did. Did you use tileglue build up the stones?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      Hi, I use silica sand and fondu cement to make a mix to glue the bricks together

  • @ToddAndelin
    @ToddAndelin Год назад +4

    awesome build! cant wait to build one of these for events with family and friends

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      Thanks, yes they are a great entertainment piece for a garden get together.

  • @Plein_Les_Yeux
    @Plein_Les_Yeux 2 месяца назад +1

    It's the most beautiful hooven that I saw.. congratulations

    • @SamDaviesBuilder
      @SamDaviesBuilder  2 месяца назад

      Thankyou. Make sure you watch my new series on my channel of building another oven, it’s going to be an even better one! (Plus it’s for myself this time!) 😃

    • @SamDaviesBuilder
      @SamDaviesBuilder  2 месяца назад

      Pizza oven build series
      ruclips.net/p/PLixDvbC9fGKNI3cUipOqO-93f6O2Gi2pD

  • @boczekemokah2099
    @boczekemokah2099 Месяц назад +1

    One of the best i have seen so far

    • @SamDaviesBuilder
      @SamDaviesBuilder  Месяц назад

      Thanks! Please check out my pizza oven build series as I am building another one in my garden and trust me, it will be better than this one!

  • @olfoundryman8418
    @olfoundryman8418 Год назад +1

    Love it, absolutely love it. But I have to ask, how many hours did it actually take?.... Martin

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      Thankyou! Sorry I don’t know exactly, but the next one I do I will keep a track of all the hours….

  • @oliversteiner2235
    @oliversteiner2235 7 месяцев назад +1

    absolutely beautiful!! wht's the diemeter of the oven on the inside??

    • @SamDaviesBuilder
      @SamDaviesBuilder  7 месяцев назад

      Thanks. I can’t remember, customer set it all out! I’m building one for myself in the summer so please subscribe for when I do build it

  • @jamestaggart2955
    @jamestaggart2955 Год назад +5

    Love the craftsmanship.

  • @i.c.9343
    @i.c.9343 5 месяцев назад +2

    Mate the design is amazing ❤

    • @SamDaviesBuilder
      @SamDaviesBuilder  5 месяцев назад +1

      Thanks, it was the customers idea so I’ll pass the compliment on!

  • @ukasztkacz4832
    @ukasztkacz4832 6 месяцев назад +1

    Great work! Did you used some special fireproof mortar or just a regular one?

    • @SamDaviesBuilder
      @SamDaviesBuilder  6 месяцев назад

      Thanks. It’s a fireproof mortar, you can buy it ready mixed or do a mix of silica sand, fireclay and fondu cement

  • @christopherdwyer
    @christopherdwyer Год назад +8

    beautiful work! You make it look easy.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +3

      Thanks Chris. It definitely wasn’t easy but I’m glad I made it look easy!

  • @michelepizzol7112
    @michelepizzol7112 11 месяцев назад +1

    A lot of craftsmanship here!!!

  • @MrRapsodia59
    @MrRapsodia59 Год назад +1

    You should cook some argentinians empanadas in there. Excellent work

  • @Editorboo
    @Editorboo 11 месяцев назад +1

    Nicest design I’ve seen yet. Great job!

    • @SamDaviesBuilder
      @SamDaviesBuilder  11 месяцев назад

      Glad you like it, I appreciate the comment 😃

  • @e.a.7265
    @e.a.7265 11 месяцев назад +2

    Awesome work.

  • @davidbecker4900
    @davidbecker4900 10 месяцев назад +1

    Excellent jig! Is it rotating on a caster with the wheel removed?

  • @l7a9111
    @l7a9111 Год назад +1

    Wonderfull. What are the dimentions of the oven..the dome measurements

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      It was about 1metre in diameter the dome. I’m going to do another oven soon and have all the exact measurements for it

    • @l7a9111
      @l7a9111 Год назад +1

      @@SamDaviesBuilder that's great. Awaiting 😊

  • @andreatrotta5371
    @andreatrotta5371 8 месяцев назад +2

    Semplicemente un'opera d'arte
    Sei stato grandissimo bravo

  • @FredandChase
    @FredandChase 5 месяцев назад +1

    What is the masonry tool called that you are using to hold the radius and guide the build?

    • @SamDaviesBuilder
      @SamDaviesBuilder  5 месяцев назад +1

      It’s called an ‘indispensable tool’ and it’s just made out of a castor wheel off a trolley attached to a bit of wood with angled metal on the end to hold the brick in place

  • @grassabrutta
    @grassabrutta Год назад

    Of the made-by-a-mason pizza ovens, this is definitely the best on utube. @Sam, any chance of a listing of the key materials and the mortar mixes ?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Hi, thank you!
      I used the following materials....(some I have't got quantities on as customer supplied materials):
      Firebricks
      Ceramic blanket
      Ceramic fire board for underneath the base bricks
      Mortar mix: Silica sand, fondu cement and fireclay mixed together. I think it was 3 sand, 1 fireclay and 1 cement
      Mesh wire to go on top of ceramic blanket
      Perlite mixed with cement as first coat on top of ceramic blanket
      Another coat of perlite with cement but this time with a bit of sand too to give a finer finish
      Any other questions please ask away!

    • @grassabrutta
      @grassabrutta Год назад +1

      @@SamDaviesBuilder god bless !

  • @goldentrunnell7450
    @goldentrunnell7450 6 месяцев назад +1

    I've been laying brick & stone since I was a teenager working with my dad and brothers (and some sisters).
    I've only built two ovens and they were both in kit form.
    Im 61 now and still working full time, i believe it's time i biuld one of these in my backyard.
    I've used some radius points laying stem walls for different foundations but the one you used to build the inner firebrick dome was really fun to watch.
    Is there a specific name for it?
    I've watched some other videos similar to this one and honestly they were somewhat painful to watch.
    I'm happy to say this wasn't one of those videos, nice job!

    • @SamDaviesBuilder
      @SamDaviesBuilder  6 месяцев назад +1

      Thankyou for your kind words and please share some pictures with me when you complete your oven. This oven was for a customer, I plan on building my own this summer. I’m not sure of the name of what I did for the inner dome but they call the arm an ‘indispensable tool’ - I think it’s just an oven builder’s nickname for it though! Glad to hear you’re still working full time, there’s something relaxing about laying brick and building stone walls (the nice jobs anyway!)

  • @jotamao
    @jotamao Год назад +3

    Que bonito te quedó....amigo gracias por compartir 👍

  • @cazenova
    @cazenova Год назад +1

    Id like to know how many fire bricks you needed to build this size oven, possible with all the other materials needed plz

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Not sure how many fire bricks. I will be doing one in the future with a list of all materials.
      On this one I used silica sand and fondu cement to fix the bricks together, ceramic blanket as insulation, perlite mixed with cement as the layer on top of the insulation and then sand and cement render as the final smooth coat. Hope this helps!

  • @PaganDreamer
    @PaganDreamer Год назад +1

    What was the overall material cost to build the oven? What machines i would need to include to build it without much pain

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      Not sure on total cost sorry as it was for a customer. You’d need an angle grinder and possibly a cement mixer but you could do it without one just be a lot of hard work!

  • @iamgort70
    @iamgort70 Год назад +2

    Wow. That thing is nuclear proof. Never knew so much work went into making one of these!

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Yea there’s a lot of work. They can be made a bit more basic though!

  • @support2587
    @support2587 7 месяцев назад +1

    Now I’m hungry. Great oven!

  • @michaelc4060
    @michaelc4060 Год назад +1

    Awesome...but an insane amount of work. This is art over function. Bravo

  • @michaellaumann1085
    @michaellaumann1085 Год назад +1

    Beautiful work

  • @zubairpasha4418
    @zubairpasha4418 4 месяца назад +1

    Gear . How many briks did you use for this project?

    • @SamDaviesBuilder
      @SamDaviesBuilder  4 месяца назад

      It was around 270

    • @SamDaviesBuilder
      @SamDaviesBuilder  4 месяца назад

      Please take a look at my channel too, as I’m doing a series on me building a pizza oven

  • @bryanrussell1596
    @bryanrussell1596 Год назад +1

    Oven looks awesome. Now you just need pizza making class to take it to the next level

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      Thanks! 🙏 Yes I definitely need some pizza making lessons…

  • @SuperDodoe
    @SuperDodoe 2 месяца назад +1

    what's the first layer below the firebrick floor?

    • @SamDaviesBuilder
      @SamDaviesBuilder  2 месяца назад

      Calcium silicate board. If you go on my channel I’m doing a series on how to build a pizza oven and the latest episode is doing the firebrick floor and the insulation below it

  • @AliAhmed-sb2fv
    @AliAhmed-sb2fv 11 месяцев назад

    Loved the detail on this!!!

  • @rob280967
    @rob280967 5 месяцев назад

    Great advice, Thank you very much Sam! 🤙, is the ceramic insulation the white material you laid the fire bricks on and wrapped the dome in I’m assuming it is.
    I will be doing a video similar to your however my version will have lots of F’s and Geoff’s in whilst kicking bricks 😂.

    • @SamDaviesBuilder
      @SamDaviesBuilder  5 месяцев назад

      Yea that's the ceramic insulation, there's a rigid version for laying the bricks on and a flexible version for outside the dome. The rigid vision for under the bricks is called 'calcium silicate board'.
      Ah I think all pizza ovens have a lot of F's and Geoff's built in to them , all my versions have!!

  • @tallyrc
    @tallyrc Год назад +1

    What was your refractory mortar recipe?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      It was 3 silica sand, 1 fireclay and 1 fondu cement

  • @DustyAnimations
    @DustyAnimations Год назад

    Why is the chimeny kept at top of the opening ? Should it not be placed on the opposite side of the opening?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      Just the way it was designed and looking at the way other ovens had it, which way would you say it would work better?

    • @DustyAnimations
      @DustyAnimations Год назад

      @@SamDaviesBuilder well, if the hot air with smoke is to be discharged I suppose chimeny should be on the opposite side of the opening, but perhaps this is not usual and the intent is to circulate hot air inside before being exhausted. Then the chimeny should be on the left or right side,
      I'm really confused.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      @@DustyAnimations have you got an example of another oven with the design you say? I haven't really seen any with the chimney any different to this

    • @DustyAnimations
      @DustyAnimations Год назад

      @@SamDaviesBuilder I haven't either. But I'm still wondering why in front and not on top of the fire stack.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      @@DustyAnimations I’m sure someone has worked it out and that’s why the chimneys are all in this position

  • @rob280967
    @rob280967 5 месяцев назад

    Amazing pizza oven 👏👏👏, how long was the brick distance measurement tool you used please.

    • @SamDaviesBuilder
      @SamDaviesBuilder  5 месяцев назад +1

      Thanks! Internal measurement was around 1200mm so half that I think for the tool. I am starting my own one very soon!

    • @rob280967
      @rob280967 5 месяцев назад

      @@SamDaviesBuilder Thanks, Yeah I’ve not done brick laying before or any DIY on this scale besides paving lol. So I have been collecting the various things I’m going to need before I start. I’m planing on doing a pizza oven, bbq and griddle all into one unit so 🤞 it work out, in my head it looks great 😂.

    • @SamDaviesBuilder
      @SamDaviesBuilder  5 месяцев назад

      @@rob280967 what’s on your materials list so far? I’ve got a load of stuff ready for mine and I’m planning on doing a bbq on the side of it too 😃. Can’t wait for that first meal with it done!

    • @rob280967
      @rob280967 5 месяцев назад

      @@SamDaviesBuilder Hi Sam, So I’m trying to do it on a low budget however if it’s a specific product or tool needed I will buy it.
      So I have 700 London bricks 550 cream 150 red probably more than I need, 12 concrete blocks, 4 bags of cement and 12 bags of builders sand also some liquid you used in your video on how to make a small mix. Tools for laying and cutting bricks, level, brick ties for my own peace of mind lol.
      Once I get to the level of laying the pizza base I intend to make a circular frame for the concrete base. Then lay the fire bricks on top then commence the dome.
      Did you use fire bricks for the dome it looked like you did?

    • @rob280967
      @rob280967 5 месяцев назад

      @@SamDaviesBuilder cannot send a picture on here how which design I intend to follow.

  • @gaurav2611soni
    @gaurav2611soni 6 месяцев назад

    Nice job, whats the size of the base? And approximately how many bricks were needed to complete the whole oven please reply. If you can share the blueprints of the design. It would be helpful. Again, remarkable work!

    • @SamDaviesBuilder
      @SamDaviesBuilder  6 месяцев назад

      Hi, thanks. I don't have any measurements or how many bricks I used I am sorry - this oven was for a customer and he supplied everything. I am building my own oven this summer and I will keep a record of everything so please subscribe for when I do.

  • @MrKingbesh
    @MrKingbesh Год назад

    Great job .my advice to anyone building an oven is to make your chimney flow as big as possible so the smoke escapes from it rather than from the front

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +2

      Thanks for the tips! We did actually open up the chimney a bit more in the arch with the grinder as we found the smoke came out of the front a bit as you said

  • @ThoNguyen-bj5eb
    @ThoNguyen-bj5eb Год назад

    Fantastic work. I really love this. Can you please provide some details on the sizes, how many bricks... Thanks a mil!

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Thankyou! Sorry I don’t have sizes or how many bricks as the customer provided all this. Please subscribe to my channel though as I am building one for myself and I will keep a record of all the sizes etc when I do it

  • @scottlussier6232
    @scottlussier6232 Год назад +1

    Did you use an oven kit, that had all the bricks cut already?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      No I didn’t but I’ve seen another video with one and it’s a good idea. The arch bricks were bought pre cut though

    • @scottlussier6232
      @scottlussier6232 Год назад +1

      Thanks! I’m going to start building one. I have been looking at different resources. Did you any plans?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      @@scottlussier6232 there’s these plans:
      www.fornobravo.com/pompeii-oven/pompeii-oven-plans/
      I used them on one of my first ovens a few years ago but still used RUclips videos to look at other people’s ovens for ideas

    • @scottlussier6232
      @scottlussier6232 Год назад +1

      Thanks! You have been helpful and I truly appreciate it.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      @@scottlussier6232 no problem at all and good luck with your project. If you have any more questions as you progress, and please don’t hesitate to ask and share with me the finished article

  • @AsleMjen
    @AsleMjen Год назад +1

    What a great build!!! Can I ask the amount of bricks you had to use to build the oven - with the "entrance". I mean "firesafe" bricks? Thanks again for shearing this video!!!

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      Thanks! Sorry, I don't know the exact amount as the customer supplied the bricks. In the future I will build my own oven and do a video with all the material amounts on it!

    • @VinnyGjokaj
      @VinnyGjokaj Год назад +1

      I built a 40” /oven , it took me 200 bricks, 150 of them which were cut in half for the dome. It takes a lot of bricks

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      @@VinnyGjokaj thanks for the info there 😃

  • @Pedro-rn8vs
    @Pedro-rn8vs 9 месяцев назад

    Hi! There is a styrofoam under the brick layer? Its not moving or melting under the fire?

    • @Pedro-rn8vs
      @Pedro-rn8vs 9 месяцев назад

      Polystyrene melting at 210-250 C degrees. Maybe before it had some pollution of chemicals. Didn't the pizza taste weird? I'm not being mean, just wondering.

    • @SamDaviesBuilder
      @SamDaviesBuilder  9 месяцев назад +1

      Hi, no that’s a ceramic insulation board. It’s got a very high temperature resistance!

  • @detectorismotaguai-s.p1224
    @detectorismotaguai-s.p1224 11 месяцев назад

    Você usou apenas tijolos refratário para fazer o forno?

  • @brokenbike518
    @brokenbike518 7 месяцев назад

    how many firebricks did you use and what are the diameters of the base???

    • @SamDaviesBuilder
      @SamDaviesBuilder  7 месяцев назад

      Sorry I haven’t got quantities or measurements for this one but I’m doing another one this summer. I will film it and have a full breakdown of the important bits!

  • @joelrodriguez3568
    @joelrodriguez3568 Год назад +1

    Great job 👍😊

  • @MrSommerrae
    @MrSommerrae Год назад +1

    Could you tell me what tool it is that you’re using for the brick laying, the arm/compass looking thing…?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      The tool I use is a trolley wheel that can rotate, you take the wheel off and then just bolt a piece of wood onto it. You can then mount the the trolley wheel in the centre of your oven floor.
      Something like this wheel:
      www.screwfix.com/p/select-heavy-duty-swivel-castor-40mm/6748P?kpid=6748P&ds_rl=1244072&gclid=Cj0KCQjw9deiBhC1ARIsAHLjR2AhqSPeAMhF_Fl1EdvmfjgnEQQKIoX8S1cCyov0Ovhex8K57PFRrW8aAgB-EALw_wcB&gclsrc=aw.ds

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +2

      Also you’d have a bracket on the end of the piece of wood so the brick can sit against it

    • @MrSommerrae
      @MrSommerrae Год назад +1

      Oh ok! I get it! Thank you so much!

  • @juggernaut316
    @juggernaut316 Год назад +2

    How much for all the tools to build it?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      Do you mean the materials or the actual construction tools?

  • @hansonlife9465
    @hansonlife9465 Год назад

    Nice build. With that dome height, you have any issues with getting enough heat from above?
    I see a lot of Italian ovens that have a squashed shape inside so the top is much lower. Trying to learn what kind of difference that makes.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      I think when I do one again I will do a squashed shape like you say on top as from what I have now seen that seems to be the better way to maximise the heat in the oven.

  • @jsentilles
    @jsentilles Год назад

    Do you feel like the counter depth is good for a 40 inch oven?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Yea it worked well, we have plenty of room to the side too so was ideal. We didn’t want too much more depth in front of the oven as it’s hard to get close if you need to then

  • @lloydzufelt7514
    @lloydzufelt7514 11 месяцев назад +1

    How much does it cost?? I live in Colorado

    • @SamDaviesBuilder
      @SamDaviesBuilder  11 месяцев назад

      Difficult to say as it was for a customer. My next oven will be for myself so I’ll do a full cost breakdown

  • @jasonabrunho4179
    @jasonabrunho4179 Месяц назад +1

    what sand or cement was used

    • @SamDaviesBuilder
      @SamDaviesBuilder  Месяц назад

      Hi Jason, I used a ready made mix suitable for firebricks and also I made my own using fireclay, silica sand and fondu cement mixed together. Check out my latest pizza oven build series where I give more detail on a lot of it:
      Pizza oven build series
      ruclips.net/p/PLixDvbC9fGKNI3cUipOqO-93f6O2Gi2pD

    • @jasonabrunho4179
      @jasonabrunho4179 Месяц назад +1

      @ legend thank you.

  • @thierrygerber7121
    @thierrygerber7121 7 месяцев назад +1

    magnifique travail, c'est de l'art 👌👍

  • @jimyrivas2458
    @jimyrivas2458 4 месяца назад +1

    Medidas por favor, cuando mide la circunferencia del horno

    • @SamDaviesBuilder
      @SamDaviesBuilder  4 месяца назад

      Diameter was around 1300mm I think, not sure what circumference was on it. I’m building another one if you’d like to follow the series on my channel

  • @arthurvanobost7381
    @arthurvanobost7381 10 месяцев назад

    What's the tool in de middle of the oven called to rotate the arm to lay the bricks?

    • @SamDaviesBuilder
      @SamDaviesBuilder  10 месяцев назад

      It’s called an ‘indispensable tool’. It’s a castor wheel with a bit of wood attached to it and a bracket on the end of it. Very cheap to make! All the stuff is available in any good diy shop

    • @arthurvanobost7381
      @arthurvanobost7381 9 месяцев назад +1

      @@SamDaviesBuilder Thank you very much! I found a nice tutorial of this tool on RUclips.

    • @SamDaviesBuilder
      @SamDaviesBuilder  9 месяцев назад

      glad to hear and wish you all the best with your project. I will do my own tutorial on the arm on the next pizza oven!@@arthurvanobost7381

  • @robertleung4221
    @robertleung4221 Год назад +1

    Skillful guy. Great video. Shame about the weather.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      Thankyou! Yes we did this in winter and it wasn’t fun…

  • @imstelios
    @imstelios Год назад +1

    Amazing! Congratulations!

  • @fabianschultheis8602
    @fabianschultheis8602 Год назад

    Realy nice work! Beautiful! But i think, if you hadn´t used this styrofoam under the firebricks they would lay more stable and wouldn´t sink down like they did...

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Thankyou. It wasn’t styrofoam it was a type of heat proof insulation, it was rigid so was fine to work with.

    • @fabianschultheis8602
      @fabianschultheis8602 Год назад +1

      @@SamDaviesBuilder oh, my bad! I thought it was, because some stones in the last scenes where a little bit up and down... although you did a fantastic job! Thumbs up!

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      @@fabianschultheis8602 no worries, it’s always good to ask questions!

  • @KGSHEAMASONRY
    @KGSHEAMASONRY Год назад +3

    Great job!!
    Looks like a pizza igloo 😂
    Love the smooth rendering

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +2

      Thanks Kevin! Yes I’ve always thought if it snows I could build an igloo easily 🤣🤣🤣

  • @dannydirt5D
    @dannydirt5D 5 месяцев назад +1

    that is epic, proper nice job 👏 👍 👌 🙌

  • @johnnyrico707
    @johnnyrico707 Год назад +1

    How many bricks did you use?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Honestly not sure. Customer supplied materials but I’ll be making another one soon and I’ll make a note of everything

  • @timurtimurlenk8014
    @timurtimurlenk8014 8 месяцев назад +1

    Harika, usta ellerine sağlık çok beğendim.

  • @leafinitup1
    @leafinitup1 Год назад +1

    Wow, that’s a lot of work. Nice job

  • @bojan27051981
    @bojan27051981 22 дня назад

    What is diametar inside for this pizza oven?

    • @SamDaviesBuilder
      @SamDaviesBuilder  22 дня назад

      I think this is around 1100mm diameter inside. Roughly! Make sure you check out my latest build series here:
      Pizza oven build series
      ruclips.net/p/PLixDvbC9fGKNI3cUipOqO-93f6O2Gi2pD

  • @davidbaker7584
    @davidbaker7584 Год назад +2

    nice one sam.

  • @Thatlebnene
    @Thatlebnene 9 месяцев назад +1

    How much day it take

    • @SamDaviesBuilder
      @SamDaviesBuilder  9 месяцев назад

      Not sure, I will keep note of the next oven I do for how long it takes.

  • @petercooke2115
    @petercooke2115 Год назад +2

    Work of art

  • @Hammie0141
    @Hammie0141 Год назад +2

    Nice oven. Pizza and dough making skills however Less said the better.

  • @jorgepineda9457
    @jorgepineda9457 Год назад +1

    Beautiful 🤩

  • @oscarbostan1029
    @oscarbostan1029 Год назад

    Did you put vermiculite/cement mix over the ceramic insulation?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Hi, yes I did a vermiculite/cement mix. When I got to the other layers I used perlite and cement. The perlite was easier to use as it’s finer!

    • @mike11807822
      @mike11807822 Год назад

      If you don't mind telling us how much vermiculite into the cement and how much perlite into the cement ratio did you mix

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      @@mike11807822 hi, I did 6:1 ratio on both.

  • @edimaku
    @edimaku Год назад

    translated: I want to build the same. How big is your stove? How many bricks are needed?

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +2

      Hi, so the diameter is 1040mm (that is inside of the oven). Not sure how many bricks as customer ordered them but once I build an oven for myself I will do a video with all costs and quantities on.

  • @unrealkinoart
    @unrealkinoart Год назад +2

    Impressive! It took you only 8 minutes! The oven looks fantastic, but you have to work on your pizza skills man hehe

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      I totally agree with you with the pizza skills, I guess I can only improve 🤣🤣

  • @hossammoghrabi1021
    @hossammoghrabi1021 Год назад +1

    How many days and hours total??

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +2

      Honestly I couldn’t give you an exact answer. But I’d estimate 7 days for all the work you see in the video

  • @andrea3v
    @andrea3v Год назад +1

    Amazing. Thanks for sharing

  • @David34981
    @David34981 Год назад +11

    Nice oven, the pizza itself probably needs some work. But you'll get there in time.

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад +1

      Thanks, yes the pizza can only improve 🤣

    • @Squicken
      @Squicken Год назад +1

      @@SamDaviesBuilderuse Vito lacopelli’s double fermentation poolish dough recipe. You won’t regret it 👌

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      @@Squicken thanks Joel :)

  • @craigmoore3062
    @craigmoore3062 Год назад

    What is the recipe for your pizza dough?

  • @lexluther2347
    @lexluther2347 Год назад

    Fantastic. Great Job

  • @CAROTISAVE
    @CAROTISAVE 11 месяцев назад +1

    Nice Job, now you must learn to make pizza

  • @danielanderson8443
    @danielanderson8443 Год назад +2

    Amazing build though. Seriously

  • @superj8575
    @superj8575 11 месяцев назад +2

    green olives on a pizza is what i just watched.

  • @adilsonfernandodesouza962
    @adilsonfernandodesouza962 Год назад +1

    Boa tarde , muito bom parabéns .

  • @touseefseep3202
    @touseefseep3202 3 месяца назад

    Beautiful

    • @SamDaviesBuilder
      @SamDaviesBuilder  3 месяца назад

      Thank you! Cheers! Keep an eye on my channel as I’m doing a new pizza oven, part 1 and 2 are uploaded already

  • @katrachofeliz1976
    @katrachofeliz1976 7 месяцев назад +1

    You’re the best.

  • @relevation0
    @relevation0 Месяц назад +2

    Damn dude! That thing's got to retain heat like a mf 😂

    • @SamDaviesBuilder
      @SamDaviesBuilder  Месяц назад

      Yea if you cook pizzas one evening then put a door on it, you’ll still cook meat, bread etc the next day without anymore logs. I’m doing my own pizza oven so check out the series on my channel, it’ll be better than this one!

  • @kurtstovall1
    @kurtstovall1 Год назад +1

    impressive.

  • @44fastgun
    @44fastgun Год назад +2

    A dome out of bricks is impressive, not just "nice work"!

    • @SamDaviesBuilder
      @SamDaviesBuilder  Год назад

      Thankyou! Anyone could build a dome with a small amount of practice though