Belizean Afro-Caribbean Food in Placencia, Belize!
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- Опубликовано: 8 июл 2023
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During my time in Placencia, I explored the amazing world of Garifuna food, a unique cuisine that comes from local people of mixed African and Indigenous ancestry. Let’s check it out together with my friends at Taste Belize and try some delicious Garifuna food!
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🇧🇿 Taste Belize: / tastebelizetours
GARIFUNA COOKING: I met up with some locals and saw how they prepared mashed plantains and a delicious coconut-fish soup. The two dishes together are called hudut, and it’s basically Belizean comfort food!
NAIA RESORT AND RESIDENCES: After eating, we returned to our resort, where I give a quick tour of my beach house before hitting the pool and the beach!
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About Me:
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 100 countries to experience and document unique cultures on my RUclips channel, travel blog, and social media.
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
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I've been to many islands in the Caribbean and Belize food so far is the best.
First I’m hearing Belize is an island. Lol
Thank you for showcasing a piece of Garifuna culture. Hudut is a staple food. 😋 🖤🤍💛
Ugh, using the plantain like fufu et pounded (Caribbean) cassava/plantain; so good! 👍🏽👍🏽💕💗💗
Going to Belize in a couple of weeks…San Ignacio, Ambergris Caye and Placencia and staying at Naia. Was looking at Tastes Belize (will definitely be booking them now)! Thank you!
Thanks for visiting our home to spotlight one of our delicious cuisines of the Garinagu!
David, I commented on another one of your videos a few days ago that I ordered 2 bottles of your hot sauce. I finally got them a couple days ago. Your hot sauce is delicious. You gotta advertise it more. Not super spicy and very tasty. I put it on everything. I already went through one bottle and the other one might not last long. I’m gonna have to order more. Just wanted to let you know. Great product.
absolutely amazing and such a lovely comment. I am so glad to hear this. Make sure to leave a review if possible it really helps a lot! Wishing you a blessed week MatrixDeception722!
Wow! Nothing better than some wood fire and coal pot cooking. The food is always the sweetest. Back in the day when you get a good wood fire bread to eat with your breakfast and you eat that bread with some good goat water cooked to perfect on a coal pot.
Me growing up in Roatan, Garifuna here also make that dish my grandma make it and is a delicacy is good🤌🤌
I enjoyed the video. Thank you so much David. I love seeing new countries with you. Amazing people and food. 💕💕
thank you so much Ingrid!! Somehow this got lost in my spam folder, I truly appreciate your support my friend!
❤ came looking for Caribbean food, did not expect to taken back home 🤗
Everything looks so delicious! I’m from Panamá and it brings so many memories of a similar dish my maternal grandmother used to cook😋
👳THE TWO BEST PARTS OF THE COCONUT IS, THE JUICE AND SCRAPING THAT SOFT FLESH OUT OF THE COCONUT! 👳IT'S SO DELICIOUS! I LOVE COCONUT OIL AND COCONUT SHRIMP!🍤🍤🍤🍺 COCONUT COOKIES, ICE CREAM AND COCONUT RICE.
I also
YESSSS SO GOOD! And thank you so much as always Lance!
Love the living space.
My SWEET 🇧🇿 ❤ That fish look 💣
It’s a beautiful culture 😊
Cassava Bread Yummy❤
David😂!! I have Over 100 Dry Coconuts For You To Shock!!! That the Term We Use in T&T.. Never Knew English Language Was so Prevalent in Belize .❤ Learnt Something New Today❤
Thank You
❤❤❤❤
Love it!
We have that so called pound banana known as Linoyang in the Philippines..we eat that as desert..
Hi David...foods cooked on woodfire always tastes better.....lots of fresh green herbs ...green plantains...ochroes ...fish in coconut milk .....tasty West African influenced dish.....and the lady cooking really knows her work.....Another good one....Looking forward to more in this series, As always Thanks David and Nate safe travels....Blessings and Peace.
I love your videos
Wonderfull
First comment here, greetings from India
We wish you come again to Iraq we miss you David
Nice job David with working that coconut out of the husk.
Hey David. We are moving so watching as we unpack etc. No long comment. Just enjoying. Thanks and see you next video
Are you guys from Jamaica 🇯🇲. Bobby sounds like Jamaican. I am coming to look for you guys. I admire the lady how she uses that home made grater.
No they are from Belize. Alot of Caribbean countries colonized by the British have similar sounding accents
Nice 👍
That fresh coconut looked so amazing. I want to try one. Wish i could find a fresh one in ohio. Lol
Se mira rico
We love you 🤪😜👊📢
Tuyệt quá bạn ơi
Judy🎉🎉🎉 Trini?❤❤❤
ikan santan ,enak sekali
Mantap banget ❤
Second comment💬 from India😊
Their skin is so beautiful and smooth.
Do they season the food at all?
@kimskorner: It's probably because they don't eat processed food. Everything is fresh, no preservatives. Natural, organic foods.
Kim yes they use seasoning
Coco é uma verdadeira delícia 😋
Verdade muito bom ❤
This is not placencia this is seine bight the village b4 placencia
Naia Resort is the best
Ok
Like. The. Vedio. Make. More. Good. Food
Hey David. The food looks delicious. I remember we had a curved grater like that and a mortar and pestle too. We ate a lot of pounded plantain (foofoo or tom tom) especially on Sundays with calalloo, red beans, stewed chicken, rice, green salad and other side dishes. The fish in the coconut milk must have tasted good too but you have to suck that fish bone and bite into it. That's the sweetest part. Flavor is in the bones. You can see the African influence in their cooking. The beach house is s-o-o-o cool. I am not sure about that outside shower though. I will feel s-o-o-o naked😱😳😎🤣. Anyway, this one was short but sweet. Anything done by the beach is so relaxing. Have a wonderful Sunday. All the best to you and your family.🙏✌️🤗❤️🇹🇹🇨🇦
Hi Sounds like You're Trini😂❤❤
@@SavingAmerica yes, I am 🇹🇹🇨🇦
David acting like he neva husk coconut before 👀😂
I've been wondering why David wears 1 long sleeve on his right arm and a short sleeve on his left arm...Just saw it's because of his tattoos.....Big ups for being conservative, and not possibly offending someone....Not that I am offended by any manner of means - Hi from South Africa 😃
@fionaforbes-rose675: the sleeve is not about David being conservative and not offending anyone. It's a false sleeve to protect his tattoos from the hot sun.
@@JudyT868 Oh wow...never thought of that - thanks : )
@@fionaforbes-rose675Good morning/afternoon Fiona. It's nearly 6:00 a.m here in Toronto. You are welcome. David always talks about it because a lot of people wonder why he wears the sleeve too. Happy to help. Hope all is well with you in South Africa. Have a great day🤗🇹🇹🇨🇦
I noticed when he flipped the fish. I thought it was to protect from the popping oil! 😂
Lets have fun🥅
Looks like sword fish.
Did you do the ATM tour in San Ignacio?
The coconut comes from Asia if I am not mistaken not Africa
Idk the white man seems off, something about him