The best kind of vlog. Not too energetic, but not boring. Not too short, but not too long, don't trying to be aeshetic, but very pleasant. Perfect Balance. Keep it up, Samurai!!
You're so genuine and wholesome! I'm sure you'll reach 1mil subscribers in no time! I'm from Canada but parents were born in the Philippines, you did an amazing job on the adobo! Stay genuine! Don't become like most who add a lot of cuts and memes and noises and constantly talk bc they they have to talk. Just be yourself, it's obviously working for you ❤
Thanks for your comment! Adobo was very delicious 😄 I would like to make it again! I hope I can continue to share my life as it is with you! Please support us!
I always see you to study and when I really feel alone and need company. I love your videos and they make me feel very good, you are like a friend! A big hug from Argentina, I will continue studying Japanese so I can go one day and teach you dishes from my country! Be strong, I also work at night in a supermarket, you have to be patient, cheer up! 🇯🇵🤜🏽🤛🏽🇦🇷❤️😊
Thank you from Japan! yes! We are already friends! I am very happy! Good luck studying Japanese! We are rooting for you from Japan! Please keep checking it out!
I really appreciate Japanese with their humble attitude and they are inquisitive and aren’t rude and offensive to anyone else’s culture. Your hot toastie looked delicious sir
Hello from Turkey, last time I made the fried rice you made at home, it tasted very good and it was also nice that you shared the food with your cameraman friend and you said that you would like to go to your family's house, please share your life with them when you go to your family's house.🤗
Hello Okashun, you have really inspired me to try cooking new things. Last week, I made tomato soup from scratch for the first time. I usually eat canned soup. It was so good with grilled cheese sandwich. I always want to see what you are eating, I love food! 😂
@@Samurai_daily_life ruclips.net/video/ojkZE8mTSgo/видео.htmlsi=2v1MS72gQCJkqBBs This is the recipe I used but you do need to have a blender to make it. I also used Italian herbs and gochujang in mine
I know it's very funny but I thank you very much because I learned from you to take care of my teeth and to clean my plates after eating so I am grateful to you 💘..
@@Samurai_daily_lifefor teeth maintenance, you may try and Google Search for Oil Pulling, an ancient method from India. I have been doing for 9 years now. Best Wishes to You and Your Family.
@@Samurai_daily_lifeas for teeth maintenance, you may have the Google Search for Oil Pulling, an ancient method from India. I have been using this method for 9 years now. Best Wishes to You and Your Family.❤❤❤
I will definitely try both dishes you had today. The sandwich with the potato salad is something I definitely would like. And adobo I wanna taste it, too.
So süß ❤, dein tägliches Morgen - Ritual 💧&☕ 😊! Und ... wie du deinen Tagesablauf organisiert, mit Frisör (Haarschnitt) passt toll zu dir, Einkaufen, Kochen und das Leben genießen 👍! Dir weiterhin alles Gute 🍀🍀🍀, lg. aus Deutschland 👋 🇩🇪!
Please know, you may think you are showing us just an ordinary day, but it's very fun to see how someone else's day works. You are live in a different country from most of us and you give us a glimpse of what is different between all of us AND how we are all similar. Thank you! 🫶🏻
Okashun-san, I've been binge-watching your videos. Thank you so much for cooking our very own Filipino Adobo and for saying Magandang Gabi ❤🙏 New sub here! Pls make more videos. Gambatte Kudasai! 🙌
Your videos are great, keep it up, I always watch your videos when I have free time, please do more traditional and authentic Japanese food, or for example, samurai food. ❤😂
Im new to your channel and dont cook sandwiches but your miso soup from a previous video looked easy to make.Hope you spend time with friends, not always alone. Thanks for sharing.
Good morning from America ! Thanks for another great video. I was wondering if you were ever a chef? You always seem to enjoy cooking and usually plate the food for presentation like a professional cook.
Hello from Chile Okashun. I enjoy watching your videos, specially your everyday attitude. To me is a nice reminder to enjoy life and try my best. Also, one day please try and prepare completo italiano, its a hotdog but at the chilean way… is very good.
Hello from Italy Okashun, my parents are from the Philippines so I love Adobo too! By watching your video I was craving for it haha as always nice video! Have a nice day!
Thank you very much for making Adobo!!! That has been my favorite Filipino dish since I was a kid and I still love it even today. Thank you from the Philippines😁
I could hear the cicadas outside your apartment! The cicadas here in Texas, U.S., are singing, too. They are happy it is summer! 🙂 So am I. It was fun to watch you make the model and then cook Adobo. What a good day! 😃
Hello Okashun, Greetings from Spain. Since you want to try dishes from abroad, you can't miss out on trying the Spanish potato omelette. Very good video as always 🇪🇦❤
Bonjour! Ce petit Gundam est tellement adorable! Bravo pour sa réalisation 😊 J'aime beaucoup te voir tester de nouveaux plats! Mais n'oublie pas de manger des légumes ! C'est important pour la santé ! Je suis certaine qu'au Japon, vous avez de délicieux légumes locaux 😁 Prenez soin de vous!
Merci du Japon 🇯🇵 Je suis tellement heureuse ! Construire Gundam était tellement amusant ! Je suis d'accord! Je vais essayer de manger plus de légumes ! La santé est importante !
Disfruté una vez más tu vlog, gracias por siempre alegrarme y tener una actitud positiva, tus videos me relajan demasiado ❤❤❤ espero que te encuentres muy bien y que tengas un hermoso día y una hermosa semana mucho ánimo está semana, gracias por el arduo trabajo de esta semana, aprecio mucho tu esfuerzo y dedicación a cada vídeo, sos mi motivación y felicidad 💕🤗 saludos desde argentina hasta Japón 🇦🇷🇯🇵❤
Buenos días desde Japón 🇯🇵 ¡Estoy tan feliz! ¡Es un cumplido muy bonito! ¡Estoy tan feliz de haber podido tener un impacto positivo en ti! ¡Seguiré apreciando la pequeña felicidad de mi vida! Por favor sigue revisándolo 😃
Qué rico el plato sugerido para hoy!!! No conocía el "adobo filipino",pero me pareció una idea genial: simple de preparar,ingredientes sencillos y frescos y resultado espectacular...ñaaaaam!!😋👍 Definitivamente,voy a probar a cocinarlo en casa,gracias por la propuesta,es súper! El laurel no me falta nunca en la cocina,lo utilizo para todo: arroz,sopa,verduras,carne,pescado...combina con todo y le da un toque muy especial a la comida(en mi país es un condimento indispensable en muchos platos,sobretodo en escabeches y marinados: potencia el sabor ayuda a conservar los alimentos más tiempo frescos) Gracias por el vídeo,amigo querido, feliz comienzo de verano: este año,para tí,va a ser un verano muy especial,seguro😊 Un abrazo grande y nos vemos en la próxima❤🎉
¡Gracias por tu comentario! ¡El adobo, un plato filipino, estaba delicioso! Aunque utiliza ingredientes simples, quedó muy delicioso 😄 ¡Pruébalo! Continuaremos compartiendo buenos videos, así que apóyanos 😄
こんにちは, Okashun! I am glad you spent a fullfilling day again. You are teaching me to be grateful for what I have every day. My life is happier since I found your channel. どうもありがとう. See you next time!
Tip for making Adobo :) 1. you can marinate the chicken with the sauce the day before for maximum flavor. 2. use whole pepper corn instead of the powder
Hey there Okashun-san! I`m from germany and i like the way you live your life! Healthy food,always smiling,i like it! Maybe i try some of your recipes as well Best thing is that you say "thanks for the meal".Is this traditional in Japan? Best greetings from germany! Peace,Zwicky 😎
The sandwich with the potato salad is something I definitely would like im gonna give it a try aswell!! have a great week Okashun love the content lately
I just watched your Q&A video, I didn’t realize you were in Fukuoka. I’ve been there before! I was in the US Navy, stationed in Sasebo and we used to go to Fukuoka for the night life. Those are pretty old memories though! 😅😅😅
and samosa Ingredients: For the Dough: 2 cups all-purpose flour (maida) 1 teaspoon carom seeds (ajwain) 1/4 teaspoon salt 4 tablespoons oil Water (as needed) For the Filling: 4 medium potatoes, boiled and mashed 1/2 cup green peas (boiled or frozen) 1 tablespoon oil 1 teaspoon cumin seeds 1 teaspoon fennel seeds (optional) 1 teaspoon ginger, finely chopped 1 green chili, chopped 1/4 teaspoon asafoetida (hing) 1 teaspoon coriander powder 1/2 teaspoon garam masala 1/2 teaspoon amchur (dried mango powder) 1/4 teaspoon red chili powder Salt to taste Fresh coriander leaves, chopped Instructions: For the Dough: Mix Dry Ingredients: In a large bowl, mix the flour, carom seeds, and salt. Add Oil: Add the oil and mix well until the mixture resembles breadcrumbs. Knead Dough: Gradually add water and knead into a firm dough. Cover with a damp cloth and let it rest for 30 minutes. For the Filling: Heat Oil: In a pan, heat the oil and add cumin seeds. Let them splutter. Add Aromatics: Add fennel seeds (if using), ginger, green chili, and asafoetida. Sauté for a minute. Add Potatoes and Peas: Add the mashed potatoes and green peas. Mix well. Spice It Up: Add coriander powder, garam masala, amchur, red chili powder, and salt. Mix thoroughly. Finish: Add chopped coriander leaves and mix. Let the filling cool. Assembling the Samosas: Divide Dough: Divide the dough into equal portions and roll each portion into a ball. Roll Out: Roll each ball into an oval shape and cut it in half. Form Cones: Take one half and form a cone by folding the straight edge and sealing it with water. Fill: Fill the cone with the potato mixture and seal the edges with water. Repeat: Repeat with the remaining dough and filling. Frying: Heat Oil: Heat oil in a deep pan over medium heat. Fry Samosas: Fry the samosas in batches until golden brown and crispy. Drain: Remove and drain on paper towels.
Un saludo desde España, ten cuidado al comer el huevo sin cocinar, es peligroso. Gracias por un nuevo video y por tu gran trabajo, eres un ejemplo a seguir y espero que pronto llegues a las 100000 suscriptores.te recomiendo comer pollo encebollado, es delicioso . Que tengas un bonito dia
¡Gracias desde España! ¡Coma huevos crudos con precaución! ¡Gracias por preocuparte por mí! Continuaré haciendo lo mejor que pueda, ¡así que por favor apóyenme!
Hi Okashun, da hast du wieder ein interessantes Gericht ausprobiert...ich finde die Plastikmodelle einfach klasse...ich hoffe das noch mehr davon kommen. Gruß Tobi
you did very well today✨💜✨😁✨💜 ✨ the models you are making are really nice!!!! if you bought models in america for a lower price, they would break or have missing pieces. most of our products are from china now.
Thank you from Japan 🇯🇵 I'm so happy! Building Gundam was so much fun! I want to make more! That's how it is in your country. thank you for teaching me!
![[Vlog] Daily life in Japan 🇯🇵,Celebrating 50,000 friends! I went to eat Yakiniku!](http://i.ytimg.com/vi/LY8X78pnh5o/mqdefault.jpg)
![[Vlog] Daily life in Japan 🇯🇵,Celebrating 50,000 friends! I went to eat Yakiniku!](/img/tr.png)
![[Vlog] Daily life in Japan 🇯🇵, I made a one-piece puzzle and Italian cuisine, Carbonara!](http://i.ytimg.com/vi/ibhWxFxEzAc/mqdefault.jpg)
The best kind of vlog. Not too energetic, but not boring. Not too short, but not too long, don't trying to be aeshetic, but very pleasant. Perfect Balance. Keep it up, Samurai!!
Samurai will do his best! Today is the start of a good day after seeing the happy comments 😄 I will continue to do my best, so please support me!
I fully agree, this exactly what I think too and why I enjoy videos on this channel😊😊👍👍
You're so genuine and wholesome! I'm sure you'll reach 1mil subscribers in no time! I'm from Canada but parents were born in the Philippines, you did an amazing job on the adobo! Stay genuine! Don't become like most who add a lot of cuts and memes and noises and constantly talk bc they they have to talk. Just be yourself, it's obviously working for you ❤
Thanks for your comment! Adobo was very delicious 😄 I would like to make it again! I hope I can continue to share my life as it is with you! Please support us!
I always see you to study and when I really feel alone and need company. I love your videos and they make me feel very good, you are like a friend! A big hug from Argentina, I will continue studying Japanese so I can go one day and teach you dishes from my country! Be strong, I also work at night in a supermarket, you have to be patient, cheer up! 🇯🇵🤜🏽🤛🏽🇦🇷❤️😊
Thank you from Japan! yes! We are already friends! I am very happy! Good luck studying Japanese! We are rooting for you from Japan! Please keep checking it out!
@@Samurai_daily_lifeThanks buddy, good nights, sweet dreams 🤠🌿
I really appreciate Japanese with their humble attitude and they are inquisitive and aren’t rude and offensive to anyone else’s culture. Your hot toastie looked delicious sir
Thank you from Japan 🇯🇵 I'm so happy! I really like this Japanese way of thinking too! Please keep checking it out!
@@Samurai_daily_life:
Excuse me sir, can you do game reviews too? Just wondering….I like the Yakuza series, that would be cool 🤗
@@Samurai_daily_life 👍👍👍👏👏👏
I'm one of the first viewers who recommended Abodo, and I'm really glad you liked it. Thank you for giving appreciation to our food!
Hello from Turkey, last time I made the fried rice you made at home, it tasted very good and it was also nice that you shared the food with your cameraman friend and you said that you would like to go to your family's house, please share your life with them when you go to your family's house.🤗
Thank you from Türkiye! I will continue to make delicious food! When I get home, I'll watch as many videos as possible😄
Coffee is my favorite part. I think of your videos when I make my own in the morning!
Thank you from Japan 🇯🇵 I'm so happy! You also like coffee! I like coffee too 😃
Hello Okashun, you have really inspired me to try cooking new things. Last week, I made tomato soup from scratch for the first time. I usually eat canned soup. It was so good with grilled cheese sandwich. I always want to see what you are eating, I love food! 😂
Hello! I love tomatoes so I would like to try the tomato soup you made😄
@@Samurai_daily_life ruclips.net/video/ojkZE8mTSgo/видео.htmlsi=2v1MS72gQCJkqBBs
This is the recipe I used but you do need to have a blender to make it. I also used Italian herbs and gochujang in mine
Thanks for trying out our dish! Salamat Okashun-san!
I was able to make some very delicious food! I will continue to do my best😄
Your videos always brighten my day! Thanks for that :)
Thank you for your very nice comment! I will continue to do my best😄
I have created the habit of watching your videos in the morning because they motivate me into being productive!
Thank you from Japan! I'm so happy that I was able to have a positive impact on you! Please continue to check it out in the morning!
@@Samurai_daily_life Same here was dweilling on going to the gym today and after stumbling on your video you instantly gave me the motivation.❤
Wow, you cooked adobo so well! Glad you liked it :)
That sandwich looked delicious and great job on the Gundam it came out great
The sandwich was very delicious! I'm really happy that the Gundam turned out beautifully 😄
Hi! Good night from Brazil ❤❤❤
Hello! Thank you from Brazil! Please take a good rest😄
I know it's very funny but I thank you very much because I learned from you to take care of my teeth and to clean my plates after eating so I am grateful to you 💘..
Thank you from Japan 🇯🇵 I'm so happy! yes! Those two things are very important! I will keep trying my best!
Klassz fiú vagy, és ügyes vagy! 🇭🇺🤞🌷
@@Samurai_daily_life 👍🌷
@@Samurai_daily_lifefor teeth maintenance, you may try and Google Search for Oil Pulling, an ancient method from India.
I have been doing for 9 years now.
Best Wishes to You and Your Family.
@@Samurai_daily_lifeas for teeth maintenance, you may have the Google Search for Oil Pulling, an ancient method from India.
I have been using this method for 9 years now.
Best Wishes to You and Your Family.❤❤❤
Thanks!
Thanks for your comment! I will continue to do my best! Please support us 😄
I will definitely try both dishes you had today. The sandwich with the potato salad is something I definitely would like. And adobo I wanna taste it, too.
Adobo is a dish that’s from the Philippines & it’s very easy to make anyone can cook it
The hot sandwich I ate this time was very delicious 😄 Be sure to try the adobo too!
your energy is so adorable!
Your videos have been such a blessing to watch , I garuntee your channel will achieve 100k subscribers soon. Don't give up!
Good morning from Japan! I'm so happy to be able to entertain you! I will continue to do my best to make my dreams come true!
Hello okashun i love your videos i watched every video i also like japanese culture 😊
Thank you for your nice comment! I will continue to do my best 😄 We will deliver Japanese culture to everyone!
So süß ❤, dein tägliches Morgen - Ritual 💧&☕ 😊! Und ... wie du deinen Tagesablauf organisiert, mit Frisör (Haarschnitt) passt toll zu dir, Einkaufen, Kochen und das Leben genießen 👍! Dir weiterhin alles Gute 🍀🍀🍀, lg. aus Deutschland 👋 🇩🇪!
Vielen Dank aus Japan 🇯🇵 Ich bin so glücklich! Ich werde weiterhin über meinen Alltag berichten! Schauen Sie doch mal rein 😃
Another excelent video. Please, keep yourself safe.
Thank you for your nice comment! I will continue to do my best😄
I love you, keep up your beautiful videos 🇮🇶🫶🏻❤️🔥
من يا محافظه
@@رند-ذ9ن نينوى
thank you! I will continue to do my best, so please support me 😄
اخيرا عرب غيري يتابعونه🇸🇦
كيوتي ييجنن حسبالي بس انأ اشوفه ^_^ @@boogie2491
Please know, you may think you are showing us just an ordinary day, but it's very fun to see how someone else's day works. You are live in a different country from most of us and you give us a glimpse of what is different between all of us AND how we are all similar. Thank you! 🫶🏻
Thank you from Japan 🇯🇵 I'm so happy 😊 It means that my casual daily life has value! I will continue to make videos of daily life in Japan!
I love your videos, greetings from Ukraine 🇺🇦
Try making borscht, it's incredibly delicious ❤
Thank you from Ukraine! I will continue to share my videos, so please support me!
Okashun-san, I've been binge-watching your videos. Thank you so much for cooking our very own Filipino Adobo and for saying Magandang Gabi ❤🙏 New sub here! Pls make more videos. Gambatte Kudasai! 🙌
Your videos are very soothing, love them🌷✨️
I'm so happy that you can relax with my videos! We will continue to share videos that will help you heal 😄
Hahaha.I didnt expect the "Magandang Gabi".Thank you for trying my country's dish
Thank you from Japan 🇯🇵 I'm so happy! I learned one Filipino word! It was so delicious!
Your videos are great, keep it up, I always watch your videos when I have free time, please do more traditional and authentic Japanese food, or for example, samurai food. ❤😂
Im new to your channel and dont cook sandwiches but your miso soup from a previous video looked easy to make.Hope you spend time with friends, not always alone. Thanks for sharing.
Thanks for your comment! We will continue to introduce delicious dishes 😄Please try the miso soup!
Good morning from America ! Thanks for another great video. I was wondering if you were ever a chef? You always seem to enjoy cooking and usually plate the food for presentation like a professional cook.
Thank you from America! I'm not a cook and I've never been one. But I love eating and cooking😄
Hello from Chile Okashun. I enjoy watching your videos, specially your everyday attitude. To me is a nice reminder to enjoy life and try my best. Also, one day please try and prepare completo italiano, its a hotdog but at the chilean way… is very good.
Thank you from Chile! I will continue to make many delicious dishes 😄
Привет, Окашун!! Ты такой позитивный юноша, всегда приятно смотреть, как ты радуешься еде и жизни!! 👍
Спасибо за ваш комментарий! Я буду продолжать стараться 😄 Я буду есть много вкусной еды!
Your enthusiasm and appreciation is inspiring😁 greetings from London 🇬🇧
Thank you from Japan 🇯🇵 I'm so happy! I will continue to do my best to make my dreams come true! Please support us 😊
Hello from Italy Okashun, my parents are from the Philippines so I love Adobo too! By watching your video I was craving for it haha as always nice video! Have a nice day!
Thank you from Italy! We will continue to share good videos! Please support us! Adobo was delicious 😄
Hello, so relaxing to watch, thank you for this kind of content, I would love to see you making tempura one day
Thank you from Japan 🇯🇵 I'm so happy! Tempura is good! I'll try making it!
Thank you very much for making Adobo!!! That has been my favorite Filipino dish since I was a kid and I still love it even today. Thank you from the Philippines😁
Adobo was very delicious 😄 I would like to make it again!
glad you liked adobo😊 i love how simple and humble your videos are, keep it up and more power to your channel👍
Thank you from Japan 🇯🇵 adobo was so delicious! I want to make it again! Thank you for your continued support!
I love seeing you try cooking different foods, another beautiful video.❤
Nice video again :D also I look through the comment section here for myself for some ideas of what to cook from different countries XD
Thanks for your comment! We will continue to share good videos 😄 Please support us!
Hi Okashun!! Another beautiful and..... delicious video 👍🏼😄👏🏻❤️😋🙋🏼♀️
Thank you from Japan! I am very happy! I will keep trying my best!
Pork adobo is also good! I dont always comment but i always watch your vlogs when i wake up in the morning. Keep it up!
Thank you from Japan! Thank you for your comment 🇯🇵 Please check it out next time lol I'm really happy!
Greetings from Curaçao, an island in the Caribbean. I really enjoy your videos. Keep going. Don't stop.
Thank you from Japan 🇯🇵 I'm so happy! I will keep trying my best! Please take a look 😃
It's nice to se your cooking Adobo. I love this kind off food. Arigato. Greetings from Sweden ❤
Thanks for your comment! Adobo was very delicious 😄 I will make it again!
I could hear the cicadas outside your apartment! The cicadas here in Texas, U.S., are singing, too. They are happy it is summer! 🙂 So am I. It was fun to watch you make the model and then cook Adobo. What a good day! 😃
A cicada came near me too. Summer news 😄 I'll do my best to have a nice day again!
Wow, you cooked Adobo! It looks delicious. I'm glad you liked the Filipino dish! 😊
The adobo turned out very delicious😄I will continue to do my best to make delicious dishes!
Hello Okashun, Greetings from Spain. Since you want to try dishes from abroad, you can't miss out on trying the Spanish potato omelette. Very good video as always 🇪🇦❤
Thank you for another great video :)
Bonjour! Ce petit Gundam est tellement adorable! Bravo pour sa réalisation 😊
J'aime beaucoup te voir tester de nouveaux plats! Mais n'oublie pas de manger des légumes ! C'est important pour la santé ! Je suis certaine qu'au Japon, vous avez de délicieux légumes locaux 😁
Prenez soin de vous!
Merci du Japon 🇯🇵 Je suis tellement heureuse ! Construire Gundam était tellement amusant ! Je suis d'accord! Je vais essayer de manger plus de légumes ! La santé est importante !
another great video from okashun
Thank you for your nice comment! I will continue to share good videos, so please support me 😄
thank you for showing gunpla again! Shinanju looks so cool!!🤩🤩
A cool Gunpla has been completed! Sinanju was so cool😄
Disfruté una vez más tu vlog, gracias por siempre alegrarme y tener una actitud positiva, tus videos me relajan demasiado ❤❤❤ espero que te encuentres muy bien y que tengas un hermoso día y una hermosa semana mucho ánimo está semana, gracias por el arduo trabajo de esta semana, aprecio mucho tu esfuerzo y dedicación a cada vídeo, sos mi motivación y felicidad 💕🤗 saludos desde argentina hasta Japón 🇦🇷🇯🇵❤
Buenos días desde Japón 🇯🇵 ¡Estoy tan feliz! ¡Es un cumplido muy bonito! ¡Estoy tan feliz de haber podido tener un impacto positivo en ti! ¡Seguiré apreciando la pequeña felicidad de mi vida! Por favor sigue revisándolo 😃
Qué rico el plato sugerido para hoy!!!
No conocía el "adobo filipino",pero me pareció una idea genial:
simple de preparar,ingredientes sencillos y frescos y resultado espectacular...ñaaaaam!!😋👍
Definitivamente,voy a probar a cocinarlo en casa,gracias por la propuesta,es súper!
El laurel no me falta nunca en la cocina,lo utilizo para todo: arroz,sopa,verduras,carne,pescado...combina con todo y le da un toque muy especial a la comida(en mi país es un condimento indispensable en muchos platos,sobretodo en escabeches y marinados: potencia el sabor ayuda a conservar los alimentos más tiempo frescos)
Gracias por el vídeo,amigo querido,
feliz comienzo de verano: este año,para tí,va a ser un verano muy especial,seguro😊
Un abrazo grande y nos vemos en la próxima❤🎉
¡Gracias por tu comentario! ¡El adobo, un plato filipino, estaba delicioso! Aunque utiliza ingredientes simples, quedó muy delicioso 😄 ¡Pruébalo! Continuaremos compartiendo buenos videos, así que apóyanos 😄
hye okashun-san ! great video as always keep it up a good work. "terbaik" from malaysia 🤗
こんにちは, Okashun! I am glad you spent a fullfilling day again. You are teaching me to be grateful for what I have every day. My life is happier since I found your channel. どうもありがとう. See you next time!
Good morning from Japan! I'm so happy that I was able to have a positive impact on you! I will continue to cherish small happiness! Let's meet again!
that's my favorite , Chicken Adobo and Pork Adobo . yummy with Rice....Salamat
A very delicious chicken adobo has been completed 😄 I want to make it again!
Hello from Malaysia👋
Tht hot sandwich you made looks so delicious. I will try cooking it
Thank you from Japan 🇯🇵 I'm so happy Yes! The hot sandwich was really delicious 😋 Please try it again!
Hello Okashun! I heartily approve of your version of adobo. Hopefully, your summer isn't too hot like it is here! 😩
Thank you from Japan 🇯🇵 I'm very happy
! yes! adobo was so delicious! I will make it again!
❤❤❤ looks very tasty; love the Pikachu cup- I have 1 with flowers and a Pikachu😅
Pikachu is so cute! I'm happy to be able to drink coffee in this cup 😄
Tip for making Adobo :)
1. you can marinate the chicken with the sauce the day before for maximum flavor.
2. use whole pepper corn instead of the powder
Thank you from Japan! thank you for teaching me! I'll try that next!
Your life looks like great. Enjoy your life
Thank you from Japan 🇯🇵 I'm so happy! I will continue to enjoy life!
I love watching your Vlogs ❤
Thank you from Japan! I am very happy! Please check out the next video 😊
Arigatou Okashun-san for making our dish!! But you can also try my Japanese style adobo hehe just sake, mirin and soy sauce
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Thank you from Japan 🇯🇵 I'm so happy! That looks really delicious too! I'll try making it!
Hola nuevamente. Yo también tomo café en las mañanas. Solo que me falta un taza dé Pikachu como la tuya 😅 buen video de hoy
¡Hola! Me alegro de verte de nuevo 😄 ¡Es importante tomar café en una taza de Pikachu por la mañana!
Hey there Okashun-san!
I`m from germany and i like the way you live your life!
Healthy food,always smiling,i like it!
Maybe i try some of your recipes as well
Best thing is that you say "thanks for the meal".Is this traditional in Japan?
Best greetings from germany!
Peace,Zwicky 😎
omg u cooked adobo! i hope u liked it!! we're so close to 100k !! goodluckk samurai-san!!
Greetings from Poland ;) have a nice day!
Thank you from Poland! Have a nice day😄
MAYOKING is becoming a international chef :D
Thank you from Japan 🇯🇵 I'm so happy! I will continue to try different cuisines from around the world!
Your channel is a lot of fun!
"Mi refrigerador es como el bolsillo de cuatro dimensiones de Doraemon ". Okashun me hiciste reir mucho con este cometario😂. Buen descanso 🌙☀.
¡Gracias desde Japón! Estoy tan feliz de poder hacerte reír 😃 ¡Sigue revisando! ¡buenas noches!
This is so cool! Keep up the great. Videos
Good morning from Japan! I am very happy! I will continue to do my best to make my dreams come true!
The sandwich with the potato salad is something I definitely would like im gonna give it a try aswell!! have a great week Okashun love the content lately
The hot potato salad sandwich was so delicious! We will continue to share good videos, so please support us 😄
I’m from the uk 🇬🇧 and I would love to see you make fish and chips , I love your videos your food always looks so delicious
Thank you from the UK! I will continue to share good videos 😄
@@Samurai_daily_life I’m so excited for the new video
It's nice to see a Japanese person who cooks adobo and pairs it with rice. 👏 Salamat.
Adobo was so delicious! It went well with rice!
support from Hong Kong!
Beautiful video. More to go!
Thanks for your comment! I will continue to share my life with you all 😄
Another admirable and enjoyable Vedio !! But post vedios on regular basis 😊
thank you! I will continue to share good videos 😄
Hola! 👋 me encanta tu entusiasmo , animo 💪💪 sigue así 😊 de ❤👏👏🌾🌻🌾🌻
so happy you like Philippine Adobo,, it’s one of the best of our dishes.. salamat (arigato )🙏
Welcome to Salamat! I'm glad that the adobo turned out delicious 😄 Please continue to support us!
I just watched your Q&A video, I didn’t realize you were in Fukuoka. I’ve been there before! I was in the US Navy, stationed in Sasebo and we used to go to Fukuoka for the night life. Those are pretty old memories though! 😅😅😅
Thank you from Japan! yes! I live in Fukuoka! You also lived in Japan!
your chef and culinary skills are amazing! have you considered being a cook somewhere? lol
Thanks for your comment! I never thought of becoming a chef lol I love to eat so I want to continue making lots of delicious dishes 😄
Hì ! You are an open mind Samurai that like to try a different food. Congratulation! Your video are great.
Hello! I want to try the cuisines of many countries 😄 Because there are delicious dishes all over the world that I don't know about!
Wow! you try one of our dish to cook and I'm glad that you like it. enjoy! 🙏
It was a very delicious dish! I will make it again 😄
Wow i really liked ur vlogs and your life style and new subscriber ❤
Thanks for your comment! I will continue to do my best, so please support me 😄
Hello Okashun, can you please try the Turkish dish kebab, it tastes very delicious. ❤️🇹🇷🇯🇵
Thank you from Japan 🇯🇵 I'm so happy 😃 That's great! I'll try it if I have a chance!
Hello from Mexico, your videos are the best, you should prepare "chilaquiles" is a typical Mexican dish
Thank you from Japan 🇯🇵 I'm so happy! I will continue to do my best to make my dreams come true! The food looks really delicious too!
I love it ❤💯
Thank you for your nice comment! I will continue to do my best😄
@@Samurai_daily_life 💕💯
Ahoj OKASHUN. Krásne video👌👏pozdravujem ťa zo Slovenska🍪🫖
Ďakujem z Japonska 🇯🇵 Som taká šťastná! Budem sa snažiť aj naďalej!
Okashun you should try cookie or cake with coffee.this combination is really tasty 😋.
Hello! That looks like a very delicious combination! I want to eat it 😄
You should try cooking Turkish dishes, they are very delicious. I enjoy following your videos. Take care of yourself ❤
and samosa Ingredients:
For the Dough:
2 cups all-purpose flour (maida)
1 teaspoon carom seeds (ajwain)
1/4 teaspoon salt
4 tablespoons oil
Water (as needed)
For the Filling:
4 medium potatoes, boiled and mashed
1/2 cup green peas (boiled or frozen)
1 tablespoon oil
1 teaspoon cumin seeds
1 teaspoon fennel seeds (optional)
1 teaspoon ginger, finely chopped
1 green chili, chopped
1/4 teaspoon asafoetida (hing)
1 teaspoon coriander powder
1/2 teaspoon garam masala
1/2 teaspoon amchur (dried mango powder)
1/4 teaspoon red chili powder
Salt to taste
Fresh coriander leaves, chopped
Instructions:
For the Dough:
Mix Dry Ingredients: In a large bowl, mix the flour, carom seeds, and salt.
Add Oil: Add the oil and mix well until the mixture resembles breadcrumbs.
Knead Dough: Gradually add water and knead into a firm dough. Cover with a damp cloth and let it rest for 30 minutes.
For the Filling:
Heat Oil: In a pan, heat the oil and add cumin seeds. Let them splutter.
Add Aromatics: Add fennel seeds (if using), ginger, green chili, and asafoetida. Sauté for a minute.
Add Potatoes and Peas: Add the mashed potatoes and green peas. Mix well.
Spice It Up: Add coriander powder, garam masala, amchur, red chili powder, and salt. Mix thoroughly.
Finish: Add chopped coriander leaves and mix. Let the filling cool.
Assembling the Samosas:
Divide Dough: Divide the dough into equal portions and roll each portion into a ball.
Roll Out: Roll each ball into an oval shape and cut it in half.
Form Cones: Take one half and form a cone by folding the straight edge and sealing it with water.
Fill: Fill the cone with the potato mixture and seal the edges with water.
Repeat: Repeat with the remaining dough and filling.
Frying:
Heat Oil: Heat oil in a deep pan over medium heat.
Fry Samosas: Fry the samosas in batches until golden brown and crispy.
Drain: Remove and drain on paper towels.
pls try or try any other indian dish love from india
Enjoyable❤ keep it up!
thank you! I will continue to do my best😄
Un saludo desde España, ten cuidado al comer el huevo sin cocinar, es peligroso. Gracias por un nuevo video y por tu gran trabajo, eres un ejemplo a seguir y espero que pronto llegues a las 100000 suscriptores.te recomiendo comer pollo encebollado, es delicioso . Que tengas un bonito dia
¡Gracias desde España! ¡Coma huevos crudos con precaución! ¡Gracias por preocuparte por mí! Continuaré haciendo lo mejor que pueda, ¡así que por favor apóyenme!
Hi Okashun, da hast du wieder ein interessantes Gericht ausprobiert...ich finde die Plastikmodelle einfach klasse...ich hoffe das noch mehr davon kommen. Gruß Tobi
Hallo! Vielen Dank für Ihren Kommentar! Ich werde weiterhin viele leckere Gerichte zubereiten 😄
you did very well today✨💜✨😁✨💜 ✨ the models you are making are really nice!!!! if you bought models in america for a lower price, they would break or have missing pieces. most of our products are from china now.
Thank you from Japan 🇯🇵 I'm so happy! Building Gundam was so much fun! I want to make more! That's how it is in your country. thank you for teaching me!
Try making Spanish omelette, which is a potato omelette.🎉😊 I really appreciate your videos!
Thank you from Japan! I'm really happy 😃 The food looks really delicious too! I will do my best in the future!
Thank you for another great video my friend :)
Thank you from Japan 🇯🇵 I'm so happy! Thank you for watching! friend!
I'm glad u like our own dish Adobo from Philippines 😊😊
watching your videos are very relaxing! Love from Trinidad!
I'm so glad you were able to relax! I will continue to do my best to share good videos!
Everytime watch you eating always make me hungry.
I also get hungry when I edit what I eat 😄