As a Cordon Bleu pastry chef, I am in awe of your mastery of pastry. Truly a genius and the love and passion for your work shines through. I now want a piece of that amazing apple pie.
Vou mandar meu filho Fabrizio comprar e mandar pra mim é para minha mãe Aparecida de 94 anos . É que estamos babando kkkkk abraços e arigato Arlete de São Vicente SP Brazil cidade
Hello from Seattle. Thank you for sharing this video that documents your astonishing baking artistry. I appreciate your practice of not wasting food, of painstaking preparation, of aesthetic design and execution, and dedication to uniform outcomes. Everything you baked was visually stunning and I greatly value your skills. You remind me of a virtuoso at the summit of the mountaintop and yet still in pursuit of what you can do better. Your humility only adds to your professionalism and artistry. Thank you again for the video; it inspired me to be more precise in my baking for better visual results.
Realmente, trabaja con amor, privilegia los detalles y la dedicación ante la masiva industrialización. Felicitaciones, que Dios premie su bondad y la generosa forma de compartir su sabiduría repostera. Saludos desde Linares, Chile
Lindo, tudo feito com muito carinho e paixão. Amei, fiquei até com vontade de viajar a sua cidade experimentar essas delicias e também realizar curso com você... Brasil amou
His passion & joy whilst making the pasties is admiring to watch. Few get to say that they're doing what they desired! Best wishes to him and his team. I wish I could taste that strawberry tart😋it looked delisous
I would give anything to taste these delicious sweets you make! Very talented young man who loves making beautiful delicious food! Much love from the states! Your work is amazing! Wished I lived closer. I would most definitely be a regular customer ❤❤
منتهي الدقة والإتقان اعتقد لايوجد احد في العالم يصنع مثل هذة الفطيرة يدين تلف بالحرير والذهب كل المخبوزات رائعة ما شاء الله تبارك الله اتمني ان يكون ربحك علي قدر عملك وجهدك شكرا علي مشاركتنا في هذا الفيدو الرائع لو كنت هناك لاشتريتها كل يوم🌹🌺👏👏👏👏👏👏👏👏
You can Always tell when someone Truly Loves their job/career❤ The taste is on another level-better. And I swear I could smell those apples cooking- delicious! Bravo to you Sir
Excelente cuánto amor, dedicación y esmero le pone a cada pieza qué elabora una obra de arte mis respetos para uno de los mejores chefs en pastelería qué he visto 👏👏👏😃😃👍👍👍👏👏👏
Primero nunca hagas tanta presión sobre la balanza se rompe , primero se descontrola hasta que las básculas no sirvan más ,lo digo por cortar Manteca sobre la balanza! Excelentes máquinas
I do something different with my apple peals…they go in lemon water. Then drain most of the water, add sugar and cinnamon (if you want). Boil until the soft ball stage. The result is apple jelly (which is canned in little jars). You can create several flavors,too.
saludos desde Venezuela. quisiera saber cuanto fue la proporcion de azucar y mantequilla que se uso con respecto a la cantida de manzanas(en kilo)? Gracias.
Парень такой аккуратный и очень бережливый🤗 Знает и любит свою работу❤️❤️❤️
全部の動きが几帳面で丁寧でなんかもうめちゃくちゃ気持ちいい
E
As a Cordon Bleu pastry chef, I am in awe of your mastery of pastry. Truly a genius and the love and passion for your work shines through. I now want a piece of that amazing apple pie.
Ditto " on the apple pie🥰
無料でこんなの見れるなんてすごいですね。ありがとうございます。
😢😢😢😢😢
красота неописуемая, а сколько любви и труда!👍🥰💋💓
こんなに種類あるんですね！見たことないお菓子も沢山ありました❤
地元でこんな本格的なフランス菓子食べられるお店あるなんてラッキー🤞
久しぶりに買いに行こうかな😊
何だか…仕上がったお菓子達が…喜んでいるような感じがしました…😊幸せがいっぱいなお店…。
素敵なパティシエさんですね❤️いつか…行きたいお店です。動画を見ていて…お菓子作りの勉強にもなりました。
良い動画をありがとうございます。
チャンネル登録しました。
Прекрасная работа👏👏👏👏 Браво кондитеру!!! Молодому и трудолюбивому☝️🙏🙏🙏
何通りもの作業があり、出来上がるまで大変なんだな～って思いました。楽しんでされているのが素敵です✨
Jamás había visto un trabajo tan hermoso,con tanta dedicación,amor,pasión,felicitaciones al chef pastelero desde CHILE 🇨🇱💜
He's very talented. To do such work with so much patience and details is a pleasure to watch.
Работа вызывает уважение и восхищение здоровья и долгих лет жизни
Прелесть👍🏼👍🏼👍🏼 Молодец, с такой любовью всё делает❤️
ここ本当〜に美味しいのでおすすめです！！
絵本に出てくる想像の中の美味しい味がするお菓子だと思います。特にクロワッサンとチョコチップのココアクッキーが好きです。
シナモンとかスパイス系が好きなら真ん中にジャムが挟まれたクッキーもめちゃうま。
Vou mandar meu filho Fabrizio comprar e mandar pra mim é para minha mãe Aparecida de 94 anos .
É que estamos babando kkkkk abraços e arigato Arlete de São Vicente SP Brazil cidade
Hello from Seattle.
Thank you for sharing this video that documents your astonishing baking artistry. I appreciate your practice of not wasting food, of painstaking preparation, of aesthetic design and execution, and dedication to uniform outcomes. Everything you baked was visually stunning and I greatly value your skills. You remind me of a virtuoso at the summit of the mountaintop and yet still in pursuit of what you can do better. Your humility only adds to your professionalism and artistry. Thank you again for the video; it inspired me to be more precise in my baking for better visual results.
Next year in April I would surely visit these amazing bakery with my son and my daughter.
コメントできない素晴らしさ!
職人👍
Maravilhoso, ele é fantástico! Um abraço e meu respeito e admiração de Recife - Pernambuco - Brasil. Me tornei tua fã.
Hi.
Loved this video because it's full of french patisserie that i'm crazy about.
Greetings from France.
Фантастически прекрасно и вкусно даже на вид!!!❤
Realmente, trabaja con amor, privilegia los detalles y la dedicación ante la masiva industrialización. Felicitaciones, que Dios premie su bondad y la generosa forma de compartir su sabiduría repostera. Saludos desde Linares, Chile
Смотреть на работу одно удовольствие.
Lindo, tudo feito com muito carinho e paixão. Amei, fiquei até com vontade de viajar a sua cidade experimentar essas delicias e também realizar curso com você... Brasil amou
Dios bendiga esas manos maravillosas. Felicitaciones por su espectacular labor. Gracias por compartirlo. Besos desde Argentina
なんで素敵なんだ
Класс! И главное все это автору в удовольствие.)
Es maravilloso ver a una persona hacer su trabajo con tanto amor y responsabilidad es lo mejor que he visto mis respetos saludos
Si vede la passione ,l’amore ed la perfezione che ci mette.bravissimo sei nato per fare questo mestiere 👏👏👏👏👏👏👏🇧🇷
A true master of his craft . Such precision and delicacy of touch . It's amazing that he accomplishes so much on his own . A delicious video .
Just wonderful. I could watch you baking all day long and never get bored. Bravo master. 😊🤩
His passion & joy whilst making the pasties is admiring to watch. Few get to say that they're doing what they desired! Best wishes to him and his team. I wish I could taste that strawberry tart😋it looked delisous
I admire the cleanliness of your work space as well as the precision with which you work. Thank you for sharing your expertise.
I would give anything to taste these delicious sweets you make! Very talented young man who loves making beautiful delicious food! Much love from the states! Your work is amazing! Wished I lived closer. I would most definitely be a regular customer ❤❤
Magnifique 🤩👍 très appétissant 😊 Merci 🙏
Desserts that are works of art. Just fabulous.
Pure joy! The awareness of every single step is beautiful 😍
Truly a labor of love. I admire the painstaking attention to detail.
Thank you Chef for uploading this video clip looks delicious 😋Florida USA 😊Rainbow 🌈Chef😊
Love and respect your art.
😊adorei assistir os doces são um capricho e devem ser deliciosos🥐
thank you for sharing this beautiful video! it's always amazing to see how professional doing their jobs!
منتهي الدقة والإتقان اعتقد لايوجد احد في العالم يصنع مثل هذة الفطيرة يدين تلف بالحرير والذهب كل المخبوزات رائعة ما شاء الله تبارك الله اتمني ان يكون ربحك علي قدر عملك وجهدك شكرا علي مشاركتنا في هذا الفيدو الرائع
لو كنت هناك لاشتريتها كل يوم🌹🌺👏👏👏👏👏👏👏👏
Wow.. I loved the precision.. apart from the fact that it looks delicious! 🙌🏻👌🏻☺️😊
You can Always tell when someone Truly Loves their job/career❤ The taste is on another level-better. And I swear I could smell those apples cooking- delicious! Bravo to you Sir
Excelente cuánto amor, dedicación y esmero le pone a cada pieza qué elabora una obra de arte mis respetos para uno de los mejores chefs en pastelería qué he visto 👏👏👏😃😃👍👍👍👏👏👏
Un régal pour la bouche et les yeux bravo l'artiste 😊
Impressive and visually beautiful! Works of art
Damn that apple pie looks good.😂
Que maravilla de amor y dedicación por su trabajo, felicitaciones y mucha Salud y prosperidad, bendiciones
That’s a lot of work. You must love to cook. 😊
Wow, truly each pastry is a work of art.
Как все аппетитно вкусно! Вот бы кусочек!. Вам помощь не нужна , упаковывать? Супер!!!
Un verdadero artista 👍😃❤️
Thank you ❤
wow wow wow!! makes me regret not knowing about this place when I visited Osaka last year.
Beautiful and lovable....amazing job ❤. Kisses from São Paulo/Brazil
On ressent tellement la passion et le savoir faire ❤
Trabalho maravilhoso ❤❤❤❤❤
Боже, он невероятный!!!❤
Bravo 👏🏻 Me encantaría visitar ese pastelero y degustar todos sus productos ❤
It's art l was watching. V impressed with your skill.
BRAVO!!! Lots of love in what you do!
Beautiful yummy food
Grat job chef
Me encanto tu arte. Muchas gracias por compartir. Q Arona usas para los panes dulces?
Excelente trabajo!
Hi im wharching from South Africa,the coulor and shape of the cakes abd sweets are beuatuful,bake with somuch passion❤
The pastry shops of UK could learn a thing or two!!
Primero nunca hagas tanta presión sobre la balanza se rompe , primero se descontrola hasta que las básculas no sirvan más ,lo digo por cortar Manteca sobre la balanza! Excelentes máquinas
What wonderful work ethics
🤩 Todos los postres lucen deliciosos 👌👏👏👏👏👍
😂 ¡¡¡ QUIERO TOOOODOS LOS PASTELES !!!!
Que ricas se ven esas tartas trenzadas de manzanas 🍎😋
Cos it’s so rare to find a pastry chef who is passionate about sweets! 🙄
Congratulations you make better viennoiseries than us here in France 🇫🇷 subaashi ❤
I love pai from malaysia ❤❤❤❤
Fantastic job,you are amazing👍👍👍👍,bravo👏👏👏👏👏👏
What an artist!
looks amazing and I bet they taste great!
Todo lo que se hace con amor sé nota! Se ve como disfruta lo que hace!! Que delicia!! Ummm
Next time I am in Japan, I will not miss visiting this bakery.
Deu água na boca👏👏
Вручную такие шедевры создаёт как для императорского стола
👍👏👏👏😋 Fantástico video me gustó mucho el trabajo bien echo y sobre todo la cantidad de repostería felicidades 🙏💙🙃😚🥰😘😅💚☘️☺️🤗😉🌟✨🤩😍🤠😜😛
Me gustó mucho este episodio
I commend him for his hard work but that’s a lot of work for something that is going to end up in my stomach
Lovely Recipe. Thnx Very Much. Holly from Australia 🇦🇺 😍 ❤️ ♥️ 🙌 💙 🇦🇺 😊😊😊😊😊🎉🎉🎉🎉😂😂😂😂😂❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Que increíble poder dedicarte a lo que amas ❤
sangat enak kue painya
YOUR MADELEINES ARE HUMONGOUS!!! OISHI 😋 ❤❤❤
Wow the dedication and skill amazing work chef
You must be charging a fortune for your products because the time spent on labor is eating all the profits.
Que bueno😊
QUITE GOOD - a nice way to end the night : )
Excellent ❤❤❤
Wow !!! Delicious ❤
Apaixonada quero aprender essa calda de açúcar coloca margarina no caramelo?
I do something different with my apple peals…they go in lemon water. Then drain most of the water, add sugar and cinnamon (if you want). Boil until the soft ball stage. The result is apple jelly (which is canned in little jars). You can create several flavors,too.
He is hard working and talented but please wear gloves when finishing those products and when putting them on those display boards ...
saludos desde Venezuela. quisiera saber cuanto fue la proporcion de azucar y mantequilla que se uso con respecto a la cantida de manzanas(en kilo)? Gracias.