SOBRANG SARAP AT MABENTA - UBE PALAMIG

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INGREDIENTS :
- for the ube jelly
3 liters water
2 sachet ube flavor jelly powder
- for the palamig
4.5 liters water
2 cans evaporated milk
2 cans ube flavor condensed milk
3 cups sugar
1 can whole kernel corn
ube jelly
ice
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