Huge KOREAN FOOD Tour!! 🌶️ SPICY SEAFOOD + Kimchi Noodles in Koreatown, LA!! [Part 1]
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- Опубликовано: 11 сен 2024
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LOS ANGELES, CALIFORNIA - Welcome to LA and more specifically Koreatown or K-Town, which is one of the biggest areas of Korean food and culture outside of Korea. Today, I’m hanging out with my friend Steve from @RockstarEater , and we’re taking you on an ultimate and unforgettable Korean food tour of Los Angeles - Koreatown. In Part 1, we’re eating amazing hand made noodles and dumplings and kimchi, and one of the most insanely delicious Korean restaurants in the city. Let’s get started!
So even though it was all in one day, it was such an extreme day of eating Korean food that I had to divide the video into two parts. This is Part 1, and stay tuned for Part 2 when we eat some of the best Korean bbq in K-Town.
Here’s where we ate:
Mdk Noodles (Myung Dong Kyoja) (g.page/mdknood...) - This is one of the legendary restaurants in Koreatown Los Angeles for fresh made noodles and Korean dumplings. They make everything fresh and the flavors are fantastic. A technique I learned was to take a piece of fresh kimchi, and wrap a mandu dumpling into the kimchi before taking your bite. I’ll never eat another mandu without kimchi again! The noodles were also spectacular and I especially loved the green noodles with all the toppings. Thanks to my friend Jeffrey Merrihue ( / jeffrey_merrihue ) for joining us for breakfast.
Soban (g.page/SobanLA...) - Next up on this ultimate Korean food tour we went to Soban, one of the legendary restaurants of Los Angeles, and one of Jonathan Gold’s favorites, so it was an honor to have a chance to eat here. The owners were so welcoming and invited us into the kitchen to watch them cook. What I can immediately tell you is that it was one of the most magical displays of Korean food cooking that I’ve ever seen. And the food was just as good as the cooking, so much flavor and such a huge variety of dishes. This is the ultimate home-style Korean food meal in Los Angeles.
And that completes Part 1 of this extreme Korean food tour of LA. Keep watching Part 2 to see Korean BBQ!
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![Korean Food Tour - CORN DOG CHEESE PULL + Korean BBQ in Koreatown, LA!! [Part 2]](http://i.ytimg.com/vi/nS5CLokysRM/mqdefault.jpg)
![Korean Food Tour - CORN DOG CHEESE PULL + Korean BBQ in Koreatown, LA!! [Part 2]](/img/tr.png)
I`m a Korean and I traveled a lot of countries, trust me L.A is only place you can get actual Korean level of food outside of Korea. I drove more than 12 hours to eat Korean food from San Francisco few times a year and L.A never disappointed me.
How about Flushing in Queens?
Han Il Kwan in San Francisco is pretty legit. There kalbi jjim is top notch.
Totally agree
Happy New Year 2022 To All ruclips.net/video/9KkT5FFPKqY/видео.html
@@1richnasty yeah I agree with you on kalbi jjim but I disliked other menus such as kimchi soup :(
Mark Weins literally has the best Job in the world
I love Korean food. When I was in elementary school my best friend was Korean, and after school his grandmother would always make us the best food. Everything from tteokbokki to gimbap 👌
Happy New Year 2022 To All ruclips.net/video/9KkT5FFPKqY/видео.html
Omg, you was so lucky, I´ve never had an opportunity as that, I hope that some day can eat korean food, I must found a good restaurant in my country. Greetings!
Two of my favourite dishes.
Korea should thank all the Korean Mukbang RUclipsrs out there for showing the world their amazing gastronomy. Many of us knew a few dishes for sure, but their cuisine has been a hidden gem for most people, compared to other asian countries'. Their food is delicious, and they deserve the attention they've been receiving these recent years.
I'm curious how Korean mukbangers managed to spread their subculture internationally (intentional or not) and I guess it's thanks to video hosting/streaming platforms as well as social media? Besides them though, I think it's also due in part to other aspects of the Korean Wave such as K-dramas and K-pop idol livestreams/variety shows where Korean food is often shown being consumed.
@@nom928 honestly mukbang was just a thing in korea. Koreans have a huge food culture and they love eating "together" which is why mukbang just set in so naturally with koreans. They never thought that it was going to gain so much international attention and they didnt really even try to spread it outside korea. This is actually the same for K drama, k pop, k food, etc. As youtube and other streaming services came along people just started noticing "korea" like a whole new trend that popped up out of nowhere, but they've just been there this entire time. All these "K" whatever is just the lifestyle koreans acted on for ages. Even koreans are surprised and overwhelmed by all the attention lol.
Having been to Korea, eating their food first-hand is awesome!! Watching this brings back so many memories.
lol no country needs to thank anyone for generations of painstakingly preserving their culture. believe it or not, these places do just fine without recognition from outsiders. but i agree that their food is extremely delicious and they deserve all the attention.
Korean food gives us lots of energy with the appealing red colored dishes! As well as that i love how Koren food is eaten. Many kinds of appetizers, ultimate kimchee, and drink some soju! My stomach is ready for some spicy Koren food!😆🇰🇷💕
In the video the food looked very tasty, I think to know the traditional taste of this kind of food you need to go to a 100% Korean restaurant or for a more complete experience go to visit Korea.
As a kitchen person I think it's great when you film the people working hard in the kitchen itself because regardless of where you are the kitchen requires a ton of agility and muscle as well as skill and artistic taste. People need to remember that any time they go to a restaurant
I love how Mark gets so excited and hyped when he eats food in every video. He makes me hungry all the time.
Imagine mankind would pay for your living so you can show the world what YOU love.
Me too :)
@@RockstarEater dddr6
I doubt he gets That excited when he's during hanky panky. 😂
@@RockstarEater
Mark I pray that you and your family had a bless Christmas and i pray you all have bless new year the food is good mark close his eye smile
Mark's metabolism is insane. Props to the food consumption you endure for us to enjoy the foodie series
I love this video and I'm looking forward to the second one. I also like the fact that Ying is behind the camera a lot for this. Her videography is spot on.
Thank you very much, and couldn't do it without Ying!
🇰🇷 food is one another level!! Korean noodles are some of the best!!
We love you Mark, my entire family literally waits for your episodes on RUclips ... Always first to watch... Let me know when you planning your next trip to Nairobi.... I will take u around ,😊😊😊😊😊
Thank you very much Julian. Can't wait to visit Nairobi again!
A great one to wait for!
@@RockstarEater will be a pleasure to have you guys over .... 🥳🥳
Its a trip, Mark was born when I was 13yrs old. I've travelled to 2 other continents, but MARK HANDLES his CRAFT with the WISDOM of somebody twice his AGE,,,WAY TO GO BRO.
Kimchi is the center of a food table. When Kimchi tastes good, We Koreans are able to fully enjoy the meal.
I live in South Korea and have been trying lots of great food! Should be getting around to making food videos soon. I can confirm the side dishes can be overwhelming lol. Korea has such a great cuisine, I’m lucky to live here!
I absolutely adore Korean cuisine and I look forward to part II. Thanks, Mark.
You haven't lived until you've tasted galbi jjim with rice. My favorite Korean dish ever. So delicious.
I love how Mark features local food vloggers. Its like Michael Jordan helping out high school basketball players. He is so generous.
You do realise it benefits him too right? He gets to find all the legit places from someone who lives there
@@sneer0101 you do realize that it doesn't matter right?...... imagine living such a over critical life of everyone else...relax my brother...he was just paying him a compliment....
Steve from Rockstar eater is great too! Very hardworking
@@sneer0101 you're right. But I watch a lot of food vloggers and no one does it like Mark does
@@louperonard6581 %‰
Oh god, it’s so difficult to find traditional Korean restos that have this kind of extensive menu these days that still do it well. This place looks effing amazing. Must go.
Rockstar Eater deserves the hype so much, been subscriber since pretty much the beginning and I gotta say that he’s pulling a leg in and around LA!
Happy New Year 2022 To All ruclips.net/video/9KkT5FFPKqY/видео.html
As a korean, thank you Mark for being cultured and pronouncing things right. Even breaking down the words, you were right. Thanks for the effort bro!!
I lived 4 years in Korea and tried so many kinds of Kim chi over the years. All so good. So having a huge table of choices makes my mouth water.
Ok
The amount of attention to detail that goes into Korean cuisine... all the layers... all those intricate banchans. Incredible.
I've never thought about the idea that there are kinds of restaurant in LA, which serves whole bunches of Korean sidedishes and authentic Korean food but I think this is amazing
There's places like this in Chicago as well
@@hisaffliction8thms LA has more Koreans then any other city outside of Korea. Mark will not be visiting Chicago for K-food😂
@@hisaffliction8thms LA is the foodie capital of Murikkka 💯😄
@@mateobaysa2055 no it definitely is not. LA is not known as a food destination really. All its known for is Mexican food. Hell san Francisco is more of a destination than LA. Way better food in San fran. Plus you don't have to deal with the hell hole that is LA. Literally every other major city is better known for food than la lmao. Chicago nyc etc
@@jamesnevius2276 LA County is only known for Mexican food!? GTFOH… 😄
You forget about the fact that outside Iran, there’s Tehrangeles in Glendale. There’s also a huge population of Cambodians in Long Beach. In Rosemead, you’ll see Viet restaurants pretty much on every corner. Echo Park has tons of Filipino restaurants…. I could keep going and going… but I think you get my point. 😄
BTW- the Tenderloin neighborhood is somewhat comparable to Skid Row. 💡💯
I'm back to live in Korea but LA has definitely one of the greatest Korean Food outside of Korea. Some restaurants are actually much better than what you would get in Korea, as they still make their foods the old way. It takes time and dedication to make some of the dishes, and while a lot of restaurants in Korea abandoned it, a lot of restaurants in LA still practices those
Mark, your adventures are amazing 😍 Greetings from Scotland 😊 Have a wonderful day everyone 🌻 HAPPY Holidays and wonderful new year to you🌟🍀
Thank you very much Dr. Bruno!
Currently 29 weeks pregnant and I’m HEAVILY craving for that cod Korean fish from Soban! 🤤😍 Thank you, Mark for sharing this! Korean cuisine is one of my top favs. I’d love to venture out from just eating kbbq, soondubu, kimbap, and bibimbap. 😊
Happy New Year 2022 To All ruclips.net/video/9KkT5FFPKqY/видео.html
Since you’re pregnant, you should try their bone broth soups like seollongtang. Rich broth and you can add salt as you go. Very nutritious! Congrats by the way!
I’m so happy for Steve from Rockstar Eater! What a hard working RUclipsr! You deserve all the success this video will provide 😊
I love K-Town!! So many delicious restaurants to choose from!!!
LOVE LOVE LOVE this collab with Rockstar Eater. I appreciate the fact that you enjoy Korean food. One of my favorite series of yours is when you visited Korea. So amazing!!!
Korea town is on my bucket list! Thanks for sharing all the deliciousness it has to offer!
Omg watching all these amazing Korean food dishes makes me want to drive down to K-town to try it right now!! Thanks for the tips Mark! The foods looks amazing 😋
Happy New Year 2022 To All ruclips.net/video/9KkT5FFPKqY/видео.html
ruclips.net/video/1oEXqrmaCa4/видео.html
Awesome! I used to live in Koreatown and am pretty certain that I haven't eaten at half of these amazing spots. Thanks for the tips Mark!
I love Korean ppl and their food they take pride you see how tidy her kitchen is… squeaky clean
Steve and Mark, our appreciation for other cultures is greatly enhanced when we eat their food. You did a wonderful job of spotlighting Korean food! It looked absolutely awesome. They most certainly add to my appreciation of life. 👍
As an Iranian, I really love Korean foods they are amazing and tasty. Today I tried Korean-fired chicken for the first time, and I can easily say that it was the most delicious fried chicken I have tried so far. I also tried kimbap and noodles (different noodles), and they tasted sooooo good. The Korean egg roll was also one of my favorite food
egg roll with ketchup or mayo right? lol must be good combo
Ok
In the Korean home, the shell part of the marinated crab is always saved for the elders. 🥰 Love that you always seek out the most legit and original foods of any culture. None of the fusion stuff that's so trendy. This was as good as your Korea trip videos. Thanks Mark!
Korean Soups are just on another level! What a beautiful video Mark!
As an Iranian, I really love Korean foods😍😩 they are amazing and tasty. Today I tried Korean-fired chicken for the first time, and I can easily say that it was the most delicious fried chicken I have tried so far. I also tried kimbap and noodles (different noodles), and they tasted sooooo good. The Korean egg roll was also one of my favorite food 😁
If I have a chance, I want to try more Korean food. Can you recommend me more delicious Korean foods?
Try kal-bi (beef rib bbq) my friend.
Soondubu (soft tofu soup), Japchae (stir fried glass noodles), dak galbi (spicy bbq chicken)
as a korean-iranian, family dinners are insanely amazing 🥰
Wow all these side dishes 반찬들 my mom cooked for me when i was little and now i cook them for my kids!!! So happy to see all these yummy food here!!👍👍👍👍 thank you!
Wow wish I was your kid. Lol I would love to taste all these goodies
Happy New Year 2022 To All ruclips.net/video/9KkT5FFPKqY/видео.html
Wow! Korean food is one of my all time favorites, Mark! The food at both Mdk Noodles and Soban looked magnificent! That banchan spread at Soban...what?! Insane! Cannot wait for the next video! Great Collab with Rockstar Eater. Happy New Year to you, Ying and Micah... may it be your most successful RUclips year ever! 😊😊😊
His video is very interesting and alot of fun
I’m drooling watching.
LOVEEEE Korean food. So many side dishes to go along, the red color is so tempting and you know it’s traditional when there’re pairs of scissors involved.
My reaction is the same with you when the yummy food is in front 😁
I even start to dance a bit when it’s soooo yummy 😂
Khob khun ka P’Mark for another amazing food tour 😋
😻 Korean Food Is My Ultimate Favorite 😻
I Absolutely Loved watching the Chef❣️ You can Definitely tell how passionate she is with her masterpieces by the way she prepares and handles every ingredient♥️Beautiful♥️
*wOw 😍 You are MY FAVOURITE!!*
Jeffey is right about the soybean noodle soup. It is a nice dish when you need a comfortable and easy to digest dish. I like to eat with some kimchi because of its mild flavour. I love how everything from the noodles to the dumplings are made in house.
Yeah but poor Jeffrey was constantly ignored by both Steve & Mark. Steve was more rude towards him when they were toasting & when Jeffrey was making a comment. Also Steve only cared about his status with Mark bc of Mark's clout that he completely ignores Jeffrey throughout the video. Poor Jeffrey. He is the one who helps Mark a lot with the best recommendations throughout LA & other great restaurants in US cities. Mark should be grateful. I hate people like Steve. Observed & experienced so many rude opportunists like him in the K community.
Yes. Jeffrey knows his food & has great at communicating it. I'm glad U picked that up & brought it to our attention.
Korean people are such beautiful creatures. I love them 💖
I went to LA last month and enjoyed a few great food places in Koreatown. But the highlight of my trip was the soy marinated crabs from Crabhouse in Koreatown. Idk how long you're going to be in LA, Mark. But you should check that place out. They sell nothing but marinated seafood and also some really good sea urchin dishes.
You can tell how honored the restaurant owners feel to be featured in his videos.
I feel it! Love it ❤️ so welcoming
Mark is such a nice person. He never says a bad word about any restaurants.
Would’ve been respectful if mark interviewed him about the history.
@@lukesmith981 yea maybe he could’ve, but his videos are already pretty long so that’ll just make them even longer
I grew up on noodles from Myung Dong Kyoja in Seoul, then continued eating it into adulthood in LA in Ktown. So happy that Mark tried it and enjoyed!
"Can you eat all this, Mark?" Do you even have to ask!? 😅
Yo Golden love you Tiktoks man 📈📈
🤣🤣🤣
I was going to post the same thing! .🤣😂😅🤣
Does he feed the homeless with the food he has left over ?
*I need to invite Mark to my food tours so he can eat all the foods while I film* 🤣
Whenever he throws his head back and does his Santa laugh "hohohoho" we know he is enthralled by all of the wonderful flavors and taste! 👍
I love ur all videos...Since 5 years..and u r so humble and polite..
Aww man, I love Korean food! Would be so thrilled to visit these places someday.
The food looks amazing. I don't know how Mark keeps such good shape eating all this food. 🤣🤣🤣
Mark has a HIGH METABOLISM. But I sometimes think, he must be SMOKING some very good BUD, OFF CAMERA, for him to DEVOUR the amount of food he eats in 1 day. Also MARK eats such a VARIETY of HIGH QUALITY FOOD, and he has a WORK OUT REGIMENT. INCLUDING all of the walking he does when he visits different places. Also he suppliments ALL THE FOOD HE eats by eating LOTS of VEGETABLES. But it is UNCANNY that he isn't overweight, with the AMOUNT of PORK he eats.
I think all those hot peppers and sauces speed up his metabolism too. He also does a lot of walking.
Mark is so sweet and respectful , ( Antie) a term of endearment in all cultures , that is so special . The food looked amazing and I'm sure tasted just as amazing from Marks honest reactions ,I could smell the food through my screen just from Marks descriptions , thank you Mark and family for another awesome, fun and inspiring video. God Bless you in the New year and always.
Thank you for posting this video, Mark! I'm definitely trying that Soban restaurant the next time I'm in LA. Their dishes look insane, can't wait to try them all. Happy New Year!
1st you had me drooling over dumplings in SG valley I must go to and now Korean! These 2 places are a must visit, so much passion in that cooking and your reactions are very encouraging.
Kimchi, home made acorn flour dumpling, 24 ingredients for crab, sea weed noodles, fermented plum tea. Lost for words except for heavenly.
i love korean food and this exploration did not disappoint. those dumplings!
Nice! 👌 It's been awhile since you went to Korea so it's great to see you feasting on the delicious food! Thanks for sharing! Hugs to Ying & Micah, and you.
Korean Food !!!! I love it! Thanks Mark!
Omg I love Korean food but never seen all these yummy stuff before. Good job chefs
I have been living in South Korea for 22 years...this is a FEAST!
FINALLY NEW VLOG IS HERE💜🌎...
GOD BLESS YOU BRO
@Mark Wiens👑...
LOVE FROM PAKISTAN 🇵🇰
These Korean Resturants are on another Level and in Korea Town LA Actually felt like i was watching the real Korea .! Food was just stunning in both places .SOBAN Wow what service such a high quality of traditional food . . Thank you everyone absolutely Stunning /!!.
So awesome to see Steve from @RockstarEater on here! Love his videos!
You make the best videos!!! I wish you would come to Trinidad and Tobago in the Caribbean 🇹🇹 we have so many cultures and food all melted into 1!!!
I was thrilled to see you made a video on Korea town!! I enjoyed watching all the amazing foods you showed us. I hope you and your family had a wonderful Christmas!
Wow I would love to visit, and experience the Korean food culture.
Looks fabulously delicious Mark , thank you for sharing. It’s always exciting to see where you’re taking us next.
I'm impressed Steve was able to keep up with Mark with respect to the eating.
🎉Happy New Year Mark, Ying, Micah, Steve, and Everyone!🎉
It looks so good and mouth wateringly delicious.
👍😋🌶🥩🍤🦀🦑🍚🥘🍜🍲🥟
The dishes look really authentically deliscious although I am not familir enough with Korean food. I am looking forward to the part 2 :)
Whatever
@@americannightmare2109 It might be the nicest rebelious reply I have ever had.
Korean food is very savory as it uses a lot of layers. Fish sauce, Soy sauce, RIce syrupt, Sesame oil , Chili peppers (not as hot as you think more of a sweet pepper) are the main foundations of most. It's accompanied by sides which usually consist of nappa cabbage kimchi (a fermented cabbage that is tart, crisp, refreshing, acquired taste for some depending on what kimchi you start out with - if you get a good one itll take less time if u get a bad one u will be put off for years like me lol) You can basically kimchi most vegetables so theres not only one type of kimchi (radish kimchi, green onion kimchi, perilla leaf kimchi ) There is a very very deep cultural history that is connected with their foods that have not changed too much all these years you should definitely check it out. Check out the joseon dynasty and food eaten then, its beautifully presented.
ruclips.net/video/oaJjbfT-2UU/видео.html
Happy New Year 2022 To All ruclips.net/video/9KkT5FFPKqY/видео.html
Korea has some of the best hygienically prepared foods.
I remember going to an all u can eat Korean bbq in ktown with some coworkers. We ate and got drunk off plum wine🤗, it was one of the best nights everrrrr🥰😋
비빔국수랑~맛있는음식들이네요~^^ 수고하셨습니다^^
Korean food never , ever disappoints. I ❤️️ Korea town LA, been there many times.
When I saw the thumbnail, and the banchan, my first thought was, 'Hey is this Soban?' And yep, it is. I don't know any other restaurants in LA with that spread of banchan combined with the marinated raw crab dish.
I've been going there for at least the past 6-7 years. At first to try their marinated crab, since I wanted to try something different than most offerings in Koreatown and it was highly recommended by Jonathan Gould (the food critic referenced in the video). And fell in love. The banchan comes with every meal, and it's a huge spread as seen in the video. The marinated crab might not be for everyone, but it's a nice experience to try at least once. I love it, and had been going there many times just for it. But their beef short ribs are what they're really known for. Easily one of the best in town. After trying the short ribs, I have a hard time ordering anything else, unless I'm splitting a marinated raw crab with friends.
Another note about Soban, it's Bong Joon-Ho's (The Oscar winning director of Parasite) favorite restaurant in K-town. During award season when he was campaigning for Oscars, it was said he would come to this restaurant frequently afterwards.
In fact, when Parasite won Best Picture, after he went through the obligatory Oscar parties, he took the cast and crew that were with him over to Soban to celebrate until 5am in the morning. Source: la.eater.com/2020/2/10/21132436/parasite-oscars-after-party-soban-restaurant-los-angeles-koreatown
The last time I went to Soban, they still have a framed picture of the cast and crew of Parasite in the restaurant. Not sure if it's still there.
That ALL looked amazingly spicy good.
I love Kimchi!
Mark is in Korean Food Heaven! My first taste of Korean Food was at a Korean Restaurant in Los Angeles in 1984. The South Korea 🇰🇷 Ambassador to Ghana 🇬🇭 hosted Ghana's Olympics Team at the Restaurant. I was invited by Ghana's then Sports Minister to join them. We had a wonderful time. South Korea hosted the 1988 Olympics Games in Seoul. That night at the Korean restaurant, the South Korea Ambassador and his team gave us the Olympic Pin for the Seoul 1988 Olympic Games and other memorabilia. I have never forgotten that experience! 😃
Wow! Huge food ! Look so delicious! My mouth watering now
Wow love Korean food is the bomb I love it and yes kimchi is addicting I can’t live without it. I just wish they were more acceptable of outsiders cause we so put them on the map in our country. Love you Korea we love you and respect you.
Steve took you the right places... LOOKS 😋 So YUMMY and Delicious
0:26 *yum! Another amazing video Mark, thank you :)*
Happy New Year 2022 To All ruclips.net/video/9KkT5FFPKqY/видео.html
Mark, please show us the interior of the dumplings.
On Christmas Eve we went to nativity service and came home and ate seafood til stuffed. Christmas in my wife' family to have traditional turkey dinner. Stuffed again. Boxing Day went to father in law and mother in law who had huge roast if beef. Yorkshire pudding, mashed potatoes, gravy Brussels sprouts squash etc. I can't possibly eat another bite. I feel stuffed and yuck......oh look at those delicious noodles. Well if it is refreshing, let's have a little!!!!!!!
I was stationed in South Korea, about 30 clicks from the DMZ. I enjoyed the food and culture while I was there and it was such a memorably experience that I miss. I loved chicken on a stick and bulgogi. Good Times.
Thank you for your service! Yes, Korea is wonderful. I’m a born and raised Armybrat. Thanks to my dad being in the Army and retired, we was fortunate enough to have priceless experiences in Korea.
I love Korean Food !
Among the food culture of Korea, special things that distinguish it from the food culture of other countries. //
1. Perfect vegan food represented by Korean Buddhist temple food
2. An endless variety of soup dishes
3. Kimchi: Vegetables fermented with animal protein represented by cabbage kimchi. In the past, only Koreans made and ate it. There are over 800 types of kimchi.
4. Jeotgal: A fermented animal-based sauce made from seafood. In Korea, there are more than 140 different types of salted fish.
5. Ssam: It means wrapping all the ingredients you want to eat in various leafy vegetables represented by lettuce. However, unlike burritos, you have to swallow them in one bite, so you need to adjust the amount of ingredients to be wrapped appropriately.
6. Herbal Medicine Ingredients : Herbal medicine ingredients are not only eaten for special diseases or health, but are also often used for general home cooking. For example, as ingredients for Samgye-tang, Mulberry, Tree Aralia, Eleutherococcus Sessiliflorus, Mongolian Milkvetch, Korean Angelica Ginger, Jujube and Korean Ginseng are used.
7. Namul : South Korea is the country that eats the most dishes made with only vegetables without meat and seafood protein. Namul are foods made with one edible plant as the main ingredient. Examples of the types of Namul include Shepherd's Purse, Stringy Stonecrop, Korean Angelica-tree, Korean Wild Chive, Butterbur, Bracken, Doellingeria Scabra, Bamboo Shoot, Chamnamul and Cirsium Setidens.
// Etc... Korea shows a distinctly different food culture from neighboring countries in Far East Asia (China, Mongolia, Vietnam, Japan).
WOW… WOW, do I want to go HERE! The food critic’s favourite! The husband does all the cooking, the wife all the pickling and other magic..Soban? {name escapes me..out of sight, out of mind🙄} Wjat a beauuutiful spread! 🍱🍛🍲🥘♥️
Can’t wait for part 2🥰 I’ve always enjoyed a video mark has put out he truly needs to be on the food network ❤️
Happy New Year 2022 To All ruclips.net/video/9KkT5FFPKqY/видео.html
what a fantastic feast! A wonderful sampling of REAL Korean foods!
I just finished eating a plate of walnut shrimp and seasoned fried rice, and I'm absolutely stuffed full; but this video is STILL making me hungry! Is that weird or what?
Oh my word so many authentic restaurants in LA! I literally work near there and have never explored these wonderful places.
I love the way you describe food Mark 😣 you make me hungry every single time lol
Wow!!! My favorite video so far it’s so pure and naked enjoyment of all the dishes laid on the table. I love Korean food! Delicious
wow - the noodle making is SO satisfying to watch! I'm so craving them now :-)
I LOVE Korean food, but what I loved seeing most in all those kitchens were those banged up old black, crusty pans with matching dented up lids! I have a few pans like that I inherited from my mother, and they are older than I am, and have cooked so many countless delicious meals. I would not trust a kitchen or the cooks if the pans were all shiny and new looking. I like the utensils that look like they have been thru a war or two.
Love this! Korean food is Heaven to me. Such varieties and so many wonderful flavors! 😍❤️👍🏻💯🥰
I NEVER thought raw crab would ever be good BUT.... That looked AMAZING!!!!
Try to it!! That’s Best!!
*Who else is just sitting here and wondering what Mark's food tastes like?*
😈 *raises hand* 👍
Thai? Lol
Yup. My mouth is drooling now 😋
My favorite food of all. I'm Italian,, and LOVE Korean food.
Mark you are a Korean food Eating Machine!!! Will you get the meat sweats at the BBQ ? 🍖 😂 can’t wait for the next ep. 👌 👌 👌