HOTEL STYLE PURI ALOO CURRY | QUICK AND EASY PURI CURRY | BOMBAY CHUTNEY FOR POORI
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- Опубликовано: 5 окт 2024
- Hotel Style Puri Aloo Curry | Quick and Easy Puri Curry | Puri Aloo Curry | Quick Aloo Curry | Poori Aloo Sabzi Recipe | Bombay Chutney | Aloo Curry | Aloo Ki Sabji | Spice Swad Puri Aloo Curry
Ingredients for Puri Aloo Curry:
(Tsp-Teaspoon; Tbsp-Tablespoon)
Boiled potatoes - 3 small
Tempering :
Mustard seeds -1 tsp
Cumin seeds -1/2 tsp
Chana dal- 1 tbsp
Ginger, fine chopped- 1 tsp
Curry leaves- 15-20
Spice Powder:
Turmeric powder -1/2 tsp
Besan mix:
Besan- 2 tbsp
Water- 1/2 cup
Other Ingredients:
Onions, sliced-2 big ( 180-200 gms)
Green chillies, cut & slit -3-4
Dried red chillies- 2-3
Coriander leaves chopped -2 tbsp
Salt- 1 tsp
Water- with onion 300 ml+ besan mix. 1/2 cup+ after adding besan mix 1 cup
Preparation:
Boil the potatoes, peel the skin and roughly mash it.
Also slice the onions, cut & slit the green chillies and chop the coriander leaves.
Mix the besan in 1/2 cup water and se aside for use later.
Process:
Heat oil in a kadhai and add the mustard seeds, cumin seeds and chana dal. Give a stir and then add the chopped ginger.
Give a stir again and then add the sliced onions. Give a stir and then add the curry leaves, green chillies and red chillies. Also add the turmeric powder.
Give a stir and fry for 2-3 mins.
Now add 300 ml water and cook on medium heat for 2-3 mins.
Add the besan mixed in 1/2 cup water and cook for a minute.
Now add the partly mashed boiled potatoes and 1 tsp salt and cook for around 2 minutes.
Garnish with chopped coriander leaves and serve with hot poori.
#purialoocurry #poorialoo #pooriwalealoo #quickaloocurry #aloocurry #bombaychutney #aloocurryrecipe #spiceatsrecipes #spiceswad - Хобби
This is my childhood favourite! I Have been waiting to know this recipe since decades.....thanks for sharing 👌👌👌😊
My pleasure! And hope you enjoy 😊
Thanks for sharing this recipe dear, though I read it sometime back I tried it yesterday, the addition of besan water mix was something new for me, loved this recipe so simple n it came out yummy ❤❤❤🙏🙏🙏
I love this dish very much mam thank you for sharing your version of it ❤❤❤
My pleasure 😊
আপনার বাড়ি চলে গিয়ে নেমন্তন্ন করলাম বুঝে নিও অপেক্ষায় রইলাম
Owh, intriguing combo of besan and potato starches 👍🏻. I would just be wondering if the chana dal would be tender already. Guess i just have to try it one of these days 😄👍🏻
Yes! It would. Please do try it out 😊
Add half lemon juice at end. More tasty.
TQ for sharing 🇸🇬👍.
Our pleasure! 😊
I tried this recipe!
One’ll change I did was to add basin after adding aloo as I forgot to add basin earlier! Is that ok?! It turned out very good though!
Yes, even that will work, no problem 😊
Wow looks so delicious 🤤🤤❤️❤️
Thank you 😊
👌👌
Very nice.
Thank you 😊
Thanks ma'am ❤❤
My pleasure 😊
Nice super curry 💖🙏❤🎉
Thank you so much 😊
♥
❤
❤❤❤
I like this chanel
Thank you…means so much 😊
Super 👌
Thank you 😊
What can we use instead of potato??
In this recipe, potato is the main ingredient 😊
Will it still work if I don't put besan?
It will taste good but the gravy will be watery 😊
@@SpiceSwad I tried it out without besan, cooked it down to get a thicker consistency. I love this yellow potato! It’s usually available in Indian restaurants here. It’s actually so easy to make, and taste better. The leftovers can be dried out further to make sandwich filling :) yumm
No of servings not given. Requested to give to prepare according to that to avoid excess / shortage
I also added little lemon juice at the end!😊
👍🏻