Cooking Mukbang :) Braised Pork Galbi, Stir-fried mushrooms, zucchini pancake, corn salad.

I had a delicious braised pork galbi today.
There's a recipe in the video caption, so make sure you guys make it too.
▼Braised pork ribs recipe▼
prepare in advance~.
Wash pork ribs 1-2 times under running water.
Chop 1 onion
Chop 2 green onions
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1. Cut the pork ribs into bite-size pieces.
2. Place the pork fat side toward the bottom in the frying pan.
(If there is no fat in the pork, add a little oil)
3. Add a little salt.
4. Do not stir, just bake over medium heat for about 3 minutes.
Grill the other side for about 3 minutes.
5. Add 3T of sugar and stir-fry.
6. Add 1T vinegar and stir-fry.
7. Add 5T of dark soy sauce and 5T of tuna liquid and stir-fry.
8. Add 3T of red pepper powder and stir-fry again.
9. Add sliced onion, green onion, 3T minced garlic, and 2T ketchup and stir-fry.
10. Add 500ml of water and pepper, close the lid, and simmer for 40 minutes.
11. Add Cheongyang pepper and stir-fry once more to complete.
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#porkgalbi
#Stirfriedmushrooms
#zucchinipancake
#koreanfood