Preparation of durian filling

Ingredients：
250g durian
3 egg yolks
200g milk
3 tea spoon custard powder
50g sugar
150g whipping cream
Recipe：
1: Blend the durian fresh
2: Pour durian fresh into a pot
3: Add in milk and stir
4: Add in whipping cream, stir until it become thicker
5: Add in custard powder, 1 tea spoon by one tea spoon.
6: Add in sugar and stir it
7: Sift egg yolk and cook together
8: Cook until it's dried up
9: Durian filling is done.
10: You can use it for mooncake or bread filling