Rosa Mexicano DINNER with heat 🌹 Disney World Dolphin food review 2024
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- Опубликовано: 31 июл 2024
- Experience the vibrant vegetarian or vegan disney world food and gluten free or traditional disney dining flavors of Mexico at Rosa Mexicano, located in the heart of Disney’s Dolphin Resort Hotel. This walt disney world culinary gem offers a contemporary twist on traditional Rosa Mexicano cuisine, with a menu that caters to all, including traditional vegetarian, gluten-free, and vegan disney world food options. Savor the authentic taste of Mexico at Rosa Mexicano with dishes crafted from the freshest ingredients. Indulge in Rosa Mexicano signature margarita at Disney's Swan and Dolphin resort. Whether you’re starting your day with a hearty breakfast, enjoying a leisurely lunch, or dining under the stars, Rosa Mexicano promises an unforgettable gastronomic adventure for every palate. Rosa Mexicano does not accept walt disney world annual passholder discounts.
00:00 Welcome to Rosa Mexicano Dinner
at Walt Disney World Dolphin and Swan resort
00:19 Appetizers
Chips and Salsa (Vegan, Gluten Free)
Made Fresh to Order with Warm Corn Tortilla Chips and Roasted Tomato Salsa
Guacamole en Molcajete (Vegan, Gluten Free)
Avocado, cilantro, tomato, lime, and jalapeno made table side
04:43 Drinks
Mezcalarita (Vegan)
El Silencio Mezcal, Don Julio Reposado, Grand Marnier, Agave Nectar, Fresh Lime, and a Half Salt Rim
Acapulco Club (Vegan)
Blood Orange-Infused Tito’s Handmade Vodka, Cointreau, Fresh Lime, Cliff Diver’s Bitters Blend, and Aquafaba
7:40 Entrees
Roasted Mushroom Tacos (Modified Vegan, Gluten Free)
Plancha-Roasted Shiitake, Cremini & Oyster Mushrooms, Pasilla Chile, Green Apple Slaw, and Sliced Avocado, on Corn Tortillas
Chile de árbol hot sauce
Camarones al Mojo de Ajo
Jumbo Shrimp, Chorizo, Fideo Noodles, Avocado, and Chile Guajillo-Lobster Butter Sauce
15:17 Overall thoughts on Dinner at Rosa Mexicano
at Disney's Dolphin resort next to the Swan and Swan reserve resorts
Rosa Mexicano at Disney’s Dolphin Resort Hotel executive chef, Ryan Mills, has a rich culinary background, having worked at the world-famous Drago’s Seafood Restaurant in New Orleans and developing a restaurant concept for Great Divide Brewery in Denver before returning to the Walt Disney World Swan and Dolphin. Inside Rosa Mexicano restaurant, you can find a beautiful interior adorned with various artworks, including a painting of the restaurant’s founder, Josefina Howard, which hangs on the back wall of Disney's Dolphin resort hotel. Rosa Mexicano is known for its award-winning margaritas, particularly the signature frozen pomegranate margarita, which has been named the Best in New York City. The original Rosa Mexicano was opened in 1984 in New York City by Josefina Howard, and it has been referred to as having the best margaritas in the city. Walt Disney World Rosa Mexicano honors Mexican heritage and features dramatic design elements such as bold, rich colors and vibrant murals, creating an immersive dining experience.
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Yes!! We love that you gave it another chance and had a much better experience! Maya Grill always has our heart, but Rosa Mexicano has risen in the ranks for us lately. We gotta check out those mushroom tacos. We also do not like the shrooms, but now we're intrigued after your positive reviews! Bear's reaction to the hot sauce was priceless and on par with Brandon's! 🤣Thanks for the shoutout, and we love sharing in the love of all things Disney food and special diets options! 😍
Thank you for everything you do and for inspiring us to give Rosa Mexicano another try.
Interesting alternative on the Lake. The mushrooms look good to me but I do like them.
It's a good spot for a resort day or during a convention.
Staying there soon. Will give it a try because of your review. Thanks so much. ❤️
The breakfast is really nice too.
I really enjoyed the breakfast there (GF churro waffles and breakfast burrito and potatoes).
Breakfast is soooo good
Sarah and Brandon are great. Love a crossover in my Disney Food universe! Don't think I'll be trying that sauce but definitely want to check this spot out. And too much cilantro? Is there such a thing? 🤣 The mushroom tacos looked great and the slaw sounds delicious.
It was almost a "would you like some avocado with your cilantro" situation the first time. This time was balanced.
😂😂 Gotta love tomatoes (and red onion) in guacamole! 😂😂
🥑 + 🍅 = ❤
😆
See, I have trouble understanding the concept of too many tomatoes. It’s like garlic. 😂
I loved this guac! Also liked the buzz of the place and the chips and dips as soon as you sit at the bar too. It was very conferencey the night I went, but I’m definitely bringing Enda back! Thanks for a great review!
Tomatoes on tomatoes on tomatoes 😂🍅
Now you’ve got it 😂
Swaolphin lol!
🐬
Tacos look good! Better than ABC Commissary during Jollywood mushroom taco 🤣 but not 3 Bridges/Spyglass! 🌮
You're not wrong!!