Yo dude, you shocked me ! From food stalls suddenly you stopped at a coffin shop😮 ! Muar has a lot of nice food, most of your choices i have patronise except mee bandung. One of these evenings i will go try out the laksa, at 4.50rm it's a killing 😅 !!
The better Fried Prawn Noodle is in Singapore. The Muar fried prawn noodle is probably borrowed from Singapore. For the roasted pork, I felt that the Menglembu and Kampar's ones tasted better.
actually i also visit temples, and other places of interests. i didn't purposely go find the coffin shop, it was just right next to Hwa Nam, the laksa shop. And find it quite eye opening.
I’m one of your loyal follower, always appreciate your truthful critics and judgement on the food quality which is the most important achievement in your channel. However, please do not say the food is so cheap if you’re one of the fortunate one in this present world who can travel all over the place and afford any food you desire.
Hi Nick, very interesting food trails and see you and your buddy eat so yummy and delicious food. So envy of you all. Your subscribers day by day increasing, Good job, well done! Everyday checking, ooh going to reach 30k subscribers. 💪💪💪
@@Nick_catman Sure of course, Nick.!, Happy to hear that. As an early subscriber and you as a humble person as I know of. Talk straight forward and to the true facts. Hope you will reach 50k subscribers, God bless 🙏
![[Muar麻坡～美食2/2] 华南亚云叻沙，猪杂汤！Maharani方水茶室！434财记咖啡！Otak-Otak炒粿条！津津生鱼米粉！阿梅麻坡乌达！贻山面包点！老妈子茶餐室菜头粿！打卡麻坡大钟楼！](http://i.ytimg.com/vi/RekCVXcJAMI/mqdefault.jpg)
![[Muar麻坡～美食2/2] 华南亚云叻沙，猪杂汤！Maharani方水茶室！434财记咖啡！Otak-Otak炒粿条！津津生鱼米粉！阿梅麻坡乌达！贻山面包点！老妈子茶餐室菜头粿！打卡麻坡大钟楼！](/img/tr.png)
![[Shangri-La KL酒店～Lemon Garden圣诞大餐！] 圣诞快乐！三小时挑战圣诞自助餐！圣诞甜点琳琅满目！不限时！大胃王值得吃！逛KLCC看全马最高圣诞树！逛平民市集，最有圣诞气氛！](http://i.ytimg.com/vi/SHOk3_LgxRo/mqdefault.jpg)
![[怡保三天两夜～美食1/2] 明裕中秋月饼！忠记大树头！兵如港猪肠粉，Rojak！芳记麻芝花生糊！浙江烧肉！高温街芽菜鸡！新荣香Kaya角！顶峰豆腐花！JJ ROll蛋糕卷！第一花园夜市！德记月光河！](http://i.ytimg.com/vi/qZ41SgbuH5U/mqdefault.jpg)
![[Broga新村半日游-美食，打卡景点] 男朋友冰沙，甜到心头！湖畔吃炭火烧鱼有情调！有菜脯的云吞面！越吊桥找齐天大圣！为什么客家面没有肉碎？？ 好吃的客家粗叶粄！Broga Food](/img/1.gif)
所有美食都标价给大家知道，让有意去品尝的人心里有个底，这点做得非常好，够专业，大力支持阿 nick 👍👍👍
谢谢你🙏
而且不像其它人收钱介绍导致粉丝踩雷。
Used to watch Jason - axian but l find your programme more organised n interesting. Keep up your good work n produce more foodie places. ❤❤🎉🎉🎉
thank you! But i'm no where near him, still alot to learn! 🙏
Hi Nick
Thank you so much for visiting my hometown and doing a show as you promised. I really hope you like my hometown.
hi Mike，we love it. there is 2nd part coming up next 😉
@@Nick_catman can't wait and congratulations for so many subscribers 💗
Support you nick... very nice food..I like it Thanks 😊
thanks ky! 🙏
真的很会吃😊加油⛽
谢谢你😣
谢谢分享。
🙏
Nick 你好，喜欢看你们的视频❤
谢谢melissa🙏
Hi Nick n Catman Thanks for sharing your foodie I always looking forward to your new video loading hope to meet you one day😁🤭
Thanks Sherlyn! 🫶
簡簡單單的平民美食，都好有吸引人去吃的食慾❤
最爱平民美食🥰
我的家乡，看到这些美食就想家了！
到新加坡工作了？
欢迎来Johor吃吃喝喝😁😁
谢谢你😄
Muak Muak 😂
MUO~YBSS
非常認同你嗰句~呢個我真係要講平，RM4.50咖喱麵冇得輸，平靚正👍👏😋
真係呀👍
456燒魚手工麵，好吃的是他的 乾撈手工麵，而且一定要配他的自製辣椒！！！他的乾撈麵粉糕不好吃的😂
水粿，最好吃的在大馬路
哎哟，因为出名板面😂
you miss the si hum satay from muar satay stall, just beside ah kow satay only..
oh yes i saw, will try next time!👍
Wow Nick you're good at eating now. Well done good job. Have a nice day take care 😊
Thank you susan😋
要吃到庥坡好吃原味，建議找地頭蛇食客介紹，年齡大概是在50歲之間，因為這個年齡吃過2代人煮法，味道騙不過這些年齡人，不過大多數這些人根本都不在麻坡居住，而是去了大城市居住，包括在吉隆坡，他們回去麻坡也是看心情而定
哈哈看到棺材也习惯了会问做了多少年？第几代？😂纯粹觉得好笑😂还是第一次见识这种古棺制作，谢谢两位😊
哈哈，我们的习惯，总是觉得做得越久的，越难得珍贵🥹
southern direction this time nick? :)
haha, have to explore whole malaysia eventually 😵💫
Yo dude, you shocked me ! From food stalls suddenly you stopped at a coffin shop😮 ! Muar has a lot of nice food, most of your choices i have patronise except mee bandung. One of these evenings i will go try out the laksa, at 4.50rm it's a killing 😅 !!
haha, the coffin shop is on the road heading to the wai sek kai, we found it interesting so stopped by 😉
The better Fried Prawn Noodle is in Singapore. The Muar fried prawn noodle is probably borrowed from Singapore. For the roasted pork, I felt that the Menglembu and Kampar's ones tasted better.
you're right about the roasted pork. and i totally forgotten that fried prawn mee very popular in sg! 😆
你介绍的是不会踩雷，但是中规中矩咯。有时间去兴美茶室，新源兴，海南海鲜，还有Bakri pasar附近兜一下肯定很多收获的
谢谢你，是的，这是我们第一次到麻坡，希望下一次可以发掘更多美食🥹
First time see the chwee kuih with chai poh serving hot 👍 nowonder so many customers
it's 😋
After watching your video, i'll need to spare my empty stomach and pay a visit to Muar.
haha, worth a visit for sure！😉
CTK at RM9 seems a bit ex. Was it worth it? Muar food seems comparable to Melaka prices or even slightly more ex.
Since it's sandwiched between Melaka and Singapore, the price would be cheap🫣. But there are still some good and affordable ones, like the Laksa Bakri
你哋食嘅係粗鱗鳎沙魚, 唔係龍脷魚. 講價錢, 龍脷最貴, 方脷第二貴. 方脷大條過粗鱗鰨沙, 魚身有三條線. 至於龍脷, 魚身有兩條線. 方脷價錢貴過鰨沙好多，所以比較大條嘅粗鱗鰨沙，外面都會叫佢做方脷或者龍脷, 不過一食就知道真假. 方脷或者龍脷肉厚夾滑, 多數攞嚟蒸. 鳎沙肉削又薄, 多數攞嚟煎. 開價RM16.20 係真心好貴, 皆因鳎沙係平魚.
原來有那麼多種類。🫣多謝你地指教🙏
那是新加坡福建炒虾面 @29.55. 新加坡这里的人很爱吃。 新加坡还有一样国民美食“肉脞面 bak chor mee" , 我们马来西亚没看见有人卖。肉脞面除了有猪肉碎/片/内脏/肉丸，会放醋、香菇汁，猪油，辣椒酱混在一起。 甚至有些还放番茄酱。这里的云吞面特色也是会放辣椒酱和番茄酱(吃不习惯😂，但是可以要求不要放，还是怀念马来西亚可以淋上咖喱鸡汁的云吞面，超美味!〉
bak chor mee 是不是mee pok?
Bak chor mee , 可以选mee pok or mee gia
👍👍
🙏
第一名😂
🏆给你😂
可以去柔佛东甲尝试美食😊
有计划了🥺
@@Nick_catman 期待😊
❤
🙏
❤❤我还没有吃晚餐。😂
☺️
炒虾面是新加坡的東西
怎么可以吃哪么多，太厉害了
哈哈，有断食的习惯☺️
去segamat吗
还没有🥺
Address and name, what the point video if with street Rd
Huh? Name and addresses are on screen. And Google maps links are in description box.
非常喜欢看你制作的 美食优质视频都有一直在关注！重点不像其他博主的视频含浓浓的商业成分！你的视频可以说是用心制作完全没有任何商业成分！
很谢谢你的支持🫶
In this era still exist handmade wood coffins 👍
Truly an Eye Opener ...I would have thought fully machinarised by now. This is a scared skills young people no longer interested to learn.
rare sight!😉
还有6块钱，4块半的东西😮❤❤❤
是呀👍
我也在 26:35 的 Mee Bandung 吃他那家的面
Nick 👍
🙏
立志要吃过全马美食的你们💪😋😋
哈哈，真的😉
Thank You Nick..... I like your comment...:Big Push///(Dai Dhuay) . Great.
😆 thank you for 大推😂
點解你食極都唔肥嘅？好羨慕！麻坡太遠，應該去唔到！
條腰粗咗😩
@@Nick_catman 見你連續食好幾檔嘢！好擦得吓！
You should gave the coffin shop a miss since your are focussing on food blog.
actually i also visit temples, and other places of interests. i didn't purposely go find the coffin shop, it was just right next to Hwa Nam, the laksa shop. And find it quite eye opening.
虾壳水😂……哈哈哈
🤓
做糕 饼点的如是没有放猪油！就要问店家是不是用白油！替代猪油！因白油是人造的食用多对身体不好！反而猪油是天然的油只要没有大量大量的食用对身体反而还有益处！还有点烤面包最好食用雪柜牛油！而不是用人造黄油！温馨提醒绝无恶意
是呀，最近大家都说猪油比加工植物油更健康
I’m one of your loyal follower, always appreciate your truthful critics and judgement on the food quality which is the most important achievement in your channel. However, please do not say the food is so cheap if you’re one of the fortunate one in this present world who can travel all over the place and afford any food you desire.
hi there, we understand your concern. 🙏
RM4.50 laksa! 😮
so good! 😋
Hi Nick, very interesting food trails and see you and your buddy eat so yummy and delicious food. So envy of you all. Your subscribers day by day increasing, Good job, well done! Everyday checking, ooh going to reach 30k subscribers. 💪💪💪
@@graceleong2744 Hey Grace! Been a while, but i always remember you as one of my first supporters! 🙏
@@Nick_catman Sure of course, Nick.!, Happy to hear that. As an early subscriber and you as a humble person as I know of. Talk straight forward and to the true facts. Hope you will reach 50k subscribers, God bless 🙏
喜欢你的路人感觉，欢迎有空来我餐厅一间在吉隆坡的希腊小餐厅，请你吃饭
哈哈，谢谢你。可以告诉我们哪一家吗？有机会一定去尝尝🙏
Kalamata cafe
炒羅白糕的白糕其实是没有羅白的
真正古早味是有有白罗卜的
Radish=白萝卜
大家好
Add oil...Nick
thank you, how's your jenjarom trip?
Change our plan to Ulu Yam this Sunday la 😊...as last week we went for NPE Duo Highway Marathon run...
个人口味，亚才云吞面的味道其实是一般，我个人是不大推，还有前面排队的烧腊档，烧肉ok，白鸡会踩雷，海南咖喱饭我去的时候没有试到有点可惜。
亞才兒子繼承，但是味道差了，以後遠方朋友都說味道差太多了，一直問我什麼原因，我說以前是老師父煮，現在是兒子煮，所以.....
它的面比较软，不同我们一般吃的弹牙。
@@Nick_catman 我是道地麻坡人，從小吃他父親煮的，他父親曾經訓誡兒子用心做好，現在可惜了.....
真的没什么特别，地点好。
@@枫落 地点确实很好
walaoeh真是sibeh有钱，讲你们两父子是全马最有钱的都不会吓到😂
两父子你条毛😂😂
街头小吃而已，那里有钱😣
Roasted pork n sausage rm16 very cheap
portion is quite big 😄
见棺有发财吗？🤣
哈哈，没有哦😮💨
怎么跑去棺材店拍摄😅😂😱？一幅棺材要一个月制作！
刚好路过，觉得有趣😂
燒臘當的衛生拿到C,你们也敢吃，在美国拿到C兩个星期后還没有改善，就要你關門，不可做生意
Nick你说你是潮州人，你order 粿汁吃没有跟老板说一下潮州话
我的潮州话比广东话还烂🤣
阿参鱼賣相非常差、像不会煮的人煮出來、阿参鱼配料七彩繽紛、有番茄、茄子、羊角豆、黄梨、长豆、其中至少有3样、醬汁能看到辣椒油、這才是阿参鱼、你吃那道除了鱼是新鲜外、根本不及格。
我们也以为是你形容的那样，不过，这可能是麻坡的煮法🤔
麻坡阿叄鱼有它的历史背景，是渔夫在海上打渔时所吃的食物，渔船上没有蔬菜，只有一些香料如辣椒、阿叄等，所以它的特色就是鱼本身的鲜味加上阿叄本身的天然酸甜和咖喱的香辣口味。请不要用你自已一贯的认知来批评，南马柔佛，马六甲和新加坡人都喜欢这样简单又接近原味的料理🤗
@@大马杨哥雪梅姐日记 你是新加坡人嗎?新加坡阿參鱼七彩繽紛、为什麽我身为新加坡人、在外面從没看过这煮法?看來你一定是健国一代、知道我这一代没能見过的、失敬了老前輩!
@@yuanhengmak9669 有机会过来尝尝柔佛麻坡的阿叁鱼，配饭吃特别好吃。🤗
@@大马杨哥雪梅姐日记 除了云顶、现在去马国任何地方都是跟旅行團、跟着導遊走、餐食也多数安排好了、没得选、只希望年尾在檳城晚上自由活動能找到夜市、就怕到時肚子装不了多少、陪着我的印尼妹妹怕肥吃不多、不能指望她能同我分担!😢
别去世维茶室，老板乱算钱的，态度也不好
属于慢热型的，其实蛮健谈的😄
The shui gao can tapao box with 10 inside
Can't they wear gloves?
the aunty/mee bandung guy used hand to take butter/food,.......imagine they just came out from the toilet...damn!
你每一集我几乎都有看
给点个人意见，参考就好
其实不必每个食物的材料都翻出来拍的
会破坏上菜时的美感和食欲，也是对食物不太尊重
如果想要讲里面的材料，可以用筷子指一指就好
还有就是我去旅行，想参考你的美食路线
但是你的标题我很难找哦
比如说，我打算去perak旅行。但是我不知道gopeng是属于perak的，因为我不是那带人。没办法翻回你的视频来看。如果你标题放“霹雳gopeng""johor麻坡”会更好。
北部人很难知道南部的地方，南部人很难知道北部的地方。你们KL在中间，去哪里都方便，会比较熟悉的。
你好，谢谢你的建议。其实展示每个材料是像让观众心里有个底，因为我们有放价钱，让他们自己决定值不值得。至于放州名，我同意你的建议，会从头慢慢补回去，谢谢你🙏
❤
🫶