My Tia used to make this with commodity cheese (so good) and maple syrup. It was the most delicious thing I ever ate. The pasas were the best addition!! Brought back delicious memories. Thank you. Many blessings to you and family 🐣🙏🏼🙏🏼
Thank you, I will begin filming again in the next 2 weeks we've had a few deaths in our family and my husband has been going through a few medical issues. Please keep us in your prayers 🙏🤗
@margaretskitchennm… don’t worry about what people think of what your doing just do it like you know. There are always going to be someone that doesn’t like something . Who cares! You do you! I like how and what you say. I feel like your a long lost relative. Lol
Welcome to my kitchen, thank you for commenting you know that is the beauty of being in someone’s kitchen when they are cooking it is the platica aka the conversation. Again thank you for joining me while I cook
Absolutely beautiful. My great grandma use to make this exact meal for Good Friday. Thank You!
I understand the sink. You keep it REAL!!!!!
Thank you
Hi there, love watching u.
Thank you
I always love watching you cuz you’re soooo clean 🎉😂!!!!!!
My husband was from Los Lunas and we use to go to to Matanza’s all the time. I’m Navajo and I never been to one. I love going to them.
Oh my goodness what a small world what year did your husband graduate?
I can’t find ur recent videos
My Tia used to make this with commodity cheese (so good) and maple syrup. It was the most delicious thing I ever ate. The pasas were the best addition!! Brought back delicious memories. Thank you. Many blessings to you and family 🐣🙏🏼🙏🏼
Yes I remember my mom using commodity cheese it was yummy 😋 😊
I wish the camera would capture what you’re doing. Can’t see your dish. 😔
How much water did you use for the syrup
8 cups of water
Is there a tv in the back ground?
Maybe not sure
Happy Easter.
Happy Easter
Do u have a good recipe for tres leeches cake?
No this New Mexico NOT Mexico
Hi Maria I can’t order ur cookbook it doesn’t let me
www.nmcookbookmariabaca.com
Hi I was just wanting to send you a message. I hope all is well haven’t seen you on for a bit. May our Lord be with you and your family.
Thank you, I will begin filming again in the next 2 weeks we've had a few deaths in our family and my husband has been going through a few medical issues. Please keep us in your prayers 🙏🤗
Praying for your family
Where did u get the clay pot?
El Super here in Albuquerque
Thank u very much
Can u pls. Give me address. I live in ESPANOLA. Thank u so much Margaret for always responding to my questions.
@@patlovato4073 4201 Central Ave NW, Albuquerque, NM 87105 you are very welcome
I love ur bean pot. Can u tell me where u purchase it pls?
Found ur message where ur bought the pot
I have never had this recipe with the cheese nuts and raisins. It looks delicious and I'm hungry. ; - )
It is amazing, my Mother prepared it every lenten season #Margaret’sKitchenNM
What kind of pan are you using ?
I used clay pots for my beans and fideo
@margaretskitchennm… don’t worry about what people think of what your doing just do it like you know. There are always going to be someone that doesn’t like something . Who cares! You do you! I like how and what you say. I feel like your a long lost relative. Lol
U need to talk about what your doing not your life, what’s in the liquid what’s in !!!
Welcome to my kitchen, thank you for commenting you know that is the beauty of being in someone’s kitchen when they are cooking it is the platica aka the conversation. Again thank you for joining me while I cook