Happy Hour ft. Mojito Madness!

Happy gorgeous weather everyone!!! In honour of this and as promised, here’s 3 fabulous Mojitos John whipped up today. We filmed this at our fav rock in backyard which is super cool (overlooks the valley). And, we filmed a wee bit early (noonish - hey its 5:00pm somewhere 😊
These were all DELICIOUS!!!!!!! Not a bad one in the bunch - total thumbs up from us on all!!
Classic Mojito:
In one half of shaker add:
12 mint leaves
1/2 a lime cut into quarters
2 spoons of sugar or 3 spoons simple syrup or 1/2 ounce syrup
Muddle all.
In other half of shaker add:
2 ounces white rum
8 to 10 ice cubes shake
Shake then pour into glass and top with soda. Garnish with mint, lime or both. This will be the same for all.
Elderflower Mojito
As Classic but add 1 ounce Saint Germaine liqueur before shaking.
Watermelon Mojito
As Classic but add an extra spoon of sugar plus 2 oz watermelon to lime and mint mixture before muddling.
Blueberry Mojito:
As Classic but reduce sugar to 2/8 of a bar spoon. Add heaping barspoon of blueberry jam plus one handful of blueberries (don’t muddle the blueberries).
Virgin, just omit the booze