Paneer Butter Masala Restaurant Style | Paneer Makhani With A Secret Ingredient | Arizan Cookbook

Paneer Butter Masala Restaurant Style | Paneer Makhani With A Secret Ingredient | ‪@ArizanCookbook‬
Hello foodies ! today I'm going to show how to make rich and creamy Paneer Butter Masala at home.The secret ingredient added is khoya.It gives the taste and texture like restaurant.Try this recipe if u like it please like, share and subscribe ❤️
Ingredients for grinding:
Oil - 2 tbsp
Onions roughly chopped -2
Garlic pods - 8 to 10
Red chillies - 4 to 5
Tomatoes roughly chopped - 3
Cashews - 1/4 cup
Salt as required
Ingredients for Makhani :
Oil - 1 tsp
Butter - 2 tbsp
kasuri methi - 1 tsp
Red chilli powder - 1 tbsp
Garam masala powder - 1 tsp
Jeera powder - 1 tsp
Khoya mixed with milk - 2 tbsp
Fresh cream - 2 tbsp
Salt - as required
Coriander
#paneerbuttermasala
#paneermasala
#paneerrecipe
#paneermakhani
Music: Balloon
Musician: @iksonmusic