GLUTINOUS RICE PANCAKES | GLUTINOUS RICE FLOUR RECIPE | PURPLE SWEET POTATO RECIPE
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- Опубликовано: 27 июл 2024
- Hello, everyone! Today I will show you how to make pan-fried glutinous rice flour with purple sweet potato filling. This glutinous rice flour recipe is very easy to make. Super delicious with coffee. Give it a try and you will love it. 😊😍
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GLUTINOUS RICE FLOUR RECIPE
🌸 Sweet potato 200g
🌸 White sugar 1 Tbsp (13g)
🌸 Glutinous rice 2 cups (220g)
🌸 White sugar ¼ cup + 2 Tbsp (85g)
🌸 Water ½ cup (130g) *Add 1 tbsp (12g) if the dough is too dry.
🌸 Sesame seeds for coating
🌸 Cooking oil for frying
~~~~~~~~~~COOKING TIPS~~~~~~~~~~COOKING TIPS~~~~~~~~~~
🍒 Water preferably room temperature
🍒 If you want it a bit smaller, you can divide the sweet potato and the glutinous rice into 8 pieces instead of 6 pieces.
HAPPY COOKING 😊
THANKS FOR WATCHING!!!
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![Making Crispy and Chewy Dessert with Glutinous Rice Flour & Milk in 5 minutes [3 Ingredient]](http://i.ytimg.com/vi/FQ0ZFjCapQ8/mqdefault.jpg)
Looks so delicious yummy thank you sharing recipe
Wow looks yummy at something new.
Wow looks yummy and very amazing
Great sharing dear. Sarap naman lots of sesame seeds.
Ang cute nmn ng rice pancake n ito, never had it before,
I will try this, thanks for sharing.
Wow looks so delicious. I’ll definitely try this at home! Thanks
Woww will try ue recipe .looks so yummy yumm
Wow parang ang sarap sarap na yan masubukan nga THANK you sa idea may natutunan na naman ako
Hmm looks yummy 😋, wanna try pero ang daming steps , mas msrap ata kumain.
Wow looks so yummy.
looks yummy. Will try this😊
looks yummy and tasty..
Variety recipe'👍👍👍👌👌👌💐💐💐
wow yummy I like that sis
Oi, na miss ko to sobra... look so delicious. Gawa din ako nito
Nice recipe..thanks for sharing.
Sobrang dami nagagawa ng glutenous flour. One of my fav sa mga bibingka.
Wow sa sarap Naman po Nyan ,pwedeng gawin business hehe
Craving for this.. I will try your recipe
Oh dear! This is absolutely the yummiest! Looks lovely! I love the way you made this native deli! Pa copy cara, I’d definitely make this the soonest! Thank you!
Ma try nga ito parang madali salamat share sarap
Yummmm try ko nga to. Looks masarap!
Great Video! I love your recipe, and techniques. Everything is clear, and easy to follow. Beautiful images!
Thank you for sharing and I’m very excited to try this! Take care, and be safe. 😊🙏
Thank you 😊
Thank you for the easy yet amazing recipe
Simple, nutritious and delicious, thank u
Looks nice, will try it out 👍
It looks yummy try ko nga rin yan,thank you for sharing watching with full support all the way from Qatar.
I love it I want to try this recipe soon
Wow yummy thanks for sharing.. Stay safe
Wow. Sarap nyan. I will try this. Salamat sa pagshare.
Welcome po 😊
Wow Im going to try this.
Omg! Ang galing galing nyo po ang sarap nyan natakam ako sana magaya ko to
Delicious nakakagutom
Wow ty sis looking for this recipe wanna try this at home super easy
I like to eat these kind of snacks thanks for sharing recipe....
New friend here
That looks just delicious and wonderful to try I would love to make that and eat that
We try this to my kitchen looking delicious
Yummy naman nakakamis kumain neto
Wow look yummy
Ang sarap naman niyan sis nagcrave tuloy ako baka gayahin korin yan. Yehey
Sarap naman po niyan ma'am ..paborito ko KasI mga kakanin
Love it mam Nice recipe God bless
Gugutumin nanaman tau nito.., 🤤🤤🤤
My favorite thanks for sharing
I like this very much i will absolutely try this at home
Wow😋 I 💞 it i will try this..looks sweet and crunchy.
Wow delicious
Delicious!!! Try ko 'to sometime soon!
Woow! I want to try this 🤗
Ang sarap naman po nian at mukhang a gugustuhin yan ng anak ko..gawa ako nian..
Yummy💛👍
This is my fav, will def try it out. Tks for sharing 😍😍😍
Super galing nyo mag dessert...looks so good to eat!
Salamat po 😊
tamang tama may glutinous rice ako dito. pangkutsinta ko sana 😂. try ko kopyahin vid nio
Looks yummy! I never had this. It's like pandecoco except that the filling is different
I want to try this recipe, this looks delicious
Thanks for this recipe!
Naku fav ko p naman po kamote sarap po siguro nyan
Sarap nyan kabayan
wow yummy
Let me just say na this video is very satisfying to watch :) ang clean lang at minimalist
@Sakura Kim Thanks 😊
Thank you for sharing your Recipe sis,I will try this soon
Thumb up Friend
Thank you sis 😊
Delicious😋
Look delicious , see later
This looked so good and its a simple ingredients too! Gonna try it later when i buy sweet potato😍
Tamsak done ✔🙌👌
I ll try it
Yummy ..its look ube hopia too😋though😋
Thank you for another idea ☺️🤗
Thanks for this idea I want to try also,hope I can do it
I live in Indonesia, i eat rice everyday, and so many rice flour in here. But i just know that we can make pancake from rice flour.
Thankyou so much for this great recipe
I'm glad I could share 😊
Thanks for watching.
I like it lakas maka sosyal 😂😍
Ill try this using canned red beans soon
I want to try this
Wow absolutely yummy, I wanna give a try this, thanks for sharing,, sending my hugs watching from Japan 🇯🇵
Thanks fir watching 😊
I want to give "this a try" not give a try this.
I will try this...for sure it's yummy lalo na kpag ube tlga ang filling.Pwde rin kamote lagyan ng konting ubi flavoring.Hope you don't mind,sis ha...dpat ang kuko ay maiksi kpag food handler tayo. Thank you for sharing this recipe.
Salamat sa pag share..dagdag to sa pede kung pagkakitaan pag nag for good na ako sa pinas
Welcome po at wow good luck po.
I tried making today, it turns out well thanks❤️😊
Wow 😍 I'm so glad
Thanks for sharing watching from England 🏴
Hello 🤗 welcome here. Thanks for watching 😊
Ang sarap cguru nito 😋😋😋
Guaranteed ☺️ ubos agad samin 😅
Just tried to do it, tasted really good, thank you!
Thanks 😊
Thanks for sharing. Instead of sesame balls, better to have sesame pancake... Longer time to eat and enjoy. 😊😍
Yeeessss 😍😍😍
Thank you for the recepe
Nice di
Yummy
Thank you so much for posting!
I want to be do more in the kitchen! This seems like a lovely start!!!! Thanks again!
I'm glad... Thank you 😘
wow
Very nice and looks yummy. Small youtuber here
Favorite ko yan promise..pahinge nman po hihi
Gawa na hehe madali lang 😊
Watching marimar
Wow, new friend here
🙋♀️
Sarap paborito ko..I will try this recipe, new subscriber done me here.
Yummy! Can it be prepared a day ahead before frying? Can’t wait to try this recipe.
Yes, you can. Just make sure to separate them with plastic wrap or parchment paper then put it in the fridge.
Sarap namin
That's like a flat version of buchi 😋
I don't have sweet potatoes but I have some pumpkin. I'm going to make this with pumpkin! Minus some sugar on the flour.
I think it's going to be delicious. Thanks for the recipe.
That's good too ☺️
Thanks for watching 😍
I tried this using pumpkin. It's harder to wrap because it has lesser fiber but it turned out great. I even added some shredded coconut into my fillings. I also use sweetener (lesser amount too) instead of sugar to lessen the sugar & carbs in this recipe.
Thanks for the recipe.
You could use cornstarch to make the pumkin a bit firm 😊
I'll try with coconut next time.
@@simplychris86 I did but I don't think it help may be too much water while steaming. May be I need to cover the plate with plastic wrapper before steaming. Although it's hard to wrap and some fillings got out but I placed the dough on the sesame and fry then all is well. Taste as good.
I wonder if I use hot water instead of room temp water into the dough would the texture be different?
Oh maybe pumkin is more watery than sweet potato.
Hot water would do too. Just add it little by little until the glutinous rice flour is flaky. Too much hot water makes the dough so sticky.
I just discovered your channel, i'll try this out with Ube Haleya, i think it would taste great😍
Thanks for watching 🤗
i will do this right now. grabe sarap! grocery na me
OMG! This looks amazing! Can I use any type of rice or does it have to be “glutinous rice?” Thank you ❤️
You need to use glutinous rice for this recipe 😊
The normal rice wouldn't do.
Made this and it was good, but next time I’ll use more sugar in the filling. Pretty good with already made sweet bean filling if you have that on hand.
Yes, you can always adjust the sugar to your taste 😊