Uttara Karnataka Special Menthebyali Palya|ಮೆಂತ್ಯೆ ಬ್ಯಾಳಿಪಲ್ಯಾ|North Karnataka Recipes|Methi Dal

[@srilakshmi.n3065]

Recipe aste nimma ಉತ್ತರ ಕರ್ನಾಟಕದ ಭಾಷೆ nu chenda 😍😍😍

[@ravioza9694]

Language has no barier, im gujrati and I tried this today.. the taste is excellent.. Good job ...

[@VegFoodManual]

Thank you so much ..Please subscribe and also share with family and friends

[@shailajakori2262]

My all time favourite

[@kavitamahuli8756]

Delicious and my favourite.

[@veenah1013]

Udrbele receipe torsi, Danyawadagalu

[@VegFoodManual]

Sure

[@parimalasalunke4721]

I like ur voice and explaining way madam

[@VegFoodManual]

Thank you so much ..please subscribe

[@simadash7803]

Please upload old / authentic Karnataka veg recipes.

[@VegFoodManual]

Will upload soon

[@madhuridixit3313]

ವಾವ್ ಟೇಸ್ಟೀ 😋😋👌👌👍👍❤

[@arunachillal8631]

Super 💞 👍 yummy 😋

[@sinchanahadimani6338]

Namag ista ayit 👌hesarkal pally madoad heli plz

[@nirmakul97]

Super tasty palya ri👌👌

[@simadash7803]

This is very nice

[@deepthinayak2181]

I tried it today mam it came just amazing... Upload more recipes mam pls❤❤

[@VegFoodManual]

Thank you, I will

[@BhimSingh-rk4zp]

Excellent Recipe....... SHANIWAR........16//07//2022......

[@tejavathiarvind3455]

Mam can you make few uttar Karnataka recepi of savigi or samya prepration it's my humble request

[@VegFoodManual]

Sure 😊

[@ajajju17]

Pakka khanavali Thara kantha aythrii.. pls post all khanavali style recipes

[@VegFoodManual]

Sure definitely maadtin ree

[@padmaelamarthy543]

Really nutritious can we skip garlic

[@VegFoodManual]

This recipe tastes best with garlic not tried without garlic, you can try it though but i think you will have to put hing for that

[@shimsha6792]

ಉದ್ರೂ ಮೆಂತ್ತೆ ಪಲ್ಯ ತೋರಿಸಿ ಮೇಡಂ ಪ್ಲೀಸ್ 👍👌🙏

[@VegFoodManual]

Sure

[@prssharma8244]

Pl make palya using malabar /basle soppu

[@VegFoodManual]

sure

[@dreamilicious]

Nanu hinge maadtinri same

[@jyotikulkarni873]

👌

[@sowjanya6366]

mam can we use normal dal (toordal) instead of moongdal.

[@VegFoodManual]

Yes you can use

[@venkatarao5150]

👍👍👍👍👍

[@pojapami312]

Lovely language

[@mukthamanikn181]

Madam can we skip garlic

[@VegFoodManual]

Yes you can

[@lathalatha-jd8zy]

Without Garlic madabahuda?

[@VegFoodManual]

Hu madabahudu taste bere irutte ashte

[@shashikantkulkarni6512]

Yes we can add coriander and kadipatta leaves

[@laxmikerure1766]

Udar mente palya torisi

[@vrk5226]

😍😍

[@padmajamramesh8845]

1st view

[@deeptikulkarni9362]

Undagadubu recipe hakri

[@saivarshinik.v6893]

Menthy udara Bali thorici

[@VegFoodManual]

Sure

[@rachanapai3640]

Butti receipe tilisi

[@VegFoodManual]

Sure

[@padmajamramesh8845]

1 st view

[@anithasathish7305]

Good but again so much garlic 😳 so without garlic it doesn’t taste good?

[@VegFoodManual]

Nope its a Khanavali recipe..it tastes good only with garlic...

[@anithasathish7305]

Ok then it’s not for us Thanku

[@VegFoodManual]

Try it with hing mam, but then it will taste like muddipalya only no mam.. i put both recipes with garlic n without garlic recipes since there are wide variety of subscribers..I hope u understand

[@anithasathish7305]

@@VegFoodManual
Ya true is all khanavali food r loaded with garlic 🧄 omg ?

[@VegFoodManual]

Ya only lingayat community foods are served in khanavalis mam.. My channel mostly showcases variety of UttaraKarnataka recipes so i upload both , for the recipes were garlic can be skipped i mention in the video itself.

[@sakuramii._.]

ruclips.net/video/M3BlBZt6CUg/видео.html idannu kelri

[@saisudha1218]

Your language is only not nice.talk Bangalore kannada

[@pavankulkarni1204]

Super 👌 yummy 😋