Cooking With Corporal (Nordic "Stone Age" Bread)
HTML-код
- Опубликовано: 15 сен 2024
- A combination of almonds, walnuts, pecans, pine nuts, sunflower seeds, pumpkin seeds, olive oil and eggs. Just add the cheese or herb spread of your choice and you are good to go.
Thanks again Shawn....also for your positivity, and with the integrity of clean language and teachings. I forward these videos to my gandson aged 4 and his dad (and mum) without reservation. Good for you!
I am loving this cooking series of foods to make and eat “out on the field”. They’re nutrient dense, & easy to make.
We make a version of this! It's good stuff! We always add some sort of dried fruit. Cranberries, blueberries yellow raisins, turkish dried figs. It's never the same two times in a row.
Looks and sounds very tasty and nutritious, all natural, we need to get back to basics and away from additives and preservatives. I bet it keeps one satisfied for awhile . Thanks cpl, drive on ! Keep up the excellent videos!
Yum! Glad this popped up in the algorithms! And alot less complicated then trying to make pemmican. I love eating nuts and seeds daily, Thank you Corporal always for amazing useful and practical knowledge, your channel is definitely a favorite, Take Care! :)
Just outstanding way to put some protein in your diet! Of course, anything with pecans and almonds has my attention! Thanks for posting this video.
I like the new cooking videos
I made 2 loaves yesterday to rave reviews. Added 3/4 cup dried blueberries to second loaf, outstanding recipe! S/F!
I'm enjoying your in the kitchen videos, thanks!
Yum, gotta try this recipe out soon, thanks for sharing, God bless you and your Family always
I'll be sure to try this recipe out! Thanks again, that was outstanding!
that looks divine mouth watering!!! gotta try cooking this.. 😋
sounds awesome will have to make some Thanks again for sharing Corporal
We learn together. Outstanding!
Looks fantastic and like you I look at it from the nutritional standpoint. Definitely a wholesome trail food. I bet some dried cranberries and raisins would be a good addition as well. I will definitely give it a shot. Thank you for sharing the recipe sir!
Oh yeah, definitely adding some fruit when I make this. Thanks for the idea :)
This bread is nuts!
Damn, bet that'd keep your Colon walls squeaky clean. Probably kill an old guy like me, lol.
Just nail the end of the log to a tree & crawl away, problem solved! :D
@@MeanOldLady LOL
Great looking trail food! Thanks for sharing.
Very interesting recipe. Thank you.
It sounds more like an energy bar than bread but it does sound good
Kevin Ray an energy bar usually us bread though. its mainy seeds so a real whole-full bread.
This looks like a nutrient dense energy bar but without the sugars some companies load them with. Definitely something I can make and put to use. Thanks for sharing this.
This is awesome. Great trekking snack
Whatever you wanna call it,it definitely looks good,I'm gonna try,Thank you Sir
Thanks for this great idea. Going to make this today.
Shawn you are so all up in my feed right now it be CRYIN'
Great recipe, I’m going to make binder out of avocado seed ground up as substitute for eggs and honey in place of olive oil. I’ll let you know how it works out.
Please be sure to comment back here on your results. I'd love to hear how that works out for you.
Here’s the trick, I used backed seed first and that’s bitter. Next I used raw avocado seed, much better. Only need a couple seeds ground up.
Definitely going to have to try this! I bet some raw honey would make it even tastier. Maybe even raisins too.
If you want the sweetness, sure, but this is traditionally a hearty, protein packed, nut bread with a distinct texture that would be somewhat compromised with honey and mushy raisins.
so... I have a few months when I keep watching the videos with corporal.. and it's only now that I've discovered this series. Of course, one movie a day. but... Wow.. how many are! Keep it up like that. (there are some things related to the cultural barrier between Eastern Europe and the USA .. but .. cool)
I’m going to try this with Organic sprouted nuts and seeds . I will grind nuts a bit. Also, the best nutrients from eggs would be Organic Prairie Raised. The nutrients are wayyy higher! I will spread thick on dehydrator sheets, that way I can still cut into bread slices. Don’t want to cook over 118 degrees all the time because you lose all the vitamins and enzymes! I want maximum nutrition. Thx for the recipe!
That stuff is good to go! Thanks for the knowledge. SEMPER FI
Love that idea buddy.. I will be giving it a go. Cheers Kev.
Thank you for sharing your recipe - looks very promising, I’m sure gonna try it out!
What a clever idea, it opens up a lot of possible recipes, well done.
Great upload. Thanks for sharing
I'm going to try this with my daughter. She said it looks like bird food, ha! I'm going to mix in some dried blueberries and raw honey to sweeten it up a bit, but otherwise this seems like an excellent natural, homemade energy bar. Thanks Corporal!
Cool dude! Your recipes never fail to amaze me buddy! Have a great day buddy!
Listened To this this evening and went To get seeds and nuts at my grocery store. It is now in the oven and I cant wait To taste it! I bet its going To become my go-to quick To make homemade protein bar for all my outdoor adventures. Also my wife to be is a nurse so she Will enjoy this quick snack when she gets called in in the middle of the night. Thank you Sir.
*""Sincerely Sir, / big bro, Thank you for this video & education Sir""*
Sincerely, Paul~
Delish! If you want the bottom and sides to have an even crust, take the loaf out of the pan after 30 mins, turn it over on a cookie sheet without the parchment paper and continue baking for 30 minutes.
I made 2 loaves of this and I am sad to say that I must have done something wrong since they came out of the oven too hard to cut with a knife ☹️ I got them out of the bake pans and put them in the fridge. I few days later I got them out of the fridge, zapped them in the microwave with a bit of water and then was able to crumble them into a pan of water with a brown sugar on top and I let them boil a while. Turned them off and had a bowl of nutty cereal with milk! The rest is back in the fridge but now I am able to enjoy eating it! Thanks for a good video!
Made me hungry. Good one. Thnx. 😃
I've had the Piana pre workout. Actually one of the best tasting! A pomegranate flavor
Thanks for the recipe ! Been in Denmark once and I was amazed by their bread, even the industrial ones were nutritive, compact, etc... perfect for the backpack.
hope you do one on pemmican
Great work on video mate
Looks like a tasty treat. My treat this morning is tacos haha good job on making that up. I like the sunflower and pumpkin seed mix
Thanks for the video Cpl.Kelly that looked good .
Ps. Been watching your videos all day
Doing my part.
Gotta love that I don't know how to feel about this look at the end when you bit into the bread. Good video Corporal, thank you.
Wow that looks good I'm going to have to try thay
I might have to try this. Cut into snack size and vacuum bag for taking on the trail.
Thanks, I have this on my list to try.
Thumbs up!!!
We will try this recipe!
Thanks,
Clark and Virginia
as always good show ,,well done
Looks good! Thanks for sharing
Wow totally outstanding man!!! So I figure in the Mountains next summer I’ll make that bread, I’ll make a Dakota fire pit and get big stones and create an oven outta the stones over top the Dakota pit and bake it, thank you that is out standing man, thanx from Arpad I. Canada, AKA crazy Mountain Man Arpi ✌️🇨🇦
I bet that tastes just slightly better than your immune booster tonic
Omnitonic I'd bet WITH you on that.
Looks delicious and wholesome.
Can't wait for Corporal's Christmas Fruitcake. 😄😄Outstanding
Looks good! Glad you recovered from your tonic! LOL!
Nice def going to try this one
Thanks again for another great and,more importantly,a useful video!i thumb up but I've noticed that sometimes when i watch them again i don't see the like thumb lit up.love your channel and your content.keep up the great work and thank you for your service to our great nation!
I love the rich piana supplements in the background
Very informative
Outstanding AF, thanks again.
Like the idea about adding raisins, but as you say its up to the individual to tweak the recipe ! Looks good 👍
Dang, that looks awesome. Gotta try me some of that.
I'll give this a go, firstly the way you have, and then I'll try it with the ingredients ground.
Might have to add some coconut oil to half the olive and perhaps dried cranberry. Thanks corporal.
Outstanding sir
Great video. I think you should have mixed in some of your hair removing master tonic. Ha!Be careful of too many pumpkin seeds. I learned the hard way that they are mildly toxic.
I would use regular Olive oil. Higher flash point.
Crazywaffle5150 The recipe calls for olive oil. Regardless, the "flash point" of an oil is usually not relevant when baking....
HINT: when you line a baking pan with parchment, do not (repeat NOT) cut the parchment where it fits inside the container. Put a miter fold on the corners (or, like I do, ram them into submission) so the parchment is a CONTINUOUS liner. The ingredients will (repeat WILL) leak out through any internal cut in the parchment, and bake onto the container. Guaranteed! That defeats what you started out to do in the first place.
After filling of the baking pan has been completed, trim off excess parchment above the edge of the pan.
Courtesy of Half Vast Flying
I enjoy your videos, very much. I've got to try making this. Any meal that's packed with protein is great for survival. Semper Fi!
Another good job
Not sure if I'd call this "bread" but it sure looks good. Might have to try this some time
That bread looks good I'm going to make some! Have I told you that I learn a lot from you?
You sir are quickly becoming my top 3 youtuber. Delivering awesome quality content. I would never try something like this if it were not for your advice, now it is on my list. My fire-tonic per your recepie is "brewing" in the cupboard btw, still 2 weeks to go...
Did you try any MRE cheese spread or peanut butter on the bread?
Outstanding cpl
Awesome video
This seems to be able to eat as the emergency food.
kosumozero Keep in mind this will not store for long. Nuts are full of oil and go rancid.
keeps for a week
Corporal, isn't this bread more mediterranian than nordic? I was thinking more about a norway-bread when I read your title. But what I can tell is, that I think this looks tasty and like a healthly oil source for my sport related food plan. Thanks for sharing your recipy and thumbs up.
Lol, I enjoyed the serious way of rendering the message, thanks hhhhh:)
Good to go....ill add some dried fruit to mine. Cool video
It's the little things and attention to detail, appreciate you not saluting indoors, lol
Going to try this one.
Mmmm looks good.
That is awesome
Got to try that too.
Delicious !
Freakin' outstanding! Going to try that, but thinking of grinding up the nuts roughly and try it that way. Same flavor and denser. Semper Fi Cpl...
Where is the Stone Age mortar and pestle and pounding the seeds a little more. Flax will keep you super clean, while the sunflower will push out the worms. Good honey and/or tree sap sugar (maple, birch, ...) can definitely bind up those seeds. They sell some of the same at Starbucks and REI.
Sounds good
wish you would do more of these ! ml
Awesone! That looks delicious!
Not that this really matters at all but I don't think pumpkin seeds would have been in a nordic stone age recipe since pumpkins are native to North America.
Absolute winner. Mixing in honey next time
The perfect keto recipe!
This Channel Is So Cool
will give this a try
Great video btw