Tuna Kimbap vs. Tuna Ssamjang!
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- Опубликовано: 28 сен 2024
- Need Korean Ingredients? www.gochujar.com
Tuna Kimbap recipe: futuredish.com...
Tuna Ssamjang recipe: futuredish.com...
And subscribe: / futureneighbor
Daniel shows you how to make two delicious snacks with canned tuna! The first one is tuna kimbap. And the second being tuna ssamjang. If you like tuna melt or order tuna sandwiches at Subway, chances are you will dig these dishes as well!
Make this tuna ssamjang and keep it in your fridge. Then pull it out and eat it with fresh vegetables and rice. It's a healthy and delicious way to sneak in a mini-meal at any time during the day.
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"let's put all three of them in there" *great Omega 3 joke*
Not too many Omega 3 jokes out there in the wild.. hehe
Leo Meyer
Help! what if I’m only strong enough to squeeze out two? PLEASE ADVISE!
Friends don't friends feed...😂😂😂 You crack me up! Anyway, another great video. Thanks for the recipes👍💖
Those "ooooOOOooo" that you say cracks me up! Oh, and please tell us how long it took you to do all this hard work to film and edit this video, so all of us viewers know how hard you and Katie work for us! I know it took some time!
Hehe! Yes, an hour to go grocery shopping. Then bout 3 hours to film. About 5-6 hours to edit, upload and publish. Pretty much a whole day!! But it's fun --> time flies by quickly! 🚀
OOooooo! (said like you!) That's alot of time!!
I like how you keep it real. Not everyone has a kimbap roller.😃
did i hear 'slowly move the cactus' at 1:58? xD looks soooo good!
The way you made the tuna in the beginning is how I make tuna salad, except I use pickles! That's super neat.
Oh my god! The last food eaten in korea incheon airport exactly is tuna kimpap .I like tuna+mayonnaise+ gim+ bab = wow
Daniel, please, think about a Korean dessert recipe, I bet it is hot as hell there, so making something refreshing would be great for you and for us, thanks! 🙏🙏
Hey Luiz! We were thinking of shikhye last week - it's a delicious drink which tastes similar to Horchata. But it does take some to make... we'll think of something quick and easy!
Alrighty then, thank you!
@@FutureNeighbor cooking tree can help with some ideas
I could watch you cook all day, so clean, so refreshing, *art*
Someday if my health and finances permit me I'd like to visit Korea and I hope to meet Daniel and Katie there. 🥘🍲🍚🍜😊
Yes! If you come, we will have to point out the places to eat and visit 🙂🙃
Everyone here focusing on the omega 3 joke and I'm hardcore giggling at "why am I eating this like a tourist" 😂
I always feel hungry when I watch your videos. I have tuna in my cabinet and now have ideas for it. Woot!
Love your recipes! I'm from Brazil and I really appreciate it!!! :)
Would love to visit Brazil one day and try out the local dishes!
Please, please PLEASE, make a cookbook 🙃🙏🏾🙏🏾
Daniel, you are too adorable. Love watching you explain everything!
I just discovered your channel yesterday and now I'm working through your videos (getting hungrier every minute) and making a list (trying) of what to try first. I see a lot of korean dishes in my future :D
Of course, I subscribed!
By the way, I'm totally trying the Tuna Kimbap and the ssamjang, it looks super delicious :)
I love tuna kimbap but had never seen tuna ssamjang! I need to try this. Thanks for another great video!
Tried the tuna ssamjang today and it was so good! Kids and hubby-approved😙 Thank you!
I make Tuna Ssamjang alot, so im voting for that.
I tried to make a kimbap for the first time by watching your video ~ looking good thanks for your easy and tasty recipe :)
I wanted to have authentic Korean food with my Korean Drama this will be fun
"the label says there's omega 3 in there, so squeeze all 3 of them out" asdfghjk lmaooo
I made this for lunch today, it was so delicious
I'M EARLY. HEY DANIEL AND KATIE!!!! this looks delicious 😄 I'm gonna try to convince my husband to buy the ingredients later
Awesome! Hope you guys have a fun time making it. Rolling the kimbap might be tricky on the first try - but have fun with it :)
Friends don't feed friends big Macs? Lol 😄
LOVE IT!! Dan-yul, you inspire my Korean half.
So simple yet looks so delicious 😍❤️❤️❤️definitely trying it👍🏻
I buy my tuna wholesale from Costco. I love it! Eat it couple times a month. Great recipes
I think I like the cabbage roll the best but I love the feeling on the other one it's just that I don't like nori made out of laver!
Both look so good! I can't decide which one I'll try making first! Thank you for your recipes! \^0^/
Looks so good!!!!Now I am craving tuna kimbap...
I really enjoy your videos, they are always funny and the food looks delicious :D
Both of those look soooooo delicious, I love tuna so much!
You are really good. I just subscribed 😊😊😊😊
More easy recipes like this pleaaaase :)
Please make your videos available in lower resolutions too, thanks!
Love you, Daniel!!😃😎😎😎😎😎😂😂😂😁😁😁😁Ssam jang looks yummy! Where's Katie??
your foods always look beautiful
I love this!
finally something i was craving and have at home lmao
Will try the tuna kimbap, but don't know where to buy those leaves :(
Can anyone tell me what ia that leaves pls
1:58 "slowly move the *cactus* "
Next potluck dish... thanks
this is mouth watering 😭😭😭
I have a can of tuna to use up. I know what I'll be making! Thanks!
Lol loved the tourist comment!
Looks wonderful! I can't get any perilla leaves any suggestions? Thanks!
How about argula? I haven't tried it out. But I think it could tastes good with tuna :)
Maybe throw in a few pieces of basil as well.
Great idea, can't wait to try it, thanks Daniel!
Can someone explain what the Perilla? leaf tastes like
Hey Roar. It has an herbal taste - slightly grass with notes of licorice. Quite unique in its taste!
Oh gosh, I bet that tastes good
Future Neighbor is there a substitute for it? Where can you get it?
@@PRRAY-fu8my you can use sweet basil/Thai basil - it isn't identical, but it does the trick in a pinch :)
you got what i need
But you say I'm just a friend.... ooOOooooo!!
Have a new stuff for wraping. Cabbage!!!
Yea, it works well as a wrap! I usually add in another layer of lettuce. Gives it a nice snap!
Yummy!!
Funny+ delicious= happy wife👫
I like the tuna kimbap 😊
Mas-issneun
1:58 cactus? ;)
Yay
dude hell yeah
omg did you finally get a new pepper grinder lol
Yes, we grinded it out to the very last pepper ball. lol
😁😁😁👏👍
Someday I'll be able to eat tuna again...and when I do, Imma make both of these, ha!
Notif squad! Attack our neighbor!
Fish and seafood do not take on salt. It wouldn't be able to live in the ocean if they did they would blow up! LOL
Putting plastic wrap in the microwave for 7-8 minutes can't be healthy :/
Just made the tuna ssamjang and it IS the bomb! Ty for the recipe!
I was super lazy once and sprinkled lemon pepper and vinegar on a can of tuna (drained) and ate it with rice. It was pretty good haha. These two dishes look super good! Definitely gonna try the ssamjang =)
Super easy , super delicious and that tuna kimbap is my favourite!! It is really simple requiring few ingredients all of which I love ❤️❤️
Yea, one of the more popular kimbaps in Korea! We like eating with a bowl of Shin ramen!
What leaf to substitute the perilla leaf? Because i never see perilla leaf in my local market/store
Giallombardo it kinda tastes like a combo of basil and mint. Green shiso is a sub variety of the same plant but tastes a little different, it’s more common in Asian markets. Otherwise, I would use a green leaf lettuce like butter lettuce and a few basil leaves since mint itself would be too strong. Perilla is really easy to grow if you can find seeds.
@@adbreon Thank you for the tip! I didn't even know what that leaf is and since it's fresh, I'm quite sure my market wouldn't have these precious leaves imported! :')
Haha I just found a can of tuna at the back of my cabinet today and I see this! I'm making the tuna ssamjang now
Squeeze all three of them out. =>.
1:58 "slowly move the cactus"
What is a good alternative for perilla leaves if you can't get them?
Spreading rice on seaweed...ah my nemesis, we meet again.
I'm totally trying the tuna Kimbap !
And now you have me hungry for tuna ssamjang!
Friends don't let friends skip on vegetables.
‘ it has omega 3’s... so get all three of them ... ‘ LOL. #How2Dad
If you don't have the leaf can you omit that
Luv ur background music👍
Never seen white cabbage in the states.
DROOOOOOOL
I like using pickle juice instead of plain vinegar. 💕
I'm super excited to try the kimbap. I've been wanting something new to do with canned tuna. :D
these look soooo good and easy for weeknight dinners! TYSM!
Damn!!! Dan-yul, anytime you want to be my neighbor, let me know. Lol. I will be knocking on your door , coming over for your potluck dinners!! 😃😃😃 you can make both of these recipes. I will bring bibimbap and jjigae!!
Thanks for reminding kimbap exists. I used to have it every week in my previous town, but no Asian markets are near me now. But I can totally make this!
Weird question but, where did you buy your tiny whisk? I have been searching everywhere and I can't find anything that tiny.
Daniel, i need a substitute for the perilla leaf?? Any suggestions?
Ohhh that second recipe looks amaaaazing.
Looks super good and healthy! Can’t wait to try
idk why i'm eating this like a tourist LMAOOO that got me
Swapping the onion for celery would also be a good idea
tuna has become chicken of the sea xDDDD
new sub. your channel is awesome
what are those leaves? What can u use to sub it
Wow, the moment you pulled out that steamed cabbage, i swear i thought of you making a ton of sarmi ( these are traditional in Balkan cuisine-stuffed cabbage leaves- we do them with pork mince and rice and fermented cabbage, usually for Cristmas). Great video as always, and i am so making the tuna kimbap, i will just have to think of some substitute for the perilla leaf.
Awesome! I googled it just now and those sarmi look delicious!!
Love your recipes! They are so unique and authentic and fun!!! Love your personalities as well, please do more videos finding hidden food gems in Korea, for recipes or local restaurants!!!
Thanks crystal. Yes, we are considering doing more matjib reviews. It was fun! And there are some amazing dishes out there!! 😛
Friends don't let friends consume only meat...lol I got you Danyul
Thank u Thank u :)
What do you think about jackfruit or mashed chickpeas as a veg alternative to the tuna?
Wow, I could see the jackfruit working in the ssamjang one. Its very fiborous and pulls apart. But it would have to be mashed up well :) If you go through with it, let me know how it turns out!
우와 너무 맛있어보여요!!
감사합니다!! 🤓👍
Ok so I have a problem with cucumber because I HATE it so much. Any ideas for an alternative? ☹️
You didn't tell us which you preferred!!!
I liked the ssamjang more! I think it's a good way to fit more veggies into daily meals. The tuna kimbap ... well I eat it regularly so no big suprises there.
2:19 HE GOT NEW PEPPER
🤣